











We kindly advise our customers that, as necessary, the products marked with the symbol • are subjected in compliance with the provisions of the reg. CE 853/2004 annex III section VIII chapters 3 letter D, 1 to preventive remediation through freezing. Ask the dining room staff. SERVICE FOR THE GUYS WHO SERVED YOU AND SMILED YOU 5%
Le nostre patate CACIO E PEPE
Le nostre patate CACIO E PEPE
Spice French fries with cheese and pepper Pommes Frites mit Käse und Pfeffer würzen Assaisonnez des frites avec du fromage et du poivre Especias patatas fritas con queso y pimienta
French fries seasoned with Pecorino Romano cheese and black pepper, inspired by the classic Roman pasta dish. Crispy, salty, and savory with a sharp cheese flavor. Served as a shared appetizer.
THREE DI BRUSCHETTAS
THREE DI BRUSCHETTAS
(Tomato - Mozzarella cheese raw ham - Mozzarella cheese and Anchovies) (Tomate - Mozzarella Rohschinken - Mozzarella und Sardellen) (Tomate - fromage mozzarella et jambon cru - fromage mozzarella et anchois (Tomate - Queso mozzarella y jamón crudo - queso mozzarella y anchoas)
A trio of toasted bread slices topped with various Italian ingredients like tomatoes, mozzarella, ham, and anchovies. Crunchy and flavorful. Enjoy as a starter.
FRIED MIX with Riceballs Amatriciana
FRIED MIX with Riceballs Amatriciana
Bolognese, Cheese and Pepper and Potatoes Croquettes (Mignon 8 pz) Gemischten Frittierte (Reis Amatriciana Fleisch, Käse und Pfeffer und Kartoffeln (Mignon 8 pz) Mix de Croquettes de Riz Amatriciana et de Viande Fromage et Poivre, et Pommes de terre (Mignon 8 pz) Misto de cosas Fritas: Arroz y carne, Amatriciana, Queso y Pimienta - Patatas (Mignon 8 pz)
An assortment of deep-fried Roman appetizers, including supplì (rice balls) with Amatriciana or Bolognese sauce, and potato croquettes. Crispy on the outside, soft and savory on the inside.
Cartoccio di CALAMARI
Cartoccio di CALAMARI
Fresh Battered Squids / Frische frittierte Tintenfisch / Savourex Calmares Frites Calamares sabroso a la Romana
Fresh squid rings battered and deep-fried until golden. Served in a paper cone ('cartoccio'). Crispy, tender, and savory. Squeeze lemon juice over them before eating.
TASTING PLATE of Assorted Ham / Salami / Cheese
TASTING PLATE of Assorted Ham / Salami / Cheese
Brett von leckeren Italienischen Aufschnitten, Käsen Plateau du Jambon, Salami, Fromages Platos de Jamon, Salami, Quesos
A platter featuring a selection of cured meats like ham and salami, paired with various cheeses. Savory and rich. Best enjoyed with bread and wine.
CAPRESE
CAPRESE
(Buffalo milk mozzarella and tomato) (Mozzarella aus Büffelmilch und Tomaten) (Mozzarella au lait de bufflonne et tomate) (Mozzarella de leche de búfala y tomate)
A fresh salad made with sliced buffalo mozzarella, tomatoes, and basil. Creamy, juicy, and refreshing. Typically dressed with olive oil.
RAW ham and buffalo milk mozzarella
RAW ham and buffalo milk mozzarella
(Büffelmilch Mozzarella Rohschinken) (Jambon cru et mozzarella de lait de bufflonne) (Queso mozzarella de leche de búfala-jamón crudo)
Slices of cured raw ham served with a ball of fresh buffalo mozzarella. A classic combination of salty meat and creamy cheese.
RAW ham and melon
RAW ham and melon
(Roher Schinken & Melone) (Jambon cru et melon) (Jamón crudo y melón)
Prosciutto (cured ham) draped over slices of sweet melon. A perfect balance of sweet and savory flavors. Refreshing and light.
HOT FOCACCIA
HOT FOCACCIA
(BREAD with E.V.O. oil and rosemary) (Heiße Focaccia, Öl E.V.O. und Rosmarin) (Focaccia chaude, huile E.V.O. et romarin) (Focaccia caliente, Aceite E.V.O. y Romero)
Warm, flat oven-baked Italian bread seasoned with extra virgin olive oil and rosemary. Crispy on the outside and soft inside. aromatic and savory.
BREAD
BREAD
(brot - pain - pan)
A basket of sliced bread, often served as an accompaniment to the meal.
All our Pasta are served with Grana Padano Dop or Pecorino according to Tradition and So much Love. Tonnarello it's like Spaghetti but Typical of Roman Cuisine
Tonnarello "Nonna Nadia"
Tonnarello "Nonna Nadia"
Eggplants, Olives, Capers and Tomatoes Auberginen, Oliven, Kapern und Tomaten Aubergines, Olives, Capres et Tomates Berenjenas, Aceitunas, Alcaparras y Tomate
Thick spaghetti-like pasta served with a sauce of eggplants, olives, capers, and tomatoes. A savory vegetable-based dish with Mediterranean flavors.
Tonnarello al sugo di POLPETTE
Tonnarello al sugo di POLPETTE
Tonnarello in meatballs sauce Tonnarello pasta mit Fleischbällchen-Sauce Tonnarello pasta con salsa de albóndigas Tonnarello pasta à la sauce aux boulettes
Thick fresh pasta served in a rich tomato sauce with meatballs. Hearty and comforting.
Tonnarello AMATRICIANA
Tonnarello AMATRICIANA
Tomato Sauce, Bacon, Cheese and Pepper Tomatensoße, Speck, Käse und Pfeffer Sauce Tomate, Lardon, Fromage, et Poivre Salsa de Tomate, Tocino, Queso y Pimienta
A classic Roman pasta dish featuring a sauce made from tomatoes, guanciale (cured pork jowl), Pecorino cheese, and black pepper. Savory, slightly spicy, and rich.
Tonnarello GRICIA
Tonnarello GRICIA
Pecorino cheese, Bacon and Black pepper Pecorino, Speck und schwarzer Pfeffer Pecorino, bacon et poivre noir Pecorino, Tocino Y Pimienta Negra
Often called 'white Amatriciana,' this pasta is dressed with guanciale (cured pork), Pecorino Romano cheese, and black pepper. Salty, savory, and rich without tomato sauce.
Rigatoni al PESTO
Rigatoni al PESTO
with Pinenuts cherry Tomatoes Pasta Rigatoni al Pesto mit Pinienkerne und KirschenTomaten Pasta Rigatoni al Pesto avec Pignons Pasta Rigatoni al Pesto con Piñones y Tomates
Tube-shaped pasta served with pesto sauce (basil, pine nuts, cheese, oil) and cherry tomatoes. Aromatic and fresh.
LASAGNA Bolognese with Provola cheese and Mozzarella
LASAGNA Bolognese with Provola cheese and Mozzarella
Lasagna Bolognese mit Provola und Mozzarella Lasagna Bolognese avec Provola et Mozzarella Lasagna Bolognese con Provola Queso y Mozzarella
Baked layers of pasta sheets, meat ragù, creamy béchamel sauce, provola, and mozzarella cheese. Rich, cheesy, and hearty.
Tonnarello CACIO E PEPE
Tonnarello CACIO E PEPE
(Cheese and Pepper) (Käse und Pfeffer) (Fromage et Poivre) (Queso y Pimienta)
A quintessentially Roman dish made with just Pecorino Romano cheese and plenty of black pepper. The sauce is creamy and emulsified. Sharp, salty, and spicy.
Tonnarello CARBONARA
Tonnarello CARBONARA
(Egg, Bacon, Cheese and Pepper) Carbonara (Eier, Speck, Käse und Pfeffer) Carbonara (Oeufs, Lardon, Fromage et Poivre) Carbonara (Huevos, Tocino, Queso y Pimienta)
Thick pasta served with a creamy sauce created from raw eggs, hard cheese (Pecorino/Parmesan), cured pork (guanciale), and black pepper. Rich, silky, and savory.
Meatballs in OXTAIL SAUCE
Meatballs in OXTAIL SAUCE
Fleischbällchen im Ochsenschwanz Soße Boulettes au sauce de Queue de Boeuf Albondigas en salsa de Coda de Buey
Meatballs served in a rich sauce made from oxtail stew, a Roman classic. The sauce is gelatinous, savory, and deep in flavor.
Meatballs CACIO e PEPE
Meatballs CACIO e PEPE
Beef, Cheese and Pepper Fleischbällchen Käse und Pfeffer Boulettes Fromage et Poivre Albondigas de carne Queso y Pimienta
Beef meatballs flavored with Pecorino cheese and black pepper. Savory and piquant.
CODFISH BALLS with tomato, olives
CODFISH BALLS with tomato, olives
Pine Nuts and Raisins Fischbällchen mit Tomaten, Oliven, Pinienkernen und Rosinen Boulettes de Poisson aux Tomates, Olives, Pignons de Pin, et Raisins secs Albondigas de Pescado con Tomate, Aceitunas, Piñones y Pasas
Balls made from codfish, served in a sauce with tomatoes, olives, pine nuts, and raisins. A sweet and savory combination typical of Roman-Jewish cuisine.
Meatballs in TOMATO SAUCE
Meatballs in TOMATO SAUCE
Fleischbällchen im Tomatensoße Boulettes du viande au sauce de tomate Albóndigas en salsa de tomate
Classic beef meatballs simmered in a simple tomato sauce. Tender and savory.
EGGPLANT Balls and Potatoes
EGGPLANT Balls and Potatoes
Auberginenbällchen und Kartoffeln Boulette de Aubergines et Pommes de Terre Albondigas de Berenjenas y Patatas
Vegetarian meatballs made from eggplant, served with potatoes. Soft texture and savory flavor.
MARGHERITA
MARGHERITA
Tomatoes, mozzarella, basil Tomaten, mozzarella, basilikum Tomate, mozzarella, basilic Tomate, mozzarella, albahaca
A traditional Roman-style pizza (Pinsa) topped with tomato sauce, mozzarella cheese, and fresh basil. Crispy, airy crust with classic flavors.
FUNGHI
FUNGHI
Tomatoes, mozzarella, mushrooms Tomaten, mozzarella, pilzen Tomate, mozzarella, champignons Tomate, mozzarella, champiñónes
Roman-style pizza topped with tomato sauce, mozzarella, and mushrooms. Earthy and savory.
CACIO e PEPE
CACIO e PEPE
Mozzarella, cheese and pepper Mozzarella, käse und pfeffer Mozzarella, le fromage et le poivre Mozzarella, queso y pimienta
White Roman-style pizza topped with mozzarella, Pecorino cheese, and black pepper. Creamy and spicy.
NAPOLI
NAPOLI
Tomatoes, mozzarella, anchovies, oregano Tomatoes, mozzarella, anchovies, oregano Tomate, mozzarella, anchois, origano Tomate, mozzarella, anchoas, origano
Roman-style pizza with tomato sauce, mozzarella, salty anchovies, and dried oregano. Savory and bold.
CONTADINA
CONTADINA
Tomatoes, mozzarella, zucchini, eggplants, pepper Tomaten, mozzarella, zucchini, auberginen, pfeffer Tomate, mozzarella, courgettes, aubergines, poivrons Tomate, mozzarella, calabacinos, berenjenas, pimientos
Vegetarian Roman-style pizza topped with tomatoes, mozzarella, and grilled vegetables like zucchini, eggplant, and peppers. Fresh and colorful.
PARMA
PARMA
Tomato mozzarella and raw ham Tomaten mozzarella Rohschinken Tomate mozzarella et jambon cru Tomate mozzarella y jamón crudo
Roman-style pizza topped with tomato sauce, mozzarella, and slices of cured raw ham (Prosciutto di Parma). Salty and savory.
QUATTRO FORMAGGI
QUATTRO FORMAGGI
4 cheese (Blue cheese - Mozzarella - Provola - Brie) 4 käse 4 fromages 4 quesos
White Roman-style pizza topped with a rich blend of four cheeses: Blue cheese, Mozzarella, Provola, and Brie. Creamy and intense.
DIAVOLA
DIAVOLA
Tomatoes, mozzarella, Spicy salami Tomaten, mozzarella, scharfe salami Tomate, mozzarella, salami piquant Tomate, mozzarella, salami picante
Roman-style pizza with tomato sauce, mozzarella, and spicy salami. Savory with a chili kick.
CAPRICCIOSA
CAPRICCIOSA
Tomatoes, mozzarella, cooked ham, egg, olives, artichoke and mushrooms Tomaten, mozzarella, gekochtes schinken, eier, oliven, artischoken und pilzen Tomate, mozzarella, jambon cuite, oeuf, olives, artichaut, champignons Tomate, mozzarella, jamon cocido, huevo, aceitunas, alcachofa, champiñónes
A rich Roman-style pizza topped with tomato, mozzarella, cooked ham, hard-boiled egg, olives, artichokes, and mushrooms. A variety of textures and flavors.
BOSCAIOLA
BOSCAIOLA
Mozzarella, mushrooms and sausage Mozzarella, Pilzen und wurst Mozzarella, champignons et saucisse Mozzarella, champiñones y salchichas
White Roman-style pizza (no tomato sauce) topped with mozzarella, mushrooms, and crumbled sausage. Savory and earthy.
SALSICCIA E PATATE
SALSICCIA E PATATE
Mozzarella, sausage, baked potatoes and rosemary Mozzarella, wurst, gebackene kartoffeln und rosmarin Mozzarella, saucisses, pommes de terre cuites au four et au romarin Mozzarella, salchichas, papas al horno y romero
White Roman-style pizza topped with mozzarella, Italian sausage, baked potato slices, and rosemary. A hearty and comforting combination.
TONNO
TONNO
Tomatoes, mozzarella, tuna, onions, capers Tomaten, mozzarella, thunfisch, zwiebel, kapern Tomate, mozzarella, thon, onions, capres Tomate, mozzarella, atun, cebolla, alcaparras
A salad featuring tuna, mozzarella cheese, tomatoes, onions, and capers. Fresh and savory.
RUSTICA
RUSTICA
Tomatoes, mozzarella, sausage, chicory (garlic, chilli) Tomaten, mozzarella, wurst und chicoree (knoblauch, chili) Tomate, mozzarella, saucisse et chicoree (l'ail, le piment) Tomate, mozzarella, salchicha y achicoria (ajo, guindilla)
A robust salad with sausage, mozzarella, tomato, and sautéed chicory seasoned with garlic and chili. Savory and slightly bitter.
BUFALINA "base bianca"
BUFALINA "base bianca"
(Fresh Tomatoes - Buffalo milk mozzarella cheese - basil) (Frische Kirschtomaten - Büffelmilch Mozzarella - Basilikum) (Tomates fraîches - Mozzarella au lait de bufflonne - basilic) (Tomates frescos - Mozzarella de leche búfala - albahaca)
A salad focused on fresh buffalo mozzarella, cherry tomatoes, and basil. Similar to a Caprese but likely served on a white pizza base or as a substantial salad plate.
SALMONE
SALMONE
Mozzarella, smoked Salmon and Rucola Mozzarella, Räucherlachs und Rucola Mozzarella, saumon fumé et Rucola Mozzarella, Salmon ahumado y Rucola
Salad with smoked salmon, mozzarella cheese, and arugula (rocket). Fresh, smoky, and peppery.
CROSTINO
CROSTINO
Mozzarella Cheese, Cooked Ham, Olive Oil Mozzarella, Kochschinken, Öl E.V.O. Mozzarella, Jambon Cuit, Huile E.V.O. Mozzarella, Jamón Cocido, Aceite E.V.O.
A simple salad or dish featuring mozzarella and cooked ham dressed with extra virgin olive oil.
TRASTEVERE
TRASTEVERE
(mixed salad - Buffalo milk mozzarella - tomatoes - olives - corn - zucchini) (Gemischter Salat - Mozzarella aus Büffelmilch - Tomaten - Oliven - Mais - Zucchini) (salade mixte - Mozzarella au lait de bufflonne - tomates - olives - maïs - courgettes) (Ensalada mixta - Mozzarella de leche de búfala - tomates - aceitunas - maíz - calabacín)
A mixed salad with buffalo mozzarella, corn, zucchini, olives, and tomatoes. Fresh and varied textures.
GARBATELLA
GARBATELLA
Mix salads, tuna, corn, egg, olives, tomatoes, carrots Gem. salad, Thunfisch, mais, eier, oliven, tomaten, karotten Salad, thon, mais, oeuf, olives, tomate, carottes Ensalada, atun, mais, huevo, aceitunas, tomate, zanahoria
A hearty salad with tuna, hard-boiled egg, corn, olives, tomatoes, and carrots on mixed greens. Protein-rich and filling.
TESTACCIO
TESTACCIO
Rucola, bresaola dried beef, Grana, olives, eggplants Rucola, Bresaola (Bündner Fleisch), Grana, Oliven und auberginen Rucola, breasola (Noix de Boeuf séchée) Grana, olives et aubergines Rucola, Bresaola (carne seca de ternera) Grana, aceitunas y berenjenas
Salad with arugula, bresaola (air-dried salted beef), Grana Padano cheese, olives, and eggplant. Savory and peppery.
BORGO
BORGO
Rucola, smoked salmon, feta cheese, CITRUS fruits, walnuts Rucola, Räucherlachs, Feta käse, Zitrusfrüchte, waldnüße Rucola, saumon fume, feta, agrumes, noix Rucola, salmon ahumado, feta, citricos, nuez
A fresh salad with arugula, smoked salmon, feta cheese, citrus fruits, and walnuts. A complex mix of salty, smoky, sweet, and crunchy flavors.
with side dish
SALTIMBOCCA alla Romana
SALTIMBOCCA alla Romana
Escalope with Raw ham and Sage and mashed potatoes Römischen Schweinfleisch mit Rohschinken, salbei und purèe Escalopes avec jambon cru, sauge et purèe Escalope con jamon crudo, salvia y puré
A famous Roman dish of veal cutlets topped with prosciutto and sage, cooked in white wine. Served with mashed potatoes. Tender and savory.
ABBACCHIO
ABBACCHIO
Roasted Lamb with Baked potatoes Backen mit kartoffeln im ofen Agneau au four avec pommes de terre au four Cordero al horno con patatas al horno
Traditional Roman roasted lamb served with baked potatoes. Rich, tender meat with a crispy exterior.
CODA ALLA VACCINARA
CODA ALLA VACCINARA
Oxtail in Tomato Sauce with Mashed Potatoes Ochsenschwanz im Tomatensoße mit Kartoffelpüree Queue de Boeuf au sauce de Tomate avec Purèe Rabo de buey en salsa de tomate con puré de patata
Oxtail slow-cooked in a tomato and vegetable sauce until falling off the bone. A classic Roman stew served with mashed potatoes. Rich and gelatinous.
POLLO ALLA ROMANA
POLLO ALLA ROMANA
Chicken with Peppers Roman style and Roast Potatoes with tomate sauce Huhn mit Peperoni nach Römischen art mit Bratkartoffeln tomatensobe Poulet aux Poivrons avec Pommes de Terre sauce tomate Pollo guisado en salsa de tomate
Chicken pieces stewed with bell peppers and tomatoes, served with roast potatoes. A colorful and savory rustic dish.
TAGLIATA di Manzo
TAGLIATA di Manzo
Beef Entrecote with Rucola, Grana and Cherry Tomatoes Scheiben von Rindfillet mit Rucola, Grana und Kirschentomaten Entrecote de Boeuf avec Rucola, Grana et Tomates Filete de vaca con Rucola, Grana y Tomates
Sliced beef entrecôte served on a bed of arugula, topped with cherry tomatoes and shavings of Grana cheese. Juicy and savory.
STRACCETTI
STRACCETTI
Sliced Beef, Wine, Rucola and Grana with Roasted Potatoes Rindgeschnetzeltes, Wein mit Rucola, Grana und Bratkartoffeln Emincé de Boeuf, Vin avec Rucola, Grana et Pommes de Terre Rodajas de Buey, Vino con Rucola, Grana y Patatas
Thin strips of beef cooked with wine, served with arugula and Grana cheese, accompanied by roasted potatoes. Tender and flavorful.
Chicory (chili, garlic)
Chicory (chili, garlic)
Römischer Zichorie / Chicore / Achicoria
Sautéed chicory greens seasoned with garlic and chili pepper. A bitter green typical of Rome.
Salad whit tomatoes
Salad whit tomatoes
Salat mit tomaten Salade aux tomates Ensalada de tomates
Simple green salad with tomatoes.
Roast potatoes / Bratkartoffeln
Roast potatoes / Bratkartoffeln
Pommes / Patatas al horno
Oven-roasted potatoes seasoned with herbs.
French fries / Pommes Frites
French fries / Pommes Frites
Frites/ Patatas Fritas
Deep-fried potato strips.
Mashed potatoes / Püree
Mashed potatoes / Püree
Purée / Puré
Creamy mashed potatoes.
TIRAMISU' della Casa
TIRAMISU' della Casa
Tiramisu' Home made Tiramisu' de la maison Tiramisu' casero Tiramisu' hausgemacht
Classic Italian dessert made with layers of coffee-soaked ladyfingers and mascarpone cheese cream. Sweet and creamy with a coffee kick.
CHEESECAKE with berries
CHEESECAKE with berries
Käsekuchen mitbeeren Cheesecake aux Fruits rouges Tarta de queso con mermelada de frutos del bosque
Creamy cheesecake topped with mixed berry sauce or fresh berries.
CHEESECAKE Nutella
CHEESECAKE Nutella
Käsekuchen Nutella Cheesecake Nutella Tarta de queso Nutella
Creamy cheesecake topped with Nutella hazelnut cocoa spread. Sweet and rich.
PannaCotta with Strawberries
PannaCotta with Strawberries
Panna cotta Erdbeer Panna cotta fraise Panna cotta fresa
Silky Italian cooked cream dessert served with strawberry sauce. Smooth and sweet.
Homemade Chocolate Salami with Whipped Cream
Homemade Chocolate Salami with Whipped Cream
Schoko-Salami des Hauses Salami du Chocolat de la Maison Salami de Chocolate de la Casa
A dessert shaped like a salami but made from chocolate and broken biscuits, sliced and served with whipped cream. Crunchy and chocolatey.
Cup of fresh strawberries and cream ice cream
Cup of fresh strawberries and cream ice cream
Tasse Frische Erdbeeren und Rahmglace Coupe de fraises fraîches et crème glacée Copa de fresas frescas y helado de crema
Fresh strawberries served with a scoop of cream ice cream.
Pecorino BIO - Abruzzo 0,75
Pecorino BIO - Abruzzo 0,75
WINE -BIO
A bottle (0.75L) of organic Pecorino white wine from Abruzzo. Fresh and mineral.
Pecorino BIO - Abruzzo ...by the glass
Pecorino BIO - Abruzzo ...by the glass
WINE -BIO
A glass of organic Pecorino white wine from Abruzzo.
Montepulciano BIO - Abruzzo 0,75
Montepulciano BIO - Abruzzo 0,75
WINE -BIO
A bottle (0.75L) of organic Montepulciano red wine from Abruzzo. Robust and fruity.
Montepulciano BIO - Abruzzo ...by the glass
Montepulciano BIO - Abruzzo ...by the glass
WINE -BIO
A glass of organic Montepulciano red wine from Abruzzo.
WATER in Carafes 1 lt
WATER in Carafes 1 lt
Treated water still or sparkling
A 1-liter carafe of treated water, available as still or sparkling.
Pecorino BIO della casa (Abruzzo)
Pecorino BIO della casa (Abruzzo)
House organic Pecorino white wine.
Chardonnay Costamarina (Lazio)
Chardonnay Costamarina (Lazio)
Chardonnay white wine from the Lazio region.
Rose' Pettorosa (Puglia)
Rose' Pettorosa (Puglia)
Rosé wine from Puglia.
Pinot Grigio Ca'Povolta (Veneto)
Pinot Grigio Ca'Povolta (Veneto)
Pinot Grigio white wine from Veneto.
Prosecco Marton Treviso (Veneto)
Prosecco Marton Treviso (Veneto)
Sparkling Prosecco wine from Veneto.
Spritz l'Aperitivo
Spritz l'Aperitivo
Classic Italian aperitif cocktail, likely made with Prosecco, digestive bitter (like Aperol or Campari), and soda.
Montepulciano BIO della casa (Abruzzo)
Montepulciano BIO della casa (Abruzzo)
House organic Montepulciano red wine.
Merlot Costamarina (Lazio)
Merlot Costamarina (Lazio)
Merlot red wine from Lazio.
Lambrusco Panzon sweet&sparkling (Emilia)
Lambrusco Panzon sweet&sparkling (Emilia)
Sweet and sparkling red Lambrusco wine from Emilia.
Chianti Poggio Uberti (Toscana)
Chianti Poggio Uberti (Toscana)
Chianti red wine from Tuscany.
Prosecco Marton Treviso (Veneto)
Prosecco Marton Treviso (Veneto)
Sparkling Prosecco wine from Veneto.
Ferrari Perle' (Trentino)
Ferrari Perle' (Trentino)
Premium sparkling wine from Trentino.
Ca'del Bosco Prestige (Lombardia)
Ca'del Bosco Prestige (Lombardia)
High-quality Franciacorta sparkling wine from Lombardy.
Chinotto Neri
Chinotto Neri
Italian bitter herbal soda.
Sprite
Sprite
Lemon-lime soda.
Fanta
Fanta
Orange soda.
Cedrata Tassoni
Cedrata Tassoni
Italian citrus soda made from citron.
Acqua Tonica
Acqua Tonica
Tonic water.
Schweppes Lemon
Schweppes Lemon
Lemon flavored soda.
Coca Cola
Coca Cola
Classic cola.
Coca Cola Zero
Coca Cola Zero
Sugar-free cola.
Ice Tea
Ice Tea
Iced tea.
Ginger Ale
Ginger Ale
Ginger flavored soda.
Ginger Beer
Ginger Beer
Spicy ginger soft drink.
Red Bull
Red Bull
Energy drink.
Crodino
Crodino
Non-alcoholic bitter aperitif.
Juice (Ace, Arancia, Ananas, Pesca, Mela Verde)
Juice (Ace, Arancia, Ananas, Pesca, Mela Verde)
Ace, Arancia, Ananas, Pesca, Mela Verde
Fruit juices available in various flavors like ACE (vitamin drink), Orange, Pineapple, Peach, and Green Apple.
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Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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