Bistrot Le Cap

Name: Bistrot Le Cap
Address: Paris
Price range: €0.2 - €24

All our side dishes and sauces* are homemade (*Except sweet and sour sauce)

★ 4.3 (491)

Starters

Andalusian gazpacho with fresh tomatoes

Gaspacho andalou aux tomates fraîches

Refreshing cold soup made from blended fresh tomatoes and olive oil. A Spanish cuisine classic, ideal for starting the meal.

€9.50 ≈ $11.00

Salmon gravlax, horseradish cream, mixed greens

Gravlax de saumon, crème au raifort, mesclun de salade

Salmon fillet cured in salt, sugar, and dill, served with a horseradish-spiked cream and salad. A melt-in-your-mouth and flavorful Nordic starter.

€13.50 ≈ $16.00

Green asparagus, herb vinaigrette, parmesan shavings, and dried duck breast

Asperges vertes, vinaigrette aux herbes, copeaux de parmesan et magret séché

Cooked asparagus served cold with vinaigrette, Italian cheese, and thin slices of dried duck. A marriage of fresh and savory flavors.

€9.50 ≈ $11.00

Melon balls marinated in honey, Parma ham shavings

Billes de melon marinées au miel, copeaux de jambon de Parme

Classic sweet and savory combination of fresh melon and aged Italian cured ham. The melon is marinated in honey for added sweetness.

€11.50 ≈ $13.00

Seafood verrine with egg and crab flakes, homemade cocktail sauce

Verrine de la mer aux éclats d'œuf et crabe, sauce cocktail maison

Preparation served in a glass alternating crab meat and egg, topped with a creamy mayonnaise and tomato-based sauce. A fresh and marine starter.

€12.50 ≈ $14.00

Oysters n°2 Christophe Guezel, Quiberon bay

Huitres n°2 Christophe Guezel, baie de Quiberon

Fresh oysters from Brittany, plump and briny. Served raw on ice, to be enjoyed plain or with a squeeze of lemon.

€10.50~ ≈ $12.00

Plate of 4 oysters n°2 and glass of Muscadet

Assiette de 4 huîtres n°2 et verre de Muscadet

Tasting of four oysters accompanied by a glass of dry white wine from the Loire. The perfect classic pairing for seafood.

€17 ≈ $20.00

To share

Charcuterie board

Planche de charcuterie

Generous assortment of cured meats (saucisson, ham, terrines) served on a wooden board. Ideal for sharing as an aperitif.

€22 ≈ $25.00

Cheese board

Planche de fromages

Selection of various aged cheeses served on a board. Perfect for discovering different dairy flavors.

€24 ≈ $28.00

Mixed board

Planche mixte

Combination of cured meats and cheeses on the same board. The best of both worlds for a convivial aperitif.

€23 ≈ $27.00

Homemade fries plate

Assiette de frites maison

Potatoes cut and fried on-site. Crispy and golden, served hot.

€11 ≈ $13.00

Main courses

Fish

Cod aïoli, mashed potatoes, turned vegetables, and hard-boiled egg

Aïoli de cabillaud, purée de pommes de terre, légumes tournés et œuf dur

White fish served with garlic mayonnaise (aïoli), vegetables, and mashed potatoes. A traditional Provençal dish rich in flavors.

€23.50 ≈ $27.00

Salmon tartare, avocado, mango, homemade fries, and salad

Tartare de saumon, avocat, mangue, frites maison et salade

Raw salmon cut into small cubes, seasoned and mixed with avocado and mango. Fresh and exotic, served with fries and salad.

€22.50 ≈ $26.00

Salmon carpaccio marinated in lemon and olive oil, avocado, fries, salad

Carpaccio de saumon mariné au citron et à l'huile d'olive, avocat, frites, salade

Very thin slices of marinated raw salmon. Served cold with hot and cold accompaniments.

€21.50 ≈ $25.00

Label Rouge Scottish salmon fillet, mashed potatoes, turned vegetables, and sweet and sour sauce

Pavé de saumon Label Rouge d'Écosse, purée de pommes de terre, légumes tournés et sauce aigre-douce

Thick piece of premium salmon, cooked and served with mashed potatoes and a sweet and tangy sauce.

€20.50 ≈ $24.00

Pasta

Ravioles du Royans, chive cream, Parma ham slivers

Ravioles du Royans, crème à la ciboulette, effiloché de jambon de Parme

Small square pasta filled with cheese and parsley, a French specialty. Served with a creamy sauce and cured ham.

€17 ≈ $20.00

Truffle ravioli, served with green asparagus, parmesan cream

Ravioles à la truffe, accompagnées d'asperges vertes, crème de parmesan

Truffle-scented pasta, served with a rich parmesan sauce and asparagus. A sophisticated pasta dish.

€20.50 ≈ $24.00

Meats

Butcher's cut, tartar sauce, gratin dauphinois

Pièce du boucher, sauce tartare, gratin dauphinois

Selected cut of beef (flank steak, onglet, or other), grilled and served with a creamy potato gratin.

€21.50 ≈ $25.00

Beef carpaccio with pesto, marinated eggplant, capers, homemade fries, and fresh salad

Carpaccio de bœuf au pesto, aubergine marinée, câpres, frites maison et salade fraîche

Thin slices of raw beef seasoned with pesto. Served cold with marinated vegetables and hot fries.

€20.50 ≈ $24.00

Italian beef tartare, hand-cut fries, salad

Tartare de bœuf à l'Italienne, frites au couteau, salade

Raw minced beef seasoned with Italian flavors (basil, parmesan, sun-dried tomatoes). Served with fries.

€19.50 ≈ $23.00

Farmhouse chicken roasted in its juices, mashed potatoes

Poulet fermier rôti dans son jus, purée

Quality chicken roasted in the oven, served with its cooking juices and homemade mashed potatoes.

€19.50 ≈ $23.00

Salads

Italian Salad

Salade Italienne

mixed salad, heirloom tomato, burrata, Parma ham, and marinated vegetables

Large mixed salad with fresh Italian cheese (burrata), cured meats, and vegetables. A complete and fresh meal.

€20.50 ≈ $24.00

Seafood salad

Salade de la mer

mixed salad, octopus, haddock, salmon gravlax, sardines, and herring

Salad rich in smoked and marinated fish and seafood. Briny and smoky flavors.

€21.50 ≈ $25.00

Vegetarian toasts with feta and tzatziki

Toasts végétariens à la feta et tzatziki

Avocado, mango, crunchy radish, Samoré cheese, and fresh salad

Toasted bread topped with cheese and Greek yogurt sauce, served with a fresh fruit and vegetable salad.

€19.50 ≈ $23.00

Desserts

Strawberry soup with fresh mint

Soupe de fraises à la menthe fraîche

Liquid and fresh dessert made from blended or chunky strawberries, flavored with mint. Light and fruity.

€9 ≈ $10.00

Apple pie, vanilla ice cream

Tarte aux pommes, glace vanille

Pastry filled with baked apples, served warm with a scoop of vanilla ice cream.

€10 ≈ $12.00

Tiramisu, flavor according to the Chef's mood

Tiramisu, saveur selon l'humeur du Chef

Creamy Italian dessert made with mascarpone, biscuits, and coffee (or other flavor depending on the day). Smooth texture.

€9 ≈ $10.00

Crème brûlée

Creamy vanilla custard topped with a thin layer of crunchy caramelized sugar.

€9 ≈ $10.00

Millefeuille with vanilla mascarpone cream, caramel sauce

Millefeuille à la crème de mascarpone vanille, sauce caramel

Pastry made of layers of crispy puff pastry and rich cream, drizzled with caramel.

€10 ≈ $12.00

Pink praline floating island

Île flottante aux pralines roses

Poached meringue floating on crème anglaise, sprinkled with pink candied almonds.

€9 ≈ $10.00

Red berry tart (chef's choice)

Tarte aux fruits rouges (selon l'humeur du chef)

Tart base filled with seasonal red berries (strawberries, raspberries, etc.).

€10 ≈ $12.00

Ice Cream / Sorbet

Glace / Sorbet

Ice Cream (Caramel, Vanilla, Chocolate, Pistachio, Rum Raisin, Strawberry, Coffee) Sorbet (Lemon, Apricot, Raspberry)

Scoops of ice cream or sorbet in various flavors. Refreshing at the end of the meal.

€3.50~ ≈ $4.00

Cheese board

Assiette de fromages

Selection of cheeses served before or instead of dessert.

€9 ≈ $10.00

Drinks

Waters

Evian

Still natural mineral water.

€6~ ≈ $7.00

Badoit

Sparkling natural mineral water.

€6~ ≈ $7.00

Châteldon

75 cl

Naturally sparkling mineral water, known for its fizziness.

€8.50 ≈ $10.00

Vittel

25 cl

Small format still natural mineral water.

€4.50 ≈ $5.00

Perrier

25 cl

Very sparkling mineral water.

€6.50 ≈ $8.00

Refreshments

Coca-Cola, Diet Coke

Coca-Cola, Coca Zéro

Cola soda, classic or sugar-free.

€5.50~ ≈ $6.00

Orangina

Sparkling orange soda with pulp.

€5 ≈ $6.00

Ice Tea

Sweet and refreshing iced tea, peach flavor.

€5 ≈ $6.00

Lemonade

Limonade

Sweet sparkling lemon-flavored soda.

€5 ≈ $6.00

Schweppes

Tonic or citrus soda, slightly bitter.

€5 ≈ $6.00

Ginger Beer

Ginger soda, spicy and zesty taste.

€5 ≈ $6.00

Fruit juice

Jus de fruit

Various fruit juices.

€5.50~ ≈ $6.00

Fresh orange juice

Jus d'orange frais

Freshly squeezed orange juice on demand.

€7 ≈ $8.00

Syrup supplement

Supplément sirop

Addition of flavored syrup to your drink.

€0.20 ≈ $0.00

Hot drinks

Ristretto coffee

Café ristretto

Very short and strong espresso coffee.

€2.50 ≈ $3.00

Coffee

Café

Classic black coffee, with a drop of milk (hazelnut) or decaffeinated.

€2.70~ ≈ $3.00

Long coffee

Café allongé

Espresso diluted with hot water, less strong in flavor.

€2.90 ≈ $3.00

Cream coffee, Latte

Café crème, Café latte

Large coffee with plenty of hot milk.

€5 ≈ $6.00

Cappuccino

Espresso topped with creamy milk foam, often sprinkled with cocoa.

€6 ≈ $7.00

Homemade hot chocolate

Chocolat chaud maison

with whipped cream (supplement of €1)

Homemade hot chocolate drink, rich and sweet.

€7~ ≈ $8.00

Tea

Thé

Earl Grey, Red Berries, Spiced Rooibos, Sencha Green Tea, Jasmine Green Tea, Organic Mint Green Tea, Organic Verbena, Organic Chamomile & Organic Linden

Infusion of tea leaves or herbs. Wide choice of flavors.

€5 ≈ $6.00

End of menu

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Place Information

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4.3

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