Zenzan

Fresh slices of salmon. It is rich in fat and melts in your mouth. Please enjoy with wasabi soy sauce.

Fresh slices of lean tuna. Characterized by its refreshing umami and smooth texture. Pairs excellently with Japanese sake.

A plate featuring a selection of assorted fresh seafood of the day. Enjoy various flavors and textures such as tuna, salmon, and white fish at once.

Sushi topped with fresh salmon slices on vinegared rice. The sweetness of the salmon and the acidity of the vinegared rice are a perfect match.

Sushi made with sea bream, a representative white fish. It has a delicate yet elegant flavor and a pleasant chewiness.

Classic sushi with boiled shrimp. Enjoy the firm texture and sweetness of the shrimp.

Sushi made with lean tuna. A classic sushi topping that allows you to simply savor the natural umami of the fish.

Sushi topped with sweet and savory grilled eel. Its fragrant aroma and fluffy texture are appetizing.

A menu set with popular salmon and tuna sushi. Recommended for those who want to compare two flavors.

Assortment of sushi made with fresh ingredients of the day. Enjoy authentic sushi prepared by our chefs.

Thin maki sushi with cucumber as the core. Characterized by the crisp texture of cucumber and its refreshing taste.

Sushi roll with creamy avocado. It has a mellow flavor that becomes richer with soy sauce.

Thin maki sushi with salmon as the core. An item that allows you to easily enjoy the deliciousness of salmon.

Sushi with salmon, avocado, etc. rolled inside out. This style, originating overseas, is voluminous and satisfying.

Thin maki sushi with lean tuna as the core. A classic Edo-mae sushi that allows you to enjoy the umami of tuna and the aroma of nori.

Sushi roll with fragrant grilled eel. The sweet and savory sauce pairs well with the rice, making it deliciously addictive.

A donburi bowl with a layer of salmon slices covering the vinegared rice. A must-have for salmon lovers.

A donburi bowl topped with chopped salmon and scallions on vinegared rice. The flavor of the scallions cuts through the richness of the salmon.

A luxurious donburi bowl topped with diced tuna, salmon, sea bream, etc. Enjoy the flavors of various seafood in one bowl.

A donburi bowl luxuriously topped with slices of tuna on vinegared rice. Simple yet allows you to fully savor the deliciousness of tuna.

Sushi scattered with colorful seafood and ingredients on vinegared rice. It's visually appealing and often chosen for celebrations.

A donburi bowl topped with tempura of shrimp and seasonal vegetables. The sweet and savory sauce soaks into the batter, making it a rice-pleasing dish.

A standard Japanese bento box. A well-balanced menu that allows you to enjoy various side dishes such as sashimi, tempura, and grilled fish in small portions.

Noodle dish in a simple broth. Purely enjoy the aroma of the dashi and the smooth texture of the noodles.

Noodle dish with a raw egg dropped in. When you break the egg, the broth becomes mellow, allowing you to enjoy a rich flavor.

Noodle dish topped with plenty of wakame seaweed. The aroma of the sea whets the appetite, and it's a healthy option.

A luxurious noodle dish served with shrimp and vegetable tempura. The crispy tempura and dashi broth are an excellent match.

Fluffy cooked Japanese white rice. Pairs well with any dish.

A traditional Japanese soup made with miso, a fermented soybean product. The dashi broth is flavorful and warms the body.

A Japanese portable meal of rice formed into a triangle. Contains ingredients like salmon or plum and is wrapped in nori.

Onigiri (rice ball) brushed with soy sauce and grilled until fragrant. The crispy texture and the aroma of the charred soy sauce are irresistible.

A set that adds rice, pickles, and miso soup to your dish, making it a set meal style.

Homemade cheesecake. Enjoy the rich cheese flavor and smooth texture.

A Japanese confection with sweet red bean paste wrapped in soft mochi dough. Pairs well with Japanese tea.

A daifuku with red bean paste wrapped in mochi dough kneaded with sesame. The fragrant sesame flavor spreads.

Daifuku filled with soy milk cream and red bean paste. Its light sweetness and healthy appeal are its charm.

A dessert with vanilla ice cream wrapped in thin mochi. The exquisite combination of cold ice cream and chewy texture.

Ice cream with Japanese flavors like matcha and black sesame. Perfect for cleansing your palate after a meal.