Ootoya Crystal Park

Crispy fried chicken cutlet simmered in rich miso soup in a hot pot. The tender chicken absorbs the savory miso soup, offering a salty-sweet flavor. Best enjoyed hot with rice to cut through the richness and provide warmth.

Spicy and sour Korean-style hot pot made with kimchi, sliced pork, tofu, and assorted vegetables. The rich, flavorful broth is appetizing and pairs well with side dishes when enjoyed hot.

Tender pork loin cutlet simmered in red miso soup. The breading absorbs the soup, becoming soft while retaining the texture of the fried pork. Rich, salty-sweet flavor, characteristic of Nagoya.

Fried chicken simmered in a mellow dashi broth with grated daikon radish. Sweet and mild flavor from onions and dried bonito soup stock, providing a refreshing and lighter feeling than miso-based dishes.

Sliced pork shabu-shabu in a hot pot with assorted vegetables. The clear broth is naturally sweet from the vegetables and pork. Served with a sweet and savory mentsuyu sauce to enhance the ingredients' flavors.

Soft egg omelet rice with a mild sauce, suitable for children. Served with kid-favorite snacks, with an easy-to-eat, non-spicy flavor.

Kids' noodle set. Choose between dark soba noodles or thick, soft white udon noodles. Comes with sweet and savory pumpkin croquette and smooth steamed egg.

Kids' Tonkatsu set: Bite-sized fried pork, crispy outside and tender inside, served with rice and complete side dishes for a balanced meal.

Charcoal-grilled minced chicken with a tender texture and a perfectly balanced sweet and savory flavor, ideal for children. Served as a set with rice and steamed egg.

Crispy fried karaage chicken marinated in sauce, served with hot Japanese rice and steamed egg. A flavor that kids will love.

Silky smooth tofu pudding with a delicate milk and soy flavor. Lightly sweetened, it melts in your mouth for a refreshing experience.

Fresh tofu pudding served with ice cream, adding sweetness and a refreshing chill. A perfect dessert pairing.

Rich matcha green tea ice cream with an authentic tea aroma. A slightly bitter-sweet taste, characteristic of Japanese green tea.

Sweet and smooth vanilla ice cream with a classic taste enjoyable for all ages.

Yuzu citrus ice cream, with a refreshing sweet and sour taste and a bright yuzu peel aroma. Excellent for cleansing the palate after a meal.

Green tea parfait packed with layers of ice cream, green tea jelly, red bean paste, and mochi, offering a variety of textures in one cup.

Refreshing lemon parfait, combining the tartness of lemon with the sweetness of ice cream and various toppings.

Parfait for chocolate lovers, featuring rich chocolate ice cream and sauce, topped with delicious extras.

Traditional Japanese dessert in soy milk, consisting of jelly, fruits, and red beans. Sweet and refreshing.

Soft and chewy warabi mochi coated in soybean powder, served with ice cream and kuromitsu syrup.

Ice cream served with sweet and creamy red bean paste, a perfect combination with the cold ice cream.

Chewy and rich brownie served with ice cream. A popular dessert that perfectly combines hot and cold.

Ice cream served with sweet red bean paste and bouncy green tea jelly, adding texture and green tea aroma.

Sweet and cold ice cream served with Japanese red bean paste. A simple yet classic delicious taste.

Smooth and rich cheesecake, served with ice cream to balance the richness.

Bouncy green tea matcha pudding with a pleasant tea aroma and a well-balanced sweetness.

Hojicha (roasted green tea) pudding with a unique aroma and a mellow, well-balanced flavor.

Multi-flavored warabi mochi on a single plate. Soft and chewy texture, enjoyable to eat.

Smooth and rich nama chocolate that melts in your mouth with an intense flavor.

Crispy on the outside, chewy on the inside fried mochi, drizzled with a sweet and savory sauce, served with ice cream.

Kanten jelly and sweet red bean paste, served as a light Japanese dessert set.

DIY Anmitsu served with a fragrant hojicha syrup.

DIY Anmitsu with rich matcha sauce for a fun dessert experience.

Anmitsu with yuzu sauce, refreshingly fragrant with a perfect sweet and sour balance.

Soft Japanese pancake filled with hojicha (roasted green tea) cream. Unique roasted aroma and a perfectly balanced sweet and creamy taste.

Dorayaki filled with kuromitsu (Japanese brown sugar) cream. Deeply sweet and fragrant, it pairs perfectly with the soft dorayaki pancake.

Dorayaki filled with rich chocolate cream, perfect for chocolate lovers. Enjoy as an afternoon snack.

Dorayaki filled with matcha green tea cream. Authentic green tea aroma with a slightly bitter-sweet taste, authentically Japanese.