Zheng Xian Hui Zhuan Shou Si San Chong Dian

Golden Herring Nigiri Sushi, crisp fish texture with the popping sensation of roe.

Cooked Shrimp Nigiri Sushi, sweet and firm shrimp meat.

Sea bream with basil sauce, with a unique herbal flavor.

Seared salmon belly, rich in oil and full of aroma.

Cooked Octopus Slice Nigiri Sushi, chewy and springy texture.

Sweet scallop meat, tender texture.

Conger eel with broiling sauce, balanced sweet and savory.

Sea bream belly brushed with broiling sauce and grilled, rich flavor.

Crab-flavored fish paste product, with distinct shredded texture.

Japanese thick egg roll, sweet and fluffy texture.

Vinegared rice wrapped in sweet bean curd skin, classic Japanese flavor.

Fresh tuna red meat, bright red color, tender texture.

Fresh salmon slices, rich in oil, smooth in the mouth.

Salmon seared with special sauce, unique flavor.

Smoked salmon with refreshing onion slices, rich in layers.

Crystal clear raw shrimp, sweet and crisp texture.

Freshly sliced squid, slippery and chewy texture.

A dual combination of salmon and squid, enjoy two textures at once.

A combination of salmon and glass shrimp, full of umami.

Salmon surface sprinkled with sugar and seared, forming a caramelized crust, a blend of sweet and savory.

Salmon belly meat, the most oil-rich part.

Scallops with savory and slightly spicy mentaiko sauce.

Rich cheese slices covering vinegared rice.

Fat and tender beef belly seared with garlic sauce.

Large scallops from Hokkaido, fresh, sweet, and thick.

Gunkan sushi full of fish roe, with a popping texture.

Lobster meat mixed with salad dressing, rich flavor.

Raw octopus chunks mixed with wasabi sauce, pungent and refreshing.

Sweet corn kernels with salad dressing, loved by adults and children.

A deluxe combination of scallops and salmon roe, double the umami.

Freshly sliced tuna sashimi.

Freshly sliced salmon sashimi, moderate oil content.

Assorted sashimi platter, enjoy three types of fish freshness at once.

A rich and large sushi platter, suitable for sharing among multiple people.

A personal set meal including various classic nigiri sushi.

A personal set meal featuring popular sushi items.

Thin sushi roll wrapped with crisp cucumber, refreshing and palate-cleansing.

Smoked salmon roll sushi with rich white sauce.

Pan-seared small bay scallops.

Hand roll with seaweed wrapping shrimp, shredded cabbage, and vinegared rice.

Hand roll with crisp asparagus and salad dressing.

Deluxe hand roll containing both salmon and salmon roe.

Japanese miso soup simmered with fish chunks.

Smooth steamed egg with delicious scallops inside.

Cold clams, fresh and appetizing.

Shredded crab stick mixed with salad dressing.

Abalone-like sliced imitation abalone, with salad dressing.

Cold shredded kelp, crisp, tender, sweet, and sour.

Blanched okra, slimy and crisp texture.

Sliced Japanese rolled omelet, served as a side dish.

Seasoned squid, spicy and sour, chewy texture.

Smoked salmon with onion, as an appetizer.

Spicy seasoned whelk, crisp and springy texture, suitable as a snack with drinks.

Smooth panna cotta drizzled with strawberry sauce, balanced sweet and sour.

Panna cotta with rich brown sugar syrup.

Tender pudding full of mango aroma.

Plastic bag for takeaway.