Tonkatsu Maruhachi Branch

Assortment of several types of fried foods. Enjoy various ingredients fried in crispy batter all at once. Please enjoy with our special sauce.

Tonkatsu made with lean pork fillet. It's characterized by its low fat content, fine texture, and tenderness. It has a light flavor.

Tonkatsu made with high-quality pork loin. It has a good balance of fatty sweetness and lean umami, offering a juicy flavor.

Tonkatsu cut into easy-to-eat bite-sized pieces. Like regular cutlets, you can enjoy the crispy batter and the umami of the pork.

Cutlet made by skewering and frying pork and onions. The sweetness of the vegetables and the pork are a great match, and it's an easy-to-enjoy dish.

Fry made with large shrimp. Characterized by the plump texture of the shrimp and the crispy batter, it is enjoyed refreshingly with tartar sauce or lemon.

Fried squid. Enjoy the chewy texture and umami of the squid. It goes well with rice or as a snack.

Karaage, a classic Japanese dish of fried chicken. It's seasoned well with a soy sauce-based marinade, making it juicy and savory.

A Western-style dish of thick-cut pork sauteed. You can directly taste the umami of the pork, enhanced by the special sauce.

A savory sauteed chicken dish. The skin is crispy and the meat is juicy.

A classic Japanese home-style dish of pork stir-fried in a special ginger sauce. The ginger flavor stimulates the appetite and pairs perfectly with rice.

A hamburger steak made from ground meat and grilled. A popular Western dish with juicy meat juices and special sauce.

A sandwich with tender fillet cutlet sandwiched between bread. The combination of the cutlet soaked in special sauce and the bread is exquisite.

A hearty sandwich with tonkatsu sandwiched between bread. Easy to eat and popular as a souvenir.

A representative Japanese dish of pork coated in breadcrumbs and deep-fried. Crispy on the outside, juicy on the inside. Eaten with sauce and mustard, along with rice.

Cutlet made with chicken. It's lighter than pork and pairs well with the crispy batter.

Cutlet made by mixing ground meat and onions and frying them. It is characterized by its juicy meat juices and the sweetness of the onions, and is very filling.

A luxurious set of beef cutlet and shrimp fry. Enjoy different textures and flavors at once.

A set of classic Western-style hamburger steak and popular shrimp fry. A satisfying menu that can be enjoyed by both children and adults.

A set of ginger-fried pork and shrimp fry that goes well with rice. You can enjoy Japanese and Western-style dishes at the same time.

Chicken sauteed and shrimp fry set. Enjoy the deliciousness of both chicken and shrimp.

Seafood fry set of fried squid and fried shrimp. Recommended for seafood lovers.

A fried set of juicy fried chicken and shrimp fry. It's voluminous and very satisfying.

A classic set of pork loin cutlet and shrimp fry. Recommended for those who want to eat both tonkatsu and shrimp fry.

Chicken Cutlet and Shrimp Fry Set.

Menchi-katsu and Shrimp Fry Set.

Kushikatsu and Shrimp Fry Set.

Bite-sized Cutlet and Shrimp Fry Set.

Chilled beer. Pairs perfectly with fried foods.

Red or white wine.

Sake.

Shochu with oolong tea. A refreshing and easy-to-drink alcoholic beverage.

A refreshing sour with lemon's tartness. It cuts through the richness of fried foods.

Shochu with gyokuro tea (green tea).

Whiskey with cola.

A rich umeshu (plum wine) made with brown sugar.

Carbonated beverage.

Refreshing tea.

Richly flavored green tea.

Simply prepared Wiener sausages. Perfect as a snack with drinks.

Squid seasoned with soy sauce and other ingredients, then fried. It's savory and goes well with drinks.

Simply grilled eggplant. Served with ginger and soy sauce.

Chilled sliced tomatoes. A refreshing dish.

Chilled tofu topped with condiments. Eaten with soy sauce.

À la carte menchi-katsu.

A croquette made by mixing ground meat and other ingredients with mashed potatoes and frying it. Enjoy the fluffy texture.

A snack of pork stomach (guts) dressed with vinegar. It has a crunchy texture and a refreshing taste.

Refill of shredded cabbage as a side dish.