春申食府

Name: 春申食府
Address: تايبيه
Price range: TWD12800 - TWD20800

Notes: ◆ Private room minimum charge starts from NT$1280+10% per person ◆ If you have any food allergies, please inform the staff in advance. ◆ Bringing your own alcoholic beverages will incur a NT$300+10% corkage fee per table. ◆ If name cards (17x14cm) need to be made, there will be a fee of NT$20 per card. ◆ In case of vomiting, soiling, or odor causing damage or staining within the restaurant, affecting the environment, a disinfection and cleaning fee of NT$3,000 per incident will be charged. ◆ For any unmentioned matters, the regulations of Chun Shen Shi Fu will apply.

★ 4.1 (2,255) $$Moderate

2024 Spring Shen Banquet

Menu is for ten people / Private rooms require reservation.

A classic Chinese round-table banquet designed for ten people. The menu includes cold appetizers, seafood, main meat dishes, stewed soups, dim sum, and fruits. Different grades of premium ingredients are offered based on price. Suitable for family gatherings, company year-end parties, or business banquets.

Spring Shen Banquet $12,800

春申桌宴 $12,800

Spring Shen Six Small Plates Garlic Pork Ribs Salt and Pepper Prawns Abalone and Fish Maw with Sea Cucumber Emerald Dongpo Pork Scallion Oil Dragon Tiger Grouper Scallops and Mushroom Seasonal Vegetables Black Garlic Chicken Soup Assorted Savory Delights Seasonal Dessert Local Fresh Fruits *10% service charge will be added

A sumptuous banquet for ten, including the Spring Shen Six Small Plates, Garlic Pork Ribs, and Salt and Pepper Prawns, among other classic dishes. The flavors are rich and diverse, ranging from fresh seafood to rich Dongpo Pork, showcasing the deliciousness of traditional Chinese banquets. Suitable for family gatherings or business banquets, where everyone can share around the table.

TWD12,800 ≈ $408.00

Spring Shen Banquet $16,800

春申桌宴 $16,800

Spring Shen Six Small Plates Asparagus and Shrimp Braised Oxtail with Radish Qian Kun Eight Treasure Duck Stir-fried Fat Crab Abalone and Fish Maw with Sea Cucumber Jade Dew Dragon Tiger Grouper Clay Pot Slow-Cooked Chicken Soup with Chinese Cabbage Assorted Savory Delights Seasonal Dessert Local Fresh Fruits *10% service charge will be added

A premium table menu for ten people, with upgraded dishes including Braised Oxtail with Radish, Qian Kun Eight Treasure Duck, and Stir-fried Fat Crab. Ingredients are carefully selected, cooking techniques are delicate, and the soup is a slow-cooked chicken soup with Chinese cabbage, rich and warming. It is an ideal choice for entertaining important guests.

TWD16,800 ≈ $536.00

Spring Shen Banquet $20,800

春申桌宴 $20,800

Spring Shen Six Small Plates Peas with Shrimp & Beef Tenderloin with Bamboo Shoots Stir-fried Giant Grouper & Garlic Pork Ribs Double-Boiled Chicken Soup with Shark Fin (Individual Serving) Qian Kun Eight Treasure Duck Snow Cabbage Crab Scallion-Grilled Sea Cucumber Smoked Pomfret Assorted Savory Delights Seasonal Dessert Local Fresh Fruits *10% service charge will be added

Top-tier ten-person banquet, featuring treasures from the mountains and seas. Signature dishes include individual servings of Double-Boiled Chicken Soup with Shark Fin, Scallion-Grilled Sea Cucumber, and Smoked Pomfret. It also includes double-dish combinations such as Peas with Shrimp and Beef Tenderloin with Bamboo Shoots, offering ultimate luxury. Suitable for grand occasions or celebrations.

TWD20,800 ≈ $663.00

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