Zendo

A complete and varied lunch menu. Includes Japanese dumplings (gyoza) and grilled skewers (yakitori) accompanied by the classic miso soup, salad, and rice.

Mixed fish menu. Combines raw fish (sushi, california rolls) and cooked fish (grilled salmon skewers). Served with sides.

A balanced assortment of sushi and skewers. Ideal for those who want to try everything: maki, california rolls, and grilled meats.

Menu merging Japanese and Vietnamese flavors. Includes inverted rolls (California), crispy spring rolls, and melt-in-your-mouth skewers.

A menu focused on California rolls (inverted rice rolls). Cooked tuna and chicken mayonnaise flavors, accompanied by salmon sushi.

The classic salmon in the spotlight. Fresh salmon sushi and salmon-avocado California rolls. Fresh and tender.

For pure fish lovers. Thin slices of fresh raw salmon served with plain rice.

A large 100% salmon assortment. Available as sushi, maki, and california rolls to vary textures.

Traditional Japanese miso soup made from fermented soybean paste, tofu, and seaweed.

Small salad of crunchy cabbage marinated in rice vinegar.

A large vegetarian sushi roll rich in fresh and crunchy vegetables. Seasoned with sweet teriyaki sauce and fried onions.

Roll containing a crispy fried tempura shrimp and creamy avocado.

Chicken roll with spicy mayonnaise, softened by avocado and enhanced by crispy shallots.

Roll with cooked tuna mixed with mayonnaise, with avocado and crispy topping.

Signature roll with semi-cooked (seared) salmon. Creamy cheese filling and exterior coated with gourmet sauces.

Very thinly sliced raw salmon, carpaccio style, seasoned with a fresh and slightly spicy wasabi-lemon sauce.

Very thinly sliced raw tuna, served with a tangy and spicy sauce, sprinkled with chives.

Salmon lightly seared on the outside and raw on the inside. Served as a complete menu with rice, soup, and salad.

All-salmon assortment including sashimi, maki, and sushi. Served with a bowl of rice.

Duo of salmon sushi and california rolls.

A varied menu with tuna and salmon, prepared as sashimi, sushi, and california rolls.

Menu rich in salmon, including sashimi, sushi, and salmon-avocado rolls.

Classic sushi platter, available in a mixed (tuna/salmon) or all-salmon version.

A premium selection of assorted sushi: salmon, tuna, sea bream, shrimp, salmon roe, and mackerel.

Assortment of raw fish slices (sashimi) of different varieties. Served with rice.

Combination of sashimi (raw fish without rice) and sushi (fish on vinegared rice). Assorted varieties.

Combination of fresh sashimi and salmon California rolls.

Menu specially designed for children under 8 years old. Includes a hot dish, a dessert, and a drink.