Toritsuki Yakitori & Abura Soba Higashinagasaki Store | Charcoal Grilled Izakaya

A dish generously using 400g of eel, piled high to overflow from the bowl of rice. The fluffy, fragrant grilled eel has a melt-in-your-mouth texture and a deep flavor combined with our secret sauce. It has a great visual impact and carries the auspicious meaning of wishing for "success."

A satisfying unaju using 200g of eel. The fluffy grilled eel and sweet soy sauce pair perfectly with the rice, allowing you to enjoy a traditional Japanese flavor.

An affordable unaju (eel over rice) using 150g of eel, served with miso soup and a side dish. Perfect for a light meal or for those who want to easily enjoy the taste of eel. The rich flavor of the eel, rice, and warm miso soup make this a comforting dish.

A rice bowl topped with fragrant yakitori (grilled chicken skewers) carefully grilled over charcoal. The charcoal aroma whets your appetite, and the exquisite balance of chicken flavor and special sauce is delightful.

A Miyazaki specialty dish featuring fried chicken coated in sweet and sour sauce, generously topped with our homemade tartar sauce. The combination of juicy chicken, rich tartar sauce, and sweet and sour sauce goes perfectly with rice.

A classic rice bowl where chicken and onions are simmered in a sweet, flavorful broth and then topped with fluffy, melty eggs. It's characterized by its gentle flavor and the texture of the warm eggs, loved by all ages.

Fried chicken served with refreshing grated daikon radish and ponzu sauce. The juicy fried chicken is enhanced by the refreshing acidity and umami of the grated daikon and ponzu, making it a dish that will have you reaching for more.

A rice bowl topped with sweet and savory ground meat. It pairs perfectly with rice, offering a simple yet profound flavor.

Fried chicken thigh, crispy on the outside and fluffy and juicy on the inside. Packed with the natural flavor of chicken, it's perfect as a side dish for rice or as a snack with drinks.

An assortment allowing you to enjoy three types of fried chicken with different seasonings and parts. Recommended for those who want to try various fried chicken options in small portions, enjoying the differences in texture and flavor.

A luxurious rice bowl where you can enjoy both fragrant grilled eel and yakitori. You can taste two different flavors at once, and both pair excellently with rice.

A set meal featuring juicy yakiniku grilled on an iron plate. The meat, seasoned with our special sauce, is a perfect match for rice and is a very filling dish.

A nutritious set meal of stir-fried fresh liver and crisp chives. The savory liver and aromatic chives stimulate your appetite, making it a stamina-boosting dish that goes well with rice.

A set meal featuring mackerel that has been carefully salt-cured and then grilled to a fragrant finish. The flesh is plump and fatty, allowing you to fully savor the natural flavor of the mackerel.

A classic rice bowl where chicken and onions are simmered in a sweet, flavorful broth and then topped with fluffy, melty eggs. It's characterized by its gentle flavor and the texture of the warm eggs, loved by all ages.

A rice bowl topped with fragrant chicken grilled over charcoal. The charcoal aroma stimulates the appetite, and the special sweet and savory sauce pairs perfectly with the rice.

A luxurious dish of eel grilled over charcoal and served over rice. The special sweet and savory sauce enhances the eel's flavor, and the combination of fluffy eel and rice is exquisite.

A comforting dish of warm chicken broth poured over rice. The light umami of the broth seeps into your body, recommended after drinking or when you have no appetite.

A hearty 150g skirt steak. This thick and juicy skirt steak releases its flavor with every bite, making it irresistible for meat lovers.

A flavorful dish combining fragrant grilled onigiri (rice balls) with a spicy miso paste infused with yuzu pepper and perilla leaves. Its unique aroma and spicy kick stimulate the appetite.

Creamy avocado grilled over charcoal until tender. The creaminess of the avocado and the smoky flavor of the charcoal are a perfect match, making it irresistibly delicious.

A classic appetizer of plump octopus seasoned with pungent wasabi. Its refreshing taste pairs perfectly with alcoholic beverages.

A simple dish to enjoy the sweet and juicy fruit tomatoes. The natural sweetness and acidity spread in your mouth, making it perfect as a dessert or palate cleanser after a meal.