Martine's Bread
Le Pain de Martine
Portion of bread, likely homemade. Ideal for accompanying the meal or sopping up sauces.
€5
≈ $6.00
0
La Table de Martine
La Table de Martine
Martine's Table. Net price incl. VAT. Service included.
Starters
Marinated Anchovies
Les Anchois Marinés
Small chopped garlic and parsley, served on croutons
Marinated anchovy fillets (small fish) served on toast. Salty and iodized flavor, enhanced by garlic and parsley. Tender texture on crispy bread.
€10
≈ $12.00
0
My Hummus
Le Houmous à ma façon
Chickpea puree with tahini, Martine's bread
Creamy dip made from chickpeas and tahini (sesame paste). Rich and nutty flavor. To be enjoyed with the provided bread.
€10
≈ $12.00
0
My Hummus and Confit Lamb Shredded with Spices
Le Houmous à ma façon et Effiloché d'Agneau Confit aux Épices
Chickpea puree with tahini, confit lamb, Martine's bread
Smooth hummus base topped with slow-cooked, shredded lamb. A blend of sweet, spicy, and savory flavors. A rich and gourmet dish.
€14
≈ $16.00
0
Spinach Salad
La Salade d'Épinards
Young spinach shoots, Medjool dates, toasted almonds, croutons
Fresh salad combining the crunch of almonds and croutons with the sweetness of dates. Spinach provides a light vegetal base. A sweet and savory balance.
€11
≈ $13.00
0
White Tarama
Le Tarama Blanc
Served with homemade blinis
Creamy preparation based on fish roe (cod or mullet), naturally light in color. Pronounced marine flavor and silky texture. Served with small thick pancakes (blinis).
€12
≈ $14.00
0
The Burnt Eggplant
L'Aubergine Brûlée
Whole, on a bed of tahini, tomato salsa, pine nuts
Whole roasted eggplant, melting flesh with a smoky flavor. Served on creamy tahini with fresh tomato salsa and crunchy pine nuts. A vegetarian dish with Mediterranean influences.
€12
≈ $14.00
0
Jérôme's Beef Carpaccio
Le Carpaccio de Boeuf de Jérôme
Lemon pesto sauce and 24-month aged parmesan
Thin slices of marinated raw beef. Seasoned with a fresh lemon pesto and aged parmesan shavings. Tender and melting texture, fresh and tangy taste.
€14
≈ $16.00
0
Guillaume's Tartare
Le Tartare de Guillaume
Beef tenderloin tartare, hand-cut, served in crispy nests
Raw beef, coarsely cut with a knife and seasoned. Originally served in small crispy nests. For lovers of quality raw meat.
€18
≈ $21.00
0
Shana's Brown Crab and Avocado
Le Tourteau et l'Avocat de Shana
Brown crab delicately wrapped in avocado carpaccio
Crab meat (brown crab) wrapped in thin slices of avocado. A classic combination blending the creamy sweetness of avocado and the delicate iodized flavor of crab. A fresh and delicate starter.
€24
≈ $28.00
0
Main Courses
My Mom's Roasted Farmhouse Chicken
Le Poulet Fermier Rôti de ma Maman
Garlic, onions, and tomatoes - served with homemade fries
Superior quality chicken roasted in the oven with herbs. Served with crispy fries. A classic family dish, simple and tasty.
€24
≈ $28.00
0
Red Lentil Dahl (vegetarian dish)
Le Dahl de Lentilles Corail (plat végétarien)
Eggplant rolls stuffed with homemade paneer
Indian stew of red lentils with mild spices. Accompanied by rolled eggplants containing homemade Indian cheese (paneer). A comforting and fragrant vegetarian dish.
€26
≈ $30.00
0
Seared Tuna
Le Mi-Cuit de Thon
Served with grilled vegetables
Tuna steak quickly seared on the outside and raw on the inside. Meaty texture similar to beef. Served with grilled vegetables.
€27
≈ $31.00
0
Beef Fillet with Two Green Peppercorn Sauce
Le Filet de Boeuf Sauce aux Deux Poivres Verts
Kâmpôt pepper and Sichuan pepper infusion
Served with homemade fries
Very tender beef cut served with a creamy, spicy sauce made with aromatic Asian peppercorns. Served with classic fries. A bistro staple.
€34
≈ $39.00
0
Philippe's Veal Rack, Slow-Roasted, Boned
Le carré de Veau de Philippe, Rôti en Cuisson Lente, désossé
Candied shallot sauce, served with grenaille potatoes
Tender veal, gently cooked to preserve its tenderness. Topped with a mild shallot sauce. Accompanied by small whole potatoes.
€39
≈ $45.00
0
Linguine with Bottarga
Les Linguine à la Poutargue
Bottarga from "Memmi", garlic, oil, and Espelette pepper, as in Sicily
Long pasta served with bottarga (dried and grated mullet roe). Very iodized and powerful flavor (the "caviar of the Mediterranean"). Slightly enhanced by chili.
€38
≈ $44.00
0
The Confit Milk-Fed Lamb Shoulder
L'Épaule d'Agneau de Lait Confite
Confit with spices, served with grenaille potatoes
Shoulder of young lamb cooked very slowly in its own fat until melting. Fragrant with spices. Rich and flavorful meat that falls off the bone easily.
€42
≈ $49.00
0
Seared Wild Sea Bass Supreme
Le Suprême de Gros Bar Sauvage Snacké
Served with grilled vegetables
Sea bass fillet (noble white fish) pan-seared for crispy skin. Fine and flaky flesh. Light vegetable accompaniment.
€47
≈ $54.00
0
Arnaud's Thick Sole Morsels
Les Bouchées de Sole Épaisse de Arnaud
Pan-fried with a lemony meunière sauce, or seared with an olive oil, lemon, garlic, and parsley sauce
Served with potatoes in cream and chives
Pieces of sole, a flatfish with fine and delicate flesh. Choice between a lemon butter sauce (meunière) or a lighter preparation with olive oil. Served with creamy potatoes.
€49~
≈ $57.00
Desserts
Paulette's Lemon Tart
La Tarte au Citron de Paulette
Classic dessert made of shortcrust pastry and lemon cream. Balance between the fruit's acidity and the sugar's sweetness.
€10
≈ $12.00
0
Martine's Broken-Edged Apple Tart
La Tarte aux Pommes aux bords cassés de Martine
Rustic-style apple tart. Apples baked on a crispy crust. Simple and fruity.
€10
≈ $12.00
0
Decadent Chocolate Cake, Mascarpone, Hazelnut Caramel, and Toasted Hazelnuts
Le Gâteau au Chocolat Crapuleux, Mascarpone, Caramel de Noisettes et Noisettes Grillées
Very rich and melting chocolate cake. Enhanced with creamy mascarpone cheese and hazelnuts for crunch. An intense dessert for chocolate lovers.
€12
≈ $14.00
0
My Childhood Caramel Cream with Tahitian Vanilla
La Crème Caramel de mon Enfance à la Vanille de Tahiti
Egg custard topped with liquid caramel, flavored with quality vanilla. Smooth and melting texture, sweet and mild taste.
€11
≈ $13.00
0
Fresh Fruit Salad
La Salade de Fruits Frais
Mixture of seasonal fruits cut into pieces. A light, fresh, and natural dessert.
€12
≈ $14.00
0
White Wines
Philippe's Cellar. 75cl. BY THE GLASS OR BY THE BOTTLE, YOUR WINES HAVE BEEN CAREFULLY SELECTED TO ACCOMPANY OUR DISHES, THE SEASONS... AND YOUR DESIRES. WHITES, REDS, ROSÉS OR SPARKLING, SURE BETS, FAVORITES AND ALWAYS THE JOY OF SHARING.
Alsace
RIESLING Domaine Gresser ORGANIC 2023
RIESLING Domaine Gresser BIO 2023
Dry white wine from Alsace. Mineral, with notes of citrus and beautiful acidity. Ideal with fish or sauerkraut.
€39
≈ $45.00
0
Bordeaux
Château Chasse-Spleen 2022
White wine from Bordeaux (Moulis-en-Médoc). Balanced, often marked by notes of white fruits and a certain freshness.
€60
≈ $70.00
0
Burgundy
CHABLIS Domaine Pommier ORGANIC 2023
CHABLIS Domaine Pommier BIO 2023
Dry white wine from Burgundy, Chardonnay grape. Very mineral, lively, and pure. Notes of flint and green apple.
€59
≈ $68.00
0
CHARDONNAY Domaine Nicolas Cheveau «Les Boutillets» 2023
White wine from Burgundy. Round and fruity, expressing the classic characteristics of Chardonnay.
€39
≈ $45.00
0
CHASSAGNE MONTRACHET Domaine Bader-Mimeur 2022
Great white wine from Burgundy. Rich, complex, buttery with notes of toast and dried fruits. Very elegant.
€110
≈ $127.00
0
HAUTE CÔTE DE NUIT Manuel Olivier 2023
White wine from Burgundy. Fresh and aromatic, with a beautiful tension on the palate.
€69
≈ $80.00
0
Loire
POUILLY FUME Domaine Michel Redde «La Moynerie» ORGANIC 2023
POUILLY FUME Domaine Michel Redde «La Moynerie» BIO 2023
Dry white wine from the Loire, Sauvignon Blanc grape. Known for its smoky ("flint") and citrus aromas.
€59
≈ $68.00
0
SANCERRE Domaine Lucien Crochet 2023
Dry and lively white wine from the Loire (Sauvignon Blanc). Very aromatic, with vegetal and citrus notes, great freshness.
€55
≈ $64.00
0
Rhône Valley
CONDRIEU Christophe Pichon 2021
Prestigious white wine, Viognier grape. Very fragrant (apricot, peach, white flowers), unctuous and rich texture.
€79
≈ $92.00
0
CROZE HERMITAGE Domaine Belle «Les Terres Blanches» ORGANIC 2023
CROZE HERMITAGE Domaine Belle «Les Terres Blanches» BIO 2023
White wine from the northern Rhône Valley. Often a Marsanne/Roussanne blend. Rich and floral.
€58
≈ $67.00
0
SAINT JOSEPH Stéphane Montez 2023
Rhône white wine. Balanced between richness and freshness, with aromas of white fruits and honey.
€69
≈ $80.00
0
World Wine
CHARDONNAY GOLD Domaine Claude Seror 2023
CHARDONNAY OR Domaine Claude Seror 2023
White wine from the Chardonnay grape, from a region outside France (likely Israel). Rich and fruity.
€65
≈ $75.00
0
Red Wines
Philippe's Cellar. 75cl.
Bordeaux
MARGAUX Baron de Brane 2017
Bordeaux red wine (Margaux). Elegant, fine tannins, aromas of red and black fruits. Second wine of Château Brane-Cantenac.
€75
≈ $87.00
0
MARGAUX Château Rauzan Segla 2017
Grand Cru Classé de Margaux. Powerful and refined red wine, complex, built for aging. Notes of blackcurrant, violet, and spices.
€179
≈ $207.00
0
MAUCAILOU n° 2 Moulis en Médoc 2021
Second wine of Château Maucaillou. Round and fruity Bordeaux red wine, approachable.
€39
≈ $45.00
0
PAUILLAC Château Haut Batailley 2016
Grand Cru Classé de Pauillac. Full-bodied, structured red wine with present tannins. Aromas of black fruits and cedar.
€119
≈ $138.00
0
SAINT EMILION Grand Cru Château Saint Arnaud 2015
Right bank Bordeaux red wine (dominant Merlot). Round, fleshy, with aromas of ripe fruits and undergrowth.
€79
≈ $92.00
0
Burgundy
GEVREY CHAMBERTIN Domaine Serafin 2022
GEVREY CHAMBERTIN Domaine Sérafin 2022
Prestigious red wine from the Côte de Nuits (Pinot Noir). Powerful, structured, with aromas of black fruits and licorice.
€119
≈ $138.00
0
HAUTES CÔTES DE BEAUNE Domaine Alexandre Parigot «Clos de la Perrière» 2023
Red wine from Burgundy (Pinot Noir). Fruity, light, and elegant, with notes of small red berries.
€59
≈ $68.00
0
POMMARD Domaine Alexandre Parigot «Les Vignots» 2023
Red wine from the Côte de Beaune. Known for being tannic, solid, and robust. Aromas of ripe red fruits and spices.
€92
≈ $107.00
0
SAINT ROMAIN Domaine Henri et Gilles Buisson «Sous Roche» ORGANIC 2022
SAINT ROMAIN Domaine Henri et Gilles Buisson «Sous Roche» BIO 2022
Red wine from Burgundy. Mineral, lively, and fruity, produced on limestone soils.
€79
≈ $92.00
0
Languedoc
CÔTES DU ROUSSILLON Clos des Fées Hervé Bizeul «Les Sorcières» 2024
Red wine from the South of France. Fruity, spicy, gourmet, and concentrated. Blend of Mediterranean grape varieties.
€39
≈ $45.00
0
CÔTES DU ROUSSILLON Clos des fées Hervé Bizeul «Le Clos des Fées» 2021
Prestige cuvée from the estate. Very concentrated, powerful, rich, and complex red wine. A great wine from Languedoc.
€89
≈ $103.00
0
Loire
SANCERRE Domaine Lucien Crochet ORGANIC 2022
SANCERRE Domaine Lucien Crochet BIO 2022
Red wine from the Loire (Pinot Noir). Light, fruity, with cherry aromas and good freshness.
€58
≈ $67.00
0
Rhône Valley
CÔTE RÔTIE Domaine Bonnefond «Colline de Couzou» 2022
Red wine from the Northern Rhône (Syrah). Elegant, with aromas of violet, pepper, and smoked bacon. Very refined.
€89
≈ $103.00
0
CROZES HERMITAGE domaine Erick Borja «Jardin Zen ORGANIC 2021
CROZES HERMITAGE domaine Erick Borja «Jardin Zen BIO 2021
Red wine from the Rhône (Syrah). Fruity, spicy, with notes of black fruits and olives.
€49
≈ $57.00
0
SAINT JOSEPH Stéphane Montez 2022
Rhône red wine (Syrah). Structured, mineral, with aromas of pepper and black fruits.
€68
≈ $79.00
0
World Wine
SYRAH Domaine Claude Seror 2020
Powerful red wine based on Syrah. Spicy and fruity notes typical of the grape.
€98
≈ $114.00
0
CABERNET Gold Red Claude Serror 2021
CABERNET Or Rouge Claude Serror 2021
Full-bodied red wine based on Cabernet. Structured tannins, aromas of blackcurrant and oak.
€79
≈ $92.00
0
CABERNET Sauvignon Recanati Galilee 2021
CABERNET Sauvignon Recanati Galilée 2021
Red wine from Israel (Galilee). Full-bodied, rich, with aromas of ripe black fruits and spices.
€39
≈ $45.00
0
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