Yi Mian He Zi

Classic Italian Bolognese sauce, slow-cooked with tomatoes and minced meat. Balanced sweet and sour taste with a rich meaty aroma. It's the most traditional and popular flavor for pasta.

A combination of assorted mushrooms and fresh vegetables, served with sweet and sour tomato red sauce. Light and rich in texture, suitable for vegetarian lovers.

Italian sausage slices stir-fried with red sauce. The savory flavor of the sausage perfectly combines with the tanginess of the tomatoes, resulting in a rich flavor.

Tender chicken with special spices and tomato red sauce. The chicken absorbs the essence of the sauce, resulting in a tender and juicy texture.

The smoky aroma of bacon and the umami of mushrooms are infused into the tomato red sauce. A classic combination of ingredients, with a balanced savory flavor.

Tuna and assorted vegetables stir-fried with red sauce. The freshness of the tuna adds layers to the sauce, making it a nutritionally balanced choice.

Fresh clams flavored with white wine, then incorporated into tomato red sauce. The sweetness of the clams and the tanginess of the tomatoes complement each other, full of oceanic flavor.

Fresh oysters from Dongshi, Taiwan, served with red sauce. The oysters are plump and juicy with a rich oceanic flavor, creating a unique taste with the sweet and sour sauce.

Chewy baby squid with tomato red sauce. The baby squid is sweet and chewy, making it more appetizing with the red sauce.

A luxurious combination of assorted seafood ingredients. The red sauce enhances the freshness of various seafood, generous portion, suitable for seafood lovers.

Whole chicken thigh marinated with rosemary and then cooked, served with tomato red sauce. The chicken skin is crispy and the meat is tender, with the herbal aroma perfectly complementing the red sauce.

Crispy and tender fried cod fillet, served with tomato red sauce. The crispy batter absorbs the sweet and sour sauce, the fish is delicate, and the texture is rich.

American Choice beef short rib, tender with rich marbling, served with red sauce pasta. A premium choice for surf and turf.

Refreshing vegetables and mushrooms paired with rich pesto sauce. Full of basil aroma, complementing the sweetness of the vegetables.

Combination of Italian sausage and pesto. The spice blend of the sausage and the herbal aroma of the basil pesto collide, creating a unique flavor.

Classic pesto combination, with pine nuts added for texture and aroma, paired with tender chicken. It's the most representative flavor in the pesto series.

Savory bacon and seasonal vegetables stir-fried with rich pesto. The vegetables balance the richness of the bacon, offering a complex flavor.

Tuna and seasonal vegetable pesto pasta. The flavor of tuna blends with the basil aroma, creating a distinct taste.

The fresh flavor of clams combined with the rich herbal taste of pesto. White wine removes fishiness and enhances freshness, creating a uniquely flavored seafood pasta.

Creative pairing of local Dongshi fresh oysters and pesto. The oceanic flavor of the oysters and the freshness of basil are surprisingly compatible, with a delicious taste.

Chewy baby squid with pesto. The freshness of the seafood and the aroma of the pesto intertwine, offering a rich and chewy texture.

Assorted seafood ingredients braised in pesto sauce. The rich basil aroma envelops the freshness of the seafood, creating a full and rich flavor.

Rosemary chicken thigh with pesto pasta. Double herbal flavors layered upon each other, with tender chicken.

Golden crispy fried cod fillet with pesto. The freshness of the pesto balances the greasiness of the fried food, creating an excellent flavor.

A luxurious combination of premium Choice beef short rib and pesto pasta. The rich meatiness and the herbal notes of the pesto complement each other.

Assorted mushrooms and vegetables stewed in a rich white sauce. The creamy sauce coats the ingredients, resulting in a smooth and mellow texture.

Savory Italian sausage paired with a rich white sauce. The sweetness of the cream balances the saltiness of the sausage, creating a harmonious flavor.

Tender chicken cubes served with rich white sauce. A simple yet classic combination, loved by adults and children alike.

Classic carbonara flavor. Bacon, mushrooms, and rich egg-cream sauce blend together, with a fragrant aroma and extremely smooth texture.

Tuna and vegetables with white sauce. The flavor of tuna blends into the creaminess, resulting in a mild and non-greasy taste.

The sweetness of clams and the aroma of white wine, infused into a rich white sauce. Flavors reminiscent of seafood chowder, rich and delicious.

Plump Dongshi oysters served with white sauce. The oceanic flavor of the oysters blends with the creaminess, resulting in a smooth and rich texture.

Combination of chewy baby squid and white sauce. The sweetness of the baby squid pairs perfectly with the thick white sauce, creating a delightful flavor.

Abundant seafood toppings with a rich white sauce. Like eating a plate of luxurious seafood in white sauce, very satisfying.

Rosemary grilled chicken thigh with white sauce pasta. The savory flavor of the herb-marinated chicken and the creamy white sauce complement each other, creating a rich layering of flavors.

Crispy fried cod fillet with white sauce. The rich sauce coats the crispy fish fillet, creating a strong and delicious contrast in textures.

Tender and juicy Choice beef short rib paired with a smooth white sauce. The richness of the beef fat and the creaminess of the sauce blend perfectly for a luxurious culinary experience.

Simple olive oil stir-fry, highlighting the natural sweetness of mushrooms and vegetables. Light and guilt-free.

Italian sausage stir-fried with garlic slices. The sausage's own spice blend serves as the main seasoning, savory and flavorful.

Herb chicken stir-fried with garlic and olive oil. Allows you to taste the original flavor of the chicken and the delicate flavor of the herbs.

A creative fusion dish. Bacon and vegetables stir-fried in Kung Pao style, with a unique numbing and spicy aroma, slightly spicy and appetizing.

Light stir-fry of tuna and vegetables. Olive oil brings out the freshness of the tuna, making it a light choice.

One of the most classic pasta dishes. Clams stir-fried with white wine and garlic slices, the broth is flavorful, and the noodles are infused with the essence of the clams.

Dongshi fresh oysters stir-fried with garlic slices. Without heavy sauce interference, you can best taste the natural sweetness and oceanic flavor of the oysters.

Garlic stir-fried baby squid. Simple cooking method preserves the chewy texture and natural sweetness of the baby squid.

Assorted seafood stir-fried with olive oil. Without the masking of sauce, every bite delivers the purest and freshest taste of the seafood.

Rosemary grilled chicken thigh with stir-fried pasta. The aromatic flavor of the chicken thigh perfectly matches the garlic flavor of the stir-fried noodles.

Crispy fried cod fillet served with stir-fried noodles. The light noodles complement the crispiness and freshness of the fish fillet without being too greasy.

Choice beef short rib with stir-fried pasta. Simple preparation allows you to savor the original flavor of the premium beef, a delightful experience with garlic noodles.

Classic pizza topped with ham and pineapple. The sweet and sourness of pineapple combines with the saltiness of ham, paired with rich cheese, for a refreshing and popular flavor.

Pizza with a variety of seafood toppings. Every bite is filled with the sweetness of seafood and the richness of melted cheese, offering a rich texture.

Toasted dinner bread. Crispy on the outside and soft on the inside, perfect for pairing with soup or pasta sauce.

Soup simmered fresh daily. The flavor depends on the day's ingredients, usually a creamy soup, warm and appetizing.

Fresh lettuce drizzled with rich Caesar dressing, usually served with croutons and Parmesan cheese. Crispy texture, rich and fragrant dressing.

Lettuce salad with Japanese-style wafu dressing. The dressing is savory, slightly sweet, with a sesame aroma, refreshing and palate-cleansing.

Classic deep-fried French fries. Crispy on the outside and soft on the inside, lightly salted, a must-have snack for gatherings.

French fries topped with rich cheese sauce. The savory cheese perfectly combines with the fries for an indulgent and delicious treat.

French fries topped with Bolognese sauce. The sweet and sour sauce adds moisture and rich flavor, creating a complex texture.

Breaded and deep-fried chicken strips. Golden and crispy on the outside, tender and juicy on the inside, convenient to eat.

Freshly sliced onion rings, breaded and deep-fried. Crispy on the outside, the onions become sweet and tender after heating.

Breaded and deep-fried mozzarella cheese sticks. Crispy on the outside and soft on the inside, with the fun of stretchy cheese.

New Orleans-style chicken wings marinated and cooked with unique spices. They have a distinctive spicy flavor, perfect as an appetizer or snack.

A platter of assorted popular fried items. Enjoy fries, chicken nuggets, onion rings, and more, perfect for sharing among friends.

Self-serve drink bar available in the restaurant. Includes various sodas, teas, and other options, with unlimited refills.

Freshly squeezed juice made from fresh fruits. Retains the natural vitamins and flavor of the fruits, healthy and delicious.

Classic American black coffee. Smooth and mellow with a lingering aftertaste, allowing you to savor the original flavor of the coffee beans without sugar or milk.

Espresso with a generous amount of hot milk. The foam is dense, balancing the coffee and milk flavors for a smooth taste.

Latte with caramel syrup. The sweetness of caramel and the bitterness of coffee intertwine, creating a charmingly sweet flavor.

Latte with vanilla syrup. The delicate vanilla aroma makes the latte smoother and more mellow.

Extra shredded cheese. Adds richness and a stretchy texture to the dish.

Extra portion of seasonal vegetables. Adds fiber and a refreshing texture to the dish.

Extra portion of chicken. Increases protein intake and provides greater satiety.

Extra portion of bacon. Adds smoky and savory flavor to the dish.

Extra portion of Italian sausage. Adds meatiness and flavor to the dish.

Extra portion of fresh clams. Adds sweet oceanic flavor to the dish.

Extra portion of baby squid. Adds a chewy texture and freshness to the dish.