Tonkatsu Fuji

A set meal of cutlet made from tender pork fillet coated in breadcrumbs and fried. It features a crispy coating and the umami of juicy meat. Served with rice, miso soup, and pickles for a balanced meal.

A loin cutlet set meal made with pork loin that has a good balance of fat and lean meat. Enjoy the rich flavor of the pork and its satisfying texture. Served with rice, miso soup, and pickles.

A set meal of loin cutlet topped with refreshing grated daikon radish and ponzu sauce. This reduces the greasiness of the cutlet, allowing you to enjoy a crisp, Japanese-style flavor. Served with rice, miso soup, and pickles.

A crispy fried shrimp set meal made with fresh shrimp coated in breadcrumbs. The sweetness of the plump shrimp spreads in your mouth. Enjoy it with tartar sauce, rice, miso soup, and pickles.

A flavorful cutlet set meal featuring pork wrapped around green onions and then fried. The crisp texture of the scallions combined with the umami of the pork creates a unique taste. Served with rice, miso soup, and pickles.

A classic, rice-complementing set meal of pork stir-fried in a special ginger sauce. The sweet and savory sauce and the aroma of ginger whet your appetite. Enjoy tender pork and vegetables like onions with rice, miso soup, and pickles.

A set meal of Karaage, a classic Japanese dish made from deep-fried juicy chicken. It's characterized by its crispy exterior and tender, moist interior, making it popular among all ages. Served with rice, miso soup, and pickles.

A set meal featuring juicy minced cutlet made from coarsely ground pork and onions, coated in breadcrumbs and fried. The meaty flavor and the sweetness of the onions are concentrated. Please enjoy it with rice, miso soup, and pickles.

A healthy and light cutlet set meal made from chicken breast coated in breadcrumbs and fried. Enjoy the tender texture of the chicken and the aroma of freshly fried food. Served with rice, miso soup, and pickles.

A dish featuring crispy, freshly fried loin cutlet served over rich curry rice. The fragrant cutlet and the spices of the curry create a perfect match, offering a hearty meal. Recommended for those seeking a satisfying dining experience.

A special fillet cutlet set meal made with carefully selected high-quality pork fillet, served in a thicker cut. It is exceptionally tender, with a characteristic balance of exquisite fat and lean meat. You can fully enjoy its luxurious flavor.

A special loin cutlet set meal made with carefully selected high-quality pork loin, cut thicker than usual and fried. The meat's flavor is intense, with the sweetness of the fat and the richness of the lean meat standing out. It's a hearty dish that lets you savor the true essence of tonkatsu.

A greedy set meal where you can enjoy both plump fried shrimp and tender fillet cutlet. You can savor different textures and flavors at once. Served with rice, miso soup, and pickles, it's a satisfying dish.

A luxurious set meal combining fried shrimp and flavorful loin cutlet. Recommended for those who want to enjoy both the sweetness of shrimp and the richness of pork. Served with rice, miso soup, and pickles.

A popular set meal featuring a combination of fried shrimp and fillet cutlet. This classic pairing allows you to fully enjoy the deliciousness of fried food. It's a well-loved, balanced Japanese set meal served with rice, miso soup, and pickles.

A rice bowl dish with tender pork fillet cutlet simmered in a sweet and savory sauce with egg, served over rice. The light flavor of the fillet and the gentle taste of the egg pair well with the rice. It's a popular, easy-to-enjoy dish.

A very popular rice bowl dish in Japan, featuring freshly fried pork cutlet simmered in a sweet and savory dashi broth with a soft-boiled egg, served over rice. The juiciness of the cutlet, the mellowness of the egg, and the umami of the dashi combine to whet your appetite.

A standard medium draft beer with a smooth, refreshing taste. It pairs well with fried foods and rich-flavored dishes, making it ideal for refreshing yourself during a meal.

Sake, a traditional Japanese fermented rice wine. Made from rice, it is characterized by its unique aroma and deep flavor. It is typically enjoyed chilled and pairs well with most Japanese cuisine. Its moderate alcohol content further enhances your meal.