Xiang Jing Zhi Shuan Shua Guo "Xiao Huo Guo Tui Jian" Bi Chi Ge Ren Guo | Ge Ren Shuan Shuan Guo | Hao Chi | Xiao Huo Guo Wai Song | Ju Hui Huo Guo

Luxurious Double Hot Pot Set, featuring a whole live-frozen lobster and fresh clams. The lobster meat is sweet and springy, with a rich oceanic flavor in the broth. Best enjoyed after cooking the seafood thoroughly.

A premium hot pot combining seafood and meat, featuring a whole live-frozen lobster and clams. Enjoy the freshness of seafood and the satisfaction of meat simultaneously. A hearty feast suitable for two.

A double hot pot featuring prawns, including giant tiger prawns and angel red prawns. The prawn meat is plump and firm, with a tender texture. A must-try for prawn lovers.

Rich surf & turf double-dish hot pot, featuring giant tiger prawns and angel red prawns paired with meat. The sweetness of the seafood infuses the broth, creating layered flavors when cooked with meat slices. Ideal for those who enjoy diverse textures.

A 'harvest' themed surf & turf platter, including white shrimp, perch, scallops, abalone, and squid, with a choice of frost-drop beef or Matsusaka pork. Fresh and diverse ingredients, satisfying your cravings for both seafood and meat at once.

A platter designed for beef lovers, including four different cuts: flat iron, snow, frost-drop, and sirloin. Experience the distinct marbling and textures of each cut. Recommended to lightly dip in boiling broth before eating.

Specially launched holiday set, including prawns, clams, fish slices, and other abundant seafood, with a choice of four premium meats. Surf & turf for two, perfect for celebrations or rewarding yourself.

Selected from the flat iron cut of beef, with a transparent tender tendon in the middle. The meat is firm with a slight chewiness. Moderate marbling, offering a rich texture after cooking. Suitable for those who prefer textured meat.

Extra-large portion of snow beef slices, weighing 800 grams. Rich marbling like snowflakes, tender and smooth texture. Designed for meat lovers who enjoy generous portions.

A rich snow beef hot pot with delicate and tender meat. Lightly dip in the broth for a few seconds to enjoy the melt-in-your-mouth fatty aroma. A classic beef hot pot choice.

Selected from frost-drop beef with even marbling, the meat is tender and juicy. The texture is between fatty and lean, with a rich aroma. The meat remains moist and flavorful after cooking.

Selected from the sirloin cut of beef, the meat is delicate with a rich beef aroma. Fine marbling, tender texture. Suitable for diners seeking sweet and fresh meat.

Selected from the flat iron cut of the beef shoulder, with even marbling and no sinew. Moderately tender with rich juices. A high-quality choice for beef hot pot.

Premium boneless beef short rib, with beautiful marble-like marbling. Extremely tender meat that melts in your mouth with a rich, fatty aroma. Best enjoyed when cooked to a pinkish hue.

Selected from the collar cut of pork, with moderate marbling in the lean meat. Tender and not dry, with a rich meaty flavor. A popular choice for pork hot pot.

Large portion of pork collar set, satisfying your craving for meat. Tender meat with generous portions. Suitable for those with a larger appetite or who enjoy hearty portions of meat.

Selected from the fatty belly cut, commonly known as bacon pork. Smooth texture with a rich fatty aroma. Ideal for those who enjoy a tender and fatty mouthfeel.

Selected from precious pork jowl, also known as Matsusaka pork. Unique texture, crisp and chewy, with even marbling. Does not become tough even when cooked longer, excellent flavor.

Selected from the collar cut of Spanish Iberico pork, with a unique nutty aroma. Extremely tender texture, rich in fat but not greasy. A high-quality pork experience.

Rich lamb slices with a tender texture. Features a distinct lamb flavor, suitable for those who enjoy the aroma of lamb. Even more delicious with a rich broth.

Selected from the shoulder cut of lamb, the meat is tender and delicate. Soft texture with a moderate lamb aroma. A popular choice for lamb hot pot.

Selected from lamb ribs, the meat is tender and juicy. Chewing the meat off the bone offers a unique flavor. Recommended to cook thoroughly and enjoy by holding the bone.

A value-for-money combination of seafood and meat. Enjoy both fresh seafood and tender meat slices simultaneously. Ideal for diners who want to savor two flavors at once.

Upgraded Surf & Turf Set, offering higher quality seafood and meat selections. Richer ingredients to satisfy discerning gourmets.

A refined combination of high-quality seafood and meat. Fresh ingredients, beautifully presented. Ideal for diners seeking an exquisite dining experience.

A luxurious lobster hot pot designed for individuals. Includes a whole lobster and premium ingredients like sashimi-grade scallops. Enjoy a rich seafood feast all by yourself.

A hot pot platter where you can choose two different types of seafood. Customize according to your preference for a double dose of ocean flavor. The broth becomes sweeter with the seafood.

A highly customizable seafood platter, choose any five from a variety of fresh seafood. Create your own seafood feast to satisfy discerning palates.