Chez Dad

Sandwich with veal cutlet, a tender and lean meat. The flavor is delicate and the texture is soft. Enjoyed simply to appreciate the quality of the meat.

Rumsteak sandwich, a flavorful cut of beef. Offers a pronounced meat taste and a firm yet juicy texture. A classic choice for red meat lovers.

Sandwich with merguez, spicy red sausages typical of the Maghreb. Spicy and richly spiced flavor. Juicy and grilled texture.

Chicken sandwich prepared with curry sauce. Aromatic, warm, and spicy flavors. The meat is tender and fragrant.

Chicken sandwich seasoned with paprika. Offers a mild, slightly sweet, and smoky taste. A colorful and flavorful option without being too spicy.

Sandwich with a 120g beef steak. Classic grilled meat taste, rich and satisfying. Ideal for hearty appetites.

Classic burger with a beef patty and melted cheese in a soft bun. Savory and creamy flavor. A fast-food staple.

Beef burger with grilled bacon slices. The bacon adds a smoky and salty flavor that pairs perfectly with the meat.

Burger with a portion of chicken, often breaded or grilled. Tender texture and milder taste than beef. A popular alternative.

Burger topped with a breaded fish fillet. Texture contrast between the crispy breading and the tender fish. Mild and marine flavor.

Burger enhanced with barbecue sauce. A mix of sweet, smoky, and tangy flavors that coat the meat. Indulgent and rich in taste.

Pasta served with a classic minced meat and tomato sauce. Rich and comforting flavor. A very popular dish.

Pasta with a creamy mushroom sauce. Woody flavor and smooth texture. Ideal for mushroom lovers.

Pasta with a rich sauce made from cream, bacon, and cheese. Salty taste and very creamy texture. A hearty and flavorful dish.

Pasta served with salmon, usually in a cream sauce. Delicate fish flavor that pairs well with the creaminess.

Toasted sandwich with pastrami, a smoked and spiced beef meat. The bread is crispy and the filling is hot and flavorful.

Toasted sandwich combining goat cheese and honey. A sweet and savory mix, melting inside and crispy outside.

The classic croque-monsieur with ham and melted cheese between two slices of toasted bread. Simple, melty, and golden.

Hot dog variant or toasted sandwich with a sausage. Simple and familiar flavor, served hot.