Woljeong Sonata

This is the gabrisal cut of Jeju pork, characterized by its chewy yet tender texture due to the balanced ratio of fat and lean meat. It is rich in juices and has an excellent savory flavor. It tastes even better when grilled with meljjeot (fermented anchovy sauce).

This set menu consists of 550g of various popular cuts of Jeju pork, including pork belly, pork neck, pork jowl, and pork shoulder. You can taste multiple cuts at once, providing a generous and satisfying meal. It is suitable for grilling, and you can enjoy various flavors according to your preference.

This set menu includes 450g of popular Jeju pork cuts such as pork belly, pork neck, pork jowl, and pork shoulder, along with 3 fresh abalones. You can simultaneously enjoy the rich flavor of the meat, the chewy texture of the abalone, and the aroma of the sea. It is especially good for grilling and recommended for special occasion meals.

This dish is made by finely chopping various vegetables, kimchi, and meat and stir-frying them with rice on the leftover grill after cooking meat. The savory sesame oil aroma and spicy seasoning blend together for a delicious taste. It's a great way to finish your meal cleanly.

This kimchi stew, characterized by its deep and spicy broth, is made with Jeju pork for a richer and more savory flavor. The sourness of well-fermented kimchi and the umami of pork blend together, making it great to eat with rice. It's a comforting and hearty dish familiar to Koreans.

This dish is made by adding rice to a savory doenjang stew and simmering them together, allowing you to enjoy stew and rice at once. It is soft and warm, providing comfort to your stomach. It's also good for hangovers and recommended when you want a hearty meal with meat.

Gaengsigi is a traditional dish made by adding kalguksu noodles to a broth containing kimchi, bean sprouts, and other ingredients. It is characterized by its spicy and refreshing broth, and the noodles are soft and chewy, making it good for hangovers or when you crave a hot soup. You can taste the nostalgic flavors of Korea.

This menu allows you to choose between Mul Makguksu, served with buckwheat noodles in a refreshing, icy broth, and Bibim Makguksu, mixed with a sweet and spicy sauce. The chewy noodles and unique buckwheat aroma are excellent. It's great for stimulating your appetite on a hot day.

A light doenjang stew perfect for enjoying after a meal. The savory doenjang broth and ingredients offer a clean finish. Rice must be ordered separately. Its warm and comforting taste is excellent for a refreshing end to a meat meal.

This menu allows you to order five fresh abalones separately. You can enjoy the chewy and soft texture unique to abalone and its subtle sea aroma. It can be enjoyed grilled or added to other dishes for a richer flavor. It is also good as a healthy meal due to its high nutritional value.

Freshly cooked warm white rice. Enjoy a hearty meal with other dishes. It is an essential element of Korean meals and pairs particularly well with soups and stews.