

Served with SOUP and SALAD
SPECIAL MENU (2 DISHES OF YOUR CHOICE)
MENU SPECIAL (2 PLATS AU CHOIX)
Compose your menu with 2 dishes of your choice from selection A1 to A10.
A complete meal option allowing you to combine two types of classic Japanese dishes (sushi, maki, or skewers). Ideal for tasting everything.
Served with SOUP, SALAD, RICE
B1 - 4 SKEWERS
B1 - 4 BROCHETTES
2 chicken, 2 chicken meatballs.
Assortment of grilled skewers (yakitori) including tender chicken and meatballs. Topped with a sweet and savory sauce.
B2 - 4 SKEWERS
B2 - 4 BROCHETTES
2 beef, 2 chicken meatballs.
Grilled Japanese skewers with beef and poultry meatballs. Typical caramelized flavor from teriyaki sauce.
B3 - 4 SKEWERS
B3 - 4 BROCHETTES
2 shrimp, 2 chicken meatballs.
Surf and turf combination with grilled shrimp and minced chicken meatballs.
B4 - 5 SKEWERS
B4 - 5 BROCHETTES
5 beef with cheese.
Thin slices of beef rolled around a melting cheese center. A popular classic for its indulgent appeal.
Served with SOUP, SALAD, RICE
C1
C1
4 skewers (2 chicken, 2 meatballs), 3 sushi, 3 sashimi, 3 maki.
A very complete menu offering an overview of Japanese cuisine: raw fish, vinegared rice, and grilled dishes.
C2
C2
4 skewers (2 chicken, 2 chicken meatballs), 6 california.
Combination of grilled poultry skewers and california rolls (inside-out rolls with rice on the outside).
C3
C3
4 skewers (2 chicken, 2 chicken meatballs), 9 assorted sashimi.
Balanced menu combining the freshness of raw fish slices with the warm flavors of grilled dishes.
C4
C4
5 skewers (5 beef with cheese), 6 california.
The indulgent combination of beef with melted cheese and fresh california rolls.
Assorted platters. Served with SOUP, SALAD, RICE.
E1 - SKEWER MENU
E1 - MENU BROCHETTES
5 Skewers: 1 chicken wing, 1 chicken, 1 chicken meatball, 1 beef, 1 beef with cheese.
Large assortment of 5 different types of skewers to discover all the yakitori flavors.
E2 - SASHIMI SKEWER
E2 - SASHIMI BROCHETTE
5 skewers, 12 assorted sashimi.
Hearty set menu combining a wide selection of raw fish and a variety of grilled meats.
E3 - SUSHI SKEWER
E3 - SUSHI BROCHETTE
5 skewers, 4 sushi.
The classic combination of fresh fish sushi and hot skewers.
E5 - SASHIMI SKEWER
E5 - SASHIMI BROCHETTE
5 salmon sashimi, 4 skewers (2 chicken, 2 chicken meatballs).
Mixed menu focused on raw salmon and poultry skewers.
E6 - CALIFORNIA SASHIMI SKEWER
E6 - CALIFORNIA SASHIMI BROCHETTE
6 salmon avocado california, 3 salmon sashimi, 2 skewers (2 beef with cheese).
Trio of flavors: California rolls, raw fish, and melting cheese skewers.
E7 - MAKI SASHIMI
E7 - MAKI SASHIMI
6 salmon maki, 9 sashimi, 2 skewers.
Combination of small maki rolls, sashimi slices, and a few skewers.
Served with SOUP and SALAD
D1
D1
Salmon Chirashi
Large bowl of vinegared rice topped with slices of raw salmon.
D2
D2
Tuna Chirashi
Large bowl of vinegared rice served with slices of raw tuna.
D3
D3
Assorted Chirashi
Bowl of vinegared rice topped with a varied selection of raw fish (salmon, tuna, sea bream...).
D4
D4
Salmon Avocado Tartare
Marinated cubes of raw salmon and avocado, served on a bed of rice.
D5
D5
Unagi Don (Eel)
Bowl of rice topped with grilled eel glazed with sweet sauce (kabayaki).
Served with SOUP, SALAD, RICE
L1 - Salmon Menu
L1 - Menu Saumon
100% salmon assortment, usually in the form of sushi or sashimi.
L2 - Salmon Tuna Menu
L2 - Menu Saumon Thon
Duo of the most popular raw fish: salmon and tuna.
L3 - Assortment Menu
L3 - Menu Assortiment
Varied selection of raw fish depending on availability.
L5 - Sushi Sashimi
L5 - Sushi Sashimi
Mixed platter including both sushi (rice and fish) and sashimi (fish only).
H1 - Boat
H1 - Bateau
1 person
Traditional boat-shaped presentation filled with a large assortment of sushi and sashimi for one person.
H2 - Boat
H2 - Bateau
2 people
Large wooden boat filled with a generous selection of sushi and sashimi to share.
Served with SOUP and SALAD
M1
M1
Salmon California
Inside-out rice rolls with salmon and avocado, sprinkled with sesame.
M2
M2
California
Inside-out rice rolls (seaweed inside).
M8
M8
California Tempura
California rolls containing fried shrimp (tempura).
Served with SOUP and SALAD
S1 - Sushi Menu
S1 - Menu Sushi
Platter composed solely of assorted sushi (rice balls topped with fish).
S2 - Sashimi Menu
S2 - Menu Sashimi
Platter composed solely of fresh raw fish slices, served with rice on the side.
S3 - Small Sashimi
S3 - Petit Sashimi
Light assortment of raw fish slices.
Served with SOUP, SALAD, RICE
TOMIKI ROYAL SKEWER
TOMIKI ROYAL BROCHETTE
8 sushi, 12 sashimi, 6 maki, 5 skewers.
A royal feast combining all the essentials: sushi, sashimi, maki, and skewers.
TOKYO
TOKYO
8 sushi, 12 sashimi, 6 california, 5 skewers.
Very hearty prestige menu, ideal for big appetites or to discover the variety of the menu.
Served with SOUP, SALAD, RICE (depending on dish). Available at lunch.
Menu 1
Menu 1
5 skewers.
Simple lunch menu with an assortment of grilled skewers.
Menu 2
Menu 2
4 skewers.
Light lunch menu with yakitori skewers.
Menu 3
Menu 3
5 beef with cheese skewers.
Special menu for lovers of melting cheese skewers.
Menu 4
Menu 4
4 salmon sushi, 4 tuna sushi.
Classic assortment of sushi with the two most popular fish.
Menu 5
Menu 5
Sashimi assortment.
Selection of raw fish slices for lunch.
Menu 6
Menu 6
12 maki or california.
Menu composed exclusively of rolls (maki or california rolls).
Menu 7
Menu 7
Sushi assortment.
Assortment of various sushi.
Menu 8
Menu 8
Salmon chirashi.
Vinegared rice bowl with raw salmon.
Menu 9
Menu 9
Salmon sashimi.
Lunch menu entirely of sliced raw salmon.
Wines (White, Rosé, Red)
Vins (Blanc, Rosé, Rouge)
Selection of classic table wines available by the bottle or half-bottle.
Côte de Provence
Côte de Provence
Dry and fruity rosé wine from the Provence region. Pairs well with sushi.
Brouilly / Gamay / Juliénas
Brouilly / Gamay / Juliénas
Light red wines from Beaujolais, with notes of red berries.
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Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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