ZONG bar&bistro

Seasoned minced chicken, breaded and fried until golden and crispy. Tender and bouncy inside. Served hot, an easy-to-eat snack.

Marinated jellyfish slices, seasoned with sesame oil and spices. Crunchy texture, fragrant with sesame oil. Well-balanced flavor.

Mixed Seafood Tom Yum served in a hot pot. Spicy and sour with fragrant Thai herbs like galangal, lemongrass, and kaffir lime leaves. Contains shrimp, squid, and fresh seafood.

Delicious Tom Yum Goong served hot in a pot. The soup is sour, spicy, and fragrant with herbs. Fresh, firm shrimp absorb the soup's flavor well.

Seasoned minced pork, formed into balls and fried. Crispy outside, tender inside. Fragrant with roasted rice and chili powder. Authentic Isaan spicy flavor.

Japanese-style deep-fried shrimp. Light and crispy batter, sweet and bouncy shrimp, served with tempura dipping sauce.

Fresh shrimp coated in batter and breadcrumbs, fried until golden. Crispy outside, tender inside. Appetizing.

Japanese-style deep-fried pork cutlet. Tender pork, crispy batter, served with a sweet and sour tonkatsu sauce.

Crispy fried chicken coated in Korean-style sauce. Sweet, spicy, and well-balanced flavor, sprinkled with sesame seeds for aroma.

Japanese-style fried chicken. Marinated with spices until flavorful. Fried until crispy outside and tender inside. Mildly salty, with ginger and soy sauce aroma.

Chicken Pad Krapow served in a large tray. Spicy and hot, with a fragrant krapow aroma. Served with hot jasmine rice.

Spicy Minced Pork Pad Krapow served in a generous large tray. Fragrant with chili and garlic.

Flavorful Pad Krapow that can be made with beef or fresh shrimp, stir-fried with chili and fragrant krapow leaves.

Pork belly stir-fried with chili and salt. Savory, spicy, and intensely flavorful. Crispy outside, tender and juicy inside.

Crispy fried chicken wings stir-fried with fresh chili, garlic, and salt. Savory, spicy, and fragrant with spices.

Enjoyable chewy chicken tendons, stir-fried with chili and salt. Savory and spicy, perfect as an appetizer.

Ramen noodles in a rich broth. Chewy noodles served hot.

Japanese-style cold noodles. Chewy noodles served cold with dipping soup. Refreshing taste.

Good quality imitation crab sticks, served with wasabi and soy sauce. The sweetness of the imitation crab is balanced by the pungent wasabi.

Bouncy fresh shrimp marinated in seasoned fish sauce, topped with a spicy seafood dipping sauce. Served with fresh bitter melon and garlic.

Crispy fried morning glory, topped with a delicious dressing containing minced pork and shrimp. Perfectly sweet, sour, and spicy.

Chewy glass noodle salad with minced pork, seasoned with a spicy, sour, and salty dressing.

Yum Lep Mue Nang (Boneless Chicken Feet). Crunchy texture, tossed with a spicy dressing.

Bouncy Moo Yor salad, seasoned with a delicious dressing, with added onions and celery for aroma.

Spicy fresh shrimp salad. Sweet and bouncy shrimp tossed with a fresh chili and lime dressing.

Pork Sukiyaki served with fresh vegetables and glass noodles. Can be ordered stir-fried in a rich sauce or in hot soup.

Fresh Shrimp Sukiyaki, seasoned with delicious sukiyaki sauce. Can be ordered stir-fried or in soup.

Spiced chicken wings, fried until golden and crispy. Crispy skin, tender meat. Enjoyable to eat.

Crispy fried peanuts tossed with herbal ingredients, sliced chili, shallots, and lime. Nutty and enjoyable to chew, balanced with sour and spicy flavors.

Crispy fried chicken tendons. Chewy and crunchy. A popular appetizer.

Crispy noodles topped with a thick, savory gravy. Served with tender marinated pork, fragrant with soy sauce.

Pork belly marinated in fish sauce, fried until golden and fragrant. Crispy outside, tender inside. Perfectly salty and savory.

Crispy fried potato sticks, served hot with ketchup.

Crispy fried potatoes, sprinkled with cheese powder or drizzled with cheese sauce for a rich, cheesy flavor.

Spiced beef, sun-dried until slightly moist, then fried. Rich flavor, not tough. Delicious as a snack or with rice.

Spiced pork, sun-dried then fried until fragrant. Well-balanced flavor, enjoyable to chew.