Anchovy Noodle House

Noodles made with cool anchovy broth. It features a light and clean taste. Perfect for a hearty bowl.

Noodles mixed with a sweet and spicy sauce. The sour taste and chewy noodles stimulate your appetite. Best enjoyed cold.

Cool noodles with plenty of bean sprouts. The crisp texture of the bean sprouts and the refreshing broth are well-balanced, making it good for hangover relief.

Warm noodles with chewy fish cakes. The savory broth and soft fish cakes are a great combination. A winter delicacy.

Noodles topped with meat in a light anchovy broth. The coolness of the anchovy broth and the savoriness of the meat are harmonious. A hearty meal.

Spicy noodles with plenty of bean sprouts in a spicy broth. The crisp texture of the bean sprouts and the spicy broth combine to soothe your stomach.

Spicy noodles with chewy fish cakes in a spicy broth. The spicy flavor and the texture of the fish cakes are well-balanced, making it a good hangover dish.

Spicy noodles generously topped with meat. The spicy and rich broth combined with the flavor of the meat is hearty.

This is a Korean-style gukbap where rice is mixed into a spicy broth. The spicy and refreshing broth pairs well with rice, making it a great hangover cure.

Korea's representative dish where various vegetables are mixed with rice and gochujang sauce. Features the crisp texture of fresh vegetables and a sweet and spicy flavor.

A gukbap where rice is mixed into a cool and light anchovy broth. Its clean taste makes it easy to enjoy without feeling heavy.

Rice balls made with tuna, mayonnaise, etc. Its savory and soft taste is loved by children too. Great for a simple meal or snack.

Rice balls made by mixing spicy stir-fried kimchi with rice. Features the crisp texture and spicy taste of kimchi. Great for a simple meal or as a special dish.

A piece of chewy Busan-style fish cake served in warm broth. Characterized by its salty and savory taste. Great to eat with noodles.

Four pieces of chewy Busan-style fish cake served in warm broth. Characterized by its salty and savory taste. Great for sharing with multiple people.

Dumplings with meat and vegetables inside a soft wrapper. Served boiled in clear broth, it's light and clean. Best enjoyed dipped in soy sauce.

Boiled egg. Characterized by its soft texture and savory taste. Great to add to soup dishes or as a simple snack.

Noodle addition for soup dishes. You can add this when you want more noodles for a heartier meal.

A bowl of white rice. Can be eaten with soup dishes or added to bibimbap.