First Pizza 95.

A classic and timeless pizza simply topped with tomato sauce and melted mozzarella. Its crispy crust enhances the cheese flavor.

A pizza with pronounced Mediterranean flavors thanks to salty anchovies and tangy capers. It is completed with black olives on a tomato-mozzarella base.

The Reine pizza is a French classic, combining ham and Paris mushrooms on a tomato base. Mild and appreciated by all.

A protein-rich pizza with minced meat and an egg, accompanied by fresh mushrooms. A hearty and flavorful option.

Tuna pizza with peppers and olives for a Provençal touch, all bound by an egg and mozzarella.

A spicy pizza featuring merguez, accompanied by peppers and olives. The egg adds richness to this flavorful combination.

The classic sweet and savory combination with ham and juicy pineapple chunks on a tomato-cheese base.

A feast for cheese lovers, combining the smoothness of mozzarella and brie with the character of gorgonzola and goat cheese, sprinkled with parmesan.

A varied pizza traditionally divided to represent the seasons, with vegetables like artichokes and peppers, as well as ham and mushrooms.

A folded pizza, baked until golden. It contains tomato, mozzarella and an egg, with a choice of meat or fish inside.

A meat-free option, loaded with crisp fresh vegetables like peppers, onions, mushrooms and fresh tomatoes.

A simple and comforting pizza topped with ham and melting potato slices on a tomato base.

Similar to the Parisienne but with flavorful minced meat instead of ham, accompanied by potatoes.

A pizza for charcuterie lovers, combining four types of salty and spicy meats: ham, pepperoni, chorizo and salami.

Inspired by Mexican flavors, it combines the spiciness of pepperoni with the sweetness of peppers on a cheese base.

A pizza with a distinctive smoky taste thanks to its barbecue sauce base. It is generously topped with spicy beef and chicken.

A spicy combination of merguez and chorizo, softened by the presence of an egg.

A classic chicken pizza with fresh mushrooms, simple and light.

Kebab flavors on a pizza, with grilled kebab meat, crunchy onions and peppers.

A comforting mountain-style pizza with melting raclette cheese, potatoes and charcuterie.

Inspired by Savoy, this pizza features creamy reblochon, accompanied by potatoes and pepperoni.

The famous tartiflette in pizza version: smoked bacon, potatoes and gratinéed reblochon on a tomato base.

A flavorful mix of minced meat and creamy goat cheese.

A pizza combining the sweetness of ham with the characteristic taste of goat cheese.

A very hearty Western-style pizza with minced meat, potatoes and egg, enhanced by aromatic herbs.

Creamy and garlicky thanks to Boursin cheese and fresh cream, accompanied by minced meat and mushrooms.

The ultimate pizza for meat lovers with a generous mix of bacon, chorizo, tikka chicken and merguez on a cream base.

The classic sweet and savory combination of goat cheese and honey on a creamy fresh cream base.

A pizza with Algerian sauce (spicy and sweet), topped with minced meat, fresh vegetables and an egg.

A very spicy pizza with Thai flavors, with hot peppers, pepperoni and chicken for those who like it hot.

Burger ingredients on a pizza: minced meat, melting cheddar and onions, all on a tomato base.

Another massive option for carnivores, combining kebab, minced meat, chicken and merguez on a tomato base.

Indian flavors with a yellow curry cream base, topped with chicken and vegetables.

The hot dog revisited as a pizza with poultry sausage, ketchup and mustard on a cream base.

An American-style pizza with smoky barbecue sauce, minced meat and fresh vegetables.

A seafood pizza on a tomato base, flavored with garlic and parsley for a classic marine taste.

Rich and delicate, this pizza combines smoked salmon with a fresh cream and mozzarella base.

A variation with smoked salmon on a tomato base, enhanced by a touch of lemon for freshness.

An exotic pizza with a yellow curry sauce base, topped with marinated tikka chicken and olives.

Spiced up with spicy samurai sauce, this pizza combines tikka chicken and fresh mushrooms.

A hearty pizza on a cream base, with minced meat and vegetables for a rich flavor.

A rustic recipe with smoked bacon, mushrooms, onions and an egg on a creamy base.

Chicken and mushrooms on a cream base, enriched with an egg for extra indulgence.

A pizza with country flavors with smoked chicken and melting potatoes on fresh cream.

Simple and effective, it combines chicken and potatoes on a fresh cream base.

A duo of meats (ham and bacon) bound by an egg and fresh cream for a flavorful result.