Wǒjiā Niúpái — Hépíng Xī Lù Diàn

Aged boneless short ribs, making the meat more tender and juicy. Rich in fat, with a rich beef aroma. Recommended to eat with sea salt or garlic slices.

Uses US Angus Black Beef blade steak cut, firm texture with chewiness. Evenly distributed marbling, tender texture. Suitable for those who prefer lean meat with a slight chew.

Steak with marbling like frost, enhanced flavor through aging. Smooth texture, alluring fatty aroma. Seared on a hot plate to lock in juices.

Steak from the shoulder cut, tender and elastic. Suitable for those who enjoy hearty meat. Enhanced flavor with a special sauce.

Restaurant's popular signature dish, using the tender shoulder cut. Delicate meat with moderate fat content. A classic choice for balanced texture and flavor.

Uses domestic pork, marinated with garlic flavor. Pan-fried to golden brown, the meat is firm and not dry. The rich garlic flavor is the characteristic of this dish.

Large portion of marbled steak, suitable for those with larger appetites. Rich in fat, tender and juicy. Sizzles on the hot plate with a rich aroma.

Bone-in pork chop with a powerful appearance. The meat near the bone is especially flavorful and has a rich texture. Enjoy the pleasure of gnawing on the bone-in meat.

Boneless chicken thigh, skin pan-fried to crispy, interior meat tender and juicy. Served with a special sauce for a unique flavor. Suitable for those who don't eat red meat.

Uses the premium filet cut, with almost no fat or sinew. Extremely tender meat, the most delicate cut of steak. Recommended to eat rare or medium-rare.

Bone-in short ribs, rich in collagen and fat. The meat near the bone is grilled to a crispy char, with a rich flavor. Chewy texture, becoming more flavorful with each chew.

Precious Matsusaka pork (pork neck), with a crisp, tender, and chewy texture. Evenly distributed fat, very aromatic after grilling. A premium choice for those who don't eat beef.

Large portion sirloin steak, tender meat with rich marbling. Contains a few tender tendons, adding layers of texture. Suitable for gourmands who enjoy rich fatty aromas.

Extra large portion steak to satisfy the desires of meat lovers. Firm texture, generous portion. Suitable for those with large appetites or for sharing.

Standard portion sirloin steak, high cost-performance. Balanced meat and fat, moderate texture. A common choice for family gatherings.

Basic steak, lighter portion. Suitable for those with smaller appetites or who want a simple beef experience. Served with pasta and sauce.

Delicate white halibut fillet. Tender texture, sweet and refreshing taste. Pan-fried to a slight crisp, the fish remains tender and smooth.

Thick-cut salmon fillet, rich in healthy fish oil. Emits a unique salmon oil aroma after grilling. Firm and delicious meat.

Noodles served on a sizzling hot plate, with black pepper or mushroom sauce. The noodles absorb the sauce, resulting in a smooth texture. Usually served with vegetables and an egg.

A surf and turf combo of tender shoulder filet and bone-in short ribs. Enjoy two different beef textures at once, with the tenderness of filet and the savory char of short ribs.

Garlic flavored pork chop paired with bone-in short ribs. The garlic flavor of the pork and the rich aroma of the beef complement each other, satisfying the desire for both pork and beef.

Tender chicken thigh paired with juicy Wagyu beef patty. The patty is soft and rich in juice. Suitable for those who prefer a tender texture.

A beef feast of bone-in short ribs and Wagyu beef patty. Enjoy two completely different beef experiences: chewy and tender.

Large portion of marbled steak paired with crispy, tender Matsusaka pork. A beef and pork combo with a generous portion. The crispiness of Matsusaka pork contrasts with the tenderness of marbled steak.

A refreshing combination of delicate fish fillet and Matsusaka pork. The sweetness of the seafood and the crispiness of the pork are perfectly combined for a rich, non-greasy texture.

Classic surf and turf, filet mignon with large shrimp. The shrimp is Q-tender and sweet, enhancing the luxurious feel of the meal.

Garlic flavored pork chop served with jumbo shrimp. The garlic flavor pairs perfectly with seafood, creating a rich and appetizing taste.

Marbled steak paired with Korean-style salt and pepper pork belly. The pork belly is savory and pairs well with rice, making the meal even more abundant with steak.

A unique combination of pan-seared salmon and Korean pork belly. The aroma of fish oil and pork fat intertwines, perfect for those who enjoy rich flavors.

Premium sirloin steak paired with tender basa fillet. Enjoy top-grade beef and delicate fish at once for a multi-layered taste experience.

A surf and turf duo of a powerful tomahawk pork chop and basa fillet. The chewiness of the pork and the melt-in-your-mouth texture of the fish create a wonderful contrast.

A double main course combo of pork chop and steak. Super large portion, suitable for extremely hungry or meat lovers who want to satisfy two meat cravings at once.

A luxurious combination of halibut fillet and a large portion of marbled steak. Double enjoyment of surf and turf, with both texture and satiety.

A pairing of delicate fish fillet and classic sirloin steak. The refreshing fish balances the richness of the beef for a harmonious flavor.

A powerful combination of bone-in pork chop and tender shoulder filet. A clash of textures from two different cuts and types of meat, a top choice for meat lovers.

A combination of chicken thigh and marbled steak. Enjoy the tenderness of chicken and the rich aroma of beef at once, with a generous portion.

Chicken and pork combo, the best choice for those who don't eat beef. Garlic pork chop and soy-glazed chicken thigh have distinct flavors and rich textures.

Classic surf and turf flavor of chicken thigh and filet mignon (no seafood, but a combination of white and red meat). Tender texture, suitable for all ages.

Offers a diverse buffet with salads, hot dishes, soups, desserts, and drinks. Suitable for customers who only want to enjoy the buffet without a main course.

Kids' buffet salad bar price. Offers a rich selection of food to satisfy children's appetites.

Toddler buffet salad bar price.