Nara Thai Cuisine Central World

Large Ayutthaya river prawns grilled over charcoal until perfectly cooked. The rich orange prawn roe is appetizing, with a fragrant aroma and bouncy, sweet meat. Served with a delicious spicy seafood dipping sauce.

A platter of popular Thai snacks, including fish cakes, satay pork, and spring rolls. Perfect as an appetizer.

A rich Ayutthaya river prawn tom yum soup, following traditional Thai recipes. The soup is fragrant with herbs like galangal, lemongrass, and kaffir lime leaves, offering a perfectly balanced sour, spicy, and hot flavor.

Large Pomfret or Grouper, deep-fried until golden and crispy, sprinkled with fragrant crispy fried garlic. The fish meat is sweet, fresh, and easy to eat.

Fresh crab stir-fried with aromatic yellow curry paste, seasoned with egg and evaporated milk for a rich, creamy texture. Mildly flavored, creamy, and not too spicy, suitable for children.

High-quality sirloin steak marinated with spices and grilled to perfection. It has a smoky charcoal aroma, tender and juicy meat, served with hot sticky rice and a delicious Jaew dipping sauce.

Crispy Fried Whole Sea Bass topped with a sauce blending garlic, pepper, and various Thai herbs for a rich, aromatic, and spicy flavor.

Rich and flavorful boat noodles soup with Chinese herbal spices, served with thin, tender slices of beef. This is a signature popular dish with a unique taste.

Soft and chewy rice noodles stir-fried with a well-balanced Pad Thai sauce, served with fresh prawns and topped with crispy egg floss. This is the restaurant's special Pad Thai recipe.

Rice stir-fried with curry powder, minced pineapple, raisins, cashew nuts, and shredded pork floss. It has a sweet and sour taste with a fragrant aroma of spices.

Finely shaved coconut ice cream served with sticky rice and sweet ripe mangoes, giving the sensation of mango sticky rice in a cold drink format.

Mango shaved ice served with sticky rice and fresh mango, topped with Nara's signature coconut ice cream. It's like enjoying mango sticky rice in a cold drink format.

A menu for Thai tea lovers, featuring shaved ice and rich Thai tea flavored ice cream, served with various Thai sweet condiments.

Finely shaved aromatic coconut ice, served with 2 scoops of coconut ice cream and a variety of Thai sweet condiments.

Beautiful orange Thai tea blended into fine ice crystals. It has a sweet and creamy taste with a fragrant Thai tea aroma, refreshing and cooling.

The restaurant's original coconut ice cream, with a rich and authentic coconut flavor, served with a generous assortment of Thai sweet condiments.