Zha Nan Taiwan Bistro Xinyi Yizha

A Taiwanese draft beer topped with a layer of ice foam. Extremely cold and refreshing, with a rich malt aroma, it's the best choice for beating the heat and quenching thirst.

This wheat ale has unique fruity and spicy notes. Smooth taste, low bitterness, with a refreshing wheat sweetness.

Based on homemade sour plum tea wine, with candied roselle lemon and osmanthus honey. Balanced sweet and sour, with a rich smoky sour plum aroma, it's an appetizing and layered cocktail.

Based on Assam black tea wine, with lemonade sparkling water. Rich tea aroma with a refreshing sparkling texture, similar to a lemon tea with alcohol.

A cocktail with a nostalgic Taiwanese flavor, made with star fruit juice and alcohol. The sweet and sour star fruit flavor evokes a sense of nostalgia, refreshing and palate-cleansing.

A fruity cocktail combining lychee, tangerine vodka, and fresh lemon juice. Sweet and smooth taste with rich tropical fruit aromas, very popular among women.

A uniquely flavored cocktail combining star fruit, coffee powder, and lemon slices. Sweet and sour taste with a bitter coffee aroma, rich and surprising layers.

A cocktail with dominant fruit flavors. Tastes sweet and friendly like a girl next door, full of fruity aromas, not too strong, suitable for casual drinking.

Based on Kaoliang liquor, with lemon and dried plums. The unique aroma of Kaoliang perfectly combines with the sweet and sour dried plums, resulting in a strong and refreshing taste with a strong Taiwanese masculine spirit.

Made with homemade Ruby (No. 18) black tea wine. This black tea wine has a unique mint and cinnamon aroma, paired with sparkling water, it's elegant and charming.

A refreshing cocktail combining rice wine, vodka, and watermelon flavor. It's full of summer vibes, and the sweetness of watermelon with the fizziness makes it cool and thirst-quenching.

Taiwanese version of Long Island Iced Tea, a mix of multiple spirits including rice wine, brandy, vodka, and Kaoliang liquor. Strong alcohol taste, paired with watermelon and lemon flavors, it's a potent cocktail with a strong kick.

A classic mint and lime cocktail. Lots of mint leaves and fresh lime juice, paired with rum and soda water, it's refreshing and a classic summer choice.

This is a hot cocktail, combining the citrus aroma of yuzu liqueur with the fragrance of chrysanthemum. Warm taste with sweet and sour floral and fruit notes, suitable for cold weather, warming and comforting.

This is a sparkling wine with aromas of pear, apple, and melon. It has a fresh taste, fine bubbles, and sweet fruit aromas, making it perfect as an aperitif or celebratory drink.

A white wine with guava and citrus flavors, and a cooling mint finish. Extremely refreshing with moderate acidity, suitable for hot weather.

A wine with orange and jasmine aromas. Lower sweetness allows for a better appreciation of the layered floral and fruit notes, with an elegant and delicate taste.

This wine has a rich aroma of ripe fruit, peach, and white flowers. What's special is the hint of sea breeze-like saltiness in the finish, making it uniquely charming.

A red wine with rich black berry aromas, including blackberry, blackcurrant, and black cherry. Full-bodied and rich in fruit flavor, with a round taste.

A red wine with dominant red berry and cherry aromas. Smooth tannins, elegant and delicate taste, very easy to drink, making you want more.

Complex and rich aroma, blending Mediterranean spices, blueberry, raspberry, and chocolate notes. Layered taste, suitable for those who enjoy rich flavors.

Traditional Japanese sake, with a clear and mellow taste. Can be enjoyed cold for its refreshing quality or warm to experience its mellow rice aroma.

A fruit liqueur made by steeping plums. A blend of sweet and sour with a rich plum aroma, it's smooth and perfect for pairing with meals or drinking on its own.

A fruit liqueur made with Japanese yuzu. Full of fresh citrus aroma, it's pleasantly sweet and sour, refreshing and palate-cleansing.

A popular Korean distilled spirit with various fruit flavors. It has a refreshing, slightly sweet taste and a moderate alcohol content, perfect for parties.

A lightly sparkling sake. Light and refreshing taste with rice aroma and a hint of sourness, similar to champagne, perfect as an aperitif.

A Junmai sake from Aizu, Japan. Brewed with only rice and water, it has a rich rice aroma, a mellow and round taste, and a clean finish.

A well-known Junmai Daiginjo from Japan. With a 45% rice polishing ratio, it has an elegant aroma of melon and fruits, with a delicate, smooth, and sweet finish.

Unfiltered Nama Genshu brewed with Bizen Omachi rice. Retains its original flavor, with a lively and intense taste, rich umami, and excellent acidity balance.

A shot with dominant plum flavor. Sweet and sour, easy to drink.

A shot with a sweet gummy bear flavor. A mix of bourbon and passion fruit puree, sweet and playful.

Made with Ruby black tea wine and kumquat honey. The tea aroma combines with the citrus aroma, with a balanced sweet and sour taste.

A classic tequila shot with a lemon slice. Drink it down then chew the lemon slice for a sour and stimulating experience.

Creative Boba Milk Tea Shot. Contains boba and milk tea flavors, rich and fun texture.

A rum-based shot with lemon. Sweet and sour taste with a tropical flair.

Fermented tea drink containing probiotics. Sweet and sour taste with slight effervescence, healthy and palate-cleansing.

A sparkling drink featuring mango. Full of rich mango aroma and refreshing fizziness, it's sweet and thirst-quenching.

Selected teas, available hot or cold. Clear tea soup, elegant tea aroma, a great non-alcoholic option to pair with meals.

Bottled sparkling mineral water. Fine bubbles, pure taste, cleanses the palate.

Traditional Taiwanese drink with a sweet, sour, and sweet taste. Quenches thirst, cuts through grease, perfect for pairing with rich foods.

Lactic acid bacteria drink. Sweet and sour, refreshing, with a soft texture, suitable for all ages.

Classic Coke with fresh lemon. The sourness of the lemon balances the sweetness of the Coke, making it more refreshing.

Sprite soda with salted sour plums. A sweet and salty taste with full carbonation, very thirst-quenching.

Taiwanese carbonated drink, HeySong Sarsaparilla, with a hint of salt. The salt enhances the unique herbal aroma of sarsaparilla, making it smooth and delicious.

Single malt whisky brewed by Taiwan's Nantou Distillery. The Bourbon floral type has fresh floral and vanilla notes, while the Sherry fruit type has rich dried fruit and nutty aromas.

A Scotch blended malt whisky. Smooth taste with notes of vanilla, honey, and spice, perfect for cocktails or neat.

A single malt whisky from the Isle of Skye, Scotland. Known for its intense peaty smokiness and unique salty, peppery taste, it has a distinct character.

A single malt whisky with a round and balanced taste. Rich fruit and nutty flavors, smooth and easy to drink.

A whisky known for its 2.81 distillation process. Full-bodied and rich taste with a meaty texture and rich dried fruit aroma, complex layers.