Unatoto Kitasenju

A rice bowl dish topped with two slices of grilled eel. It's coated in a sweet and savory soy sauce-based sauce and features the aroma of charcoal grilling. It's a generous portion.

The most basic rice bowl, topped with one slice of grilled eel. Enjoy the taste of eel with ease.

A dish of rice and eel packed in a square lacquered box. It has a more luxurious feel than a rice bowl and a substantial amount of eel.

A satisfying dish with more eel than a regular unaju. The rich sauce pairs perfectly with the rice.

A deluxe unaju that allows you to fully enjoy a generous portion of eel. Savor the fluffy texture and fragrant skin.

A visually impressive dish served in a rectangular box, made with a whole eel. Recommended for those who want to enjoy eel to their heart's content.

A Nagoya specialty featuring finely chopped eel served over rice. It's traditionally eaten in three ways: first, as is; second, with condiments; and third, with dashi broth poured over it like ochazuke.

A luxurious rice bowl topped with grilled eel and a generous amount of dashi-infused rolled omelet (dashimaki tamago).

A rice bowl combining eel and a soft-boiled egg (or onsen tamago). The mellow egg enhances the flavor of the eel.

A rice bowl combining eel and crispy fried whitebait (small fish) with a pleasant texture.

A great value set featuring "Umaki", a rolled omelet with eel, and "Kimosui", a soup with eel liver.

A well-balanced combination set with kimosui and salad.

A refreshing combination set with kimosui and pickles, perfect as a palate cleanser.

A rolled omelet with grilled eel as the core. The fluffy egg and the umami of the eel are a great match.

A clear soup containing eel liver (internal organs). It has a refined taste and is a classic soup for eel dishes.

Miso soup made with red miso. Its rich flavor cuts through the richness of the eel.

Deep-fried chicken marinated in a soy sauce-based sauce. Crispy on the outside and juicy on the inside.

Fresh vegetable salad.

Various parts of the eel are skewered and grilled. Perfect as a companion to drinks.

A shochu-based cocktail with the refreshing tartness of lemon.

A representative Japanese premium beer. Characterized by its deep richness and floral aroma.

Whiskey mixed with soda. Available in various flavors.

A set with a drink and snack, perfect for those who want a casual drink.

This set includes the popular Umaki in addition to Set A.

A luxurious set that includes a drink, snack, and "Uzaku", a vinegared eel dish.