THE TENDER HOUSE

THE TENDER HOUSE

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THE TENDER HOUSE

THE Tender HOUSE CONTEMPORARY PERUVIAN "Peru," one of the world's leading culinary nations. Peruvian cuisine, which has developed by incorporating the diverse ethnic cuisines brought by immigrants from Japan and around the world, is expressed with a modern sensibility.

Minato City, Shirokanedai, 4 Chome−19−16 「ザ・テンダーハウス 1階

3.9

(660) (Google)

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$$$

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3.9
660 reviews (Google)
$$$
Pricey
Check Risk Index
Menu
Location
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COURSE
LUNCH SET
SIDE DISH
DESSERT (Optional)
DRINK
COURSE

INDIGO COURSE

INDIGO COURSE (インディゴコース)

2,800 Our course, which changes monthly, is recommended for those new to Peruvian cuisine. Terrine of Oyama chicken with yuzu and turmeric sauce Seasonal soup ● Please choose one from the options below. ・Pan-fried Spanish mackerel with herb breadcrumbs, saikyo miso and aji amarillo sauce ・Braised domestic pork belly with beets and potatoes 【OPTION】Australian Grape Beef Sirloin 150g +¥2,000 Chestnut eclair with Quatre-épices and Amazon cacao ice cream Coffee or tea after your meal

A monthly lunch course featuring a changing menu. It includes an appetizer, soup, a choice of main dish, dessert, and a drink after your meal. You can easily enjoy the essence of Peruvian cuisine.

¥4,800~

BUENOS COURSE

BUENOS COURSE (ブエノスコース)

3,800 A monthly chef's recommended course that allows you to experience the essence of Peru. Chef's special dish of the day Terrine of Oyama chicken with yuzu and turmeric sauce Seasonal soup Main dish (same options as the Indigo Course) Poached pear mille-feuille Coffee or tea after your meal

A monthly changing course recommended by the chef. In addition to the Indigo Course, it includes a special dish from the chef. You can savor the charms of Peruvian cuisine more deeply.

¥5,800~

LUNCH PERUVIAN COURSE

LUNCH PERUVIAN COURSE (ランチペルビアンコース)

4,800 A course based on classic Peruvian dishes, recommended for days when you want a hearty meal. Ceviche Tradicional Soup White fish baked in banana leaves "Patarashca" Local free-range chicken and seasonal vegetables "Pollo Saltado Crema" Poached pear mille-feuille Coffee or tea after your meal

A course where you can savor representative Peruvian dishes such as ceviche and saltado. It's a hearty meal recommended for those who want to enjoy a substantial dining experience.

¥4,800~
LUNCH SET

PASTA LUNCH

PASTA LUNCH (パスタランチ)

2,100 A popular pasta set that lets you experience the charm of Peru. Appetizer Soup Bread ● Please choose one from the options below. ・Spaghettini with Shirasu (whitebait) and grilled eggplant, with a fresh tomato and aji panca sauce ・Spaghettini with Cajun spice and beef tendon ragu, with a hint of pain d'épices Coffee or tea after your meal

A pasta lunch set featuring Peruvian ingredients and spices. Includes an appetizer, soup, and bread, with a choice of two pasta dishes.

¥2,100~

STEAK LUNCH

STEAK LUNCH (ステーキランチ)

4,800 Appetizer / Bread Sendai Beef Sirloin Steak A5 Rank 100g with Miura Vegetables Coffee or tea after your meal

A luxurious lunch set featuring A5 rank Sendai Beef sirloin steak as the main dish. Served with fresh Miura vegetables as a side.

¥4,800~

Curry LUNCH

Curry LUNCH (カレーランチ)

2,100 Appetizer / Soup Squid ink and swimming crab curry with yogurt sauce Coffee or tea after your meal

A squid ink and swimming crab curry packed with the umami of seafood. Served with a yogurt sauce for a mellow change in flavor.

¥2,100~
SIDE DISH

French Fries

フライドポテト

Crispy fried potatoes. Enjoy them as a side dish or snack.

¥650
$4.00

Prosciutto

生ハム

Cured ham with concentrated saltiness and umami. Pairs well with alcoholic beverages such as wine.

¥850
$5.00

Children's Soup

お子様用スープ

A gently seasoned soup for children.

¥300
$2.00

Children's Spaghetti

お子様用スパゲティ

Easy-to-eat spaghetti for children.

¥850
$5.00
DESSERT (Optional)

Dessert is available as an option.

Peruvian Ice Cream

ペルビアンアイスクリーム

※ Please choose one. "Lucuma, Kiwailime, Aguaymanto, etc."

Ice cream made with fruits native to Peru. Enjoy unique flavors such as lucuma and aguaymanto.

¥300~

Three Kinds of Rich Cheesecake with Lucuma Sauce

三種の濃厚チーズケーキ ルクマソース

A rich cheesecake made with three kinds of cheese. Served with a sauce made from "lucuma," a Peruvian fruit.

¥500
$3.00

Warm Nagano Purple Grape and Hazelnut Cake with Yogurt Sorbet

長野パープルとヘーゼルナッツの温かいケーキ ヨーグルトソルベ添え

A warm dessert made with Nagano purple grapes and hazelnuts. Enjoyed with a refreshing yogurt sorbet.

¥600
$4.00

Fig and Earl Grey Tiramisu

イチジクとアールグレイのティラミス

A tiramisu that combines the sweetness of figs with the aroma of Earl Grey.

¥800
$5.00

Pastry Chef's Special Today's Dessert

パティシエ特製 本日のデザート

A special dessert made by the pastry chef based on their recommendation for the day.

¥700
$4.00
DRINK

Sparkling Wine

スパークリングワイン

A sparkling wine characterized by its effervescence. Recommended to start your meal or for a toast.

¥1,000
$6.00

Wine

ワイン

A fermented alcoholic beverage made from grapes. You can choose red or white to pair with your meal.

¥1,000~

Homemade Sangria

自家製サングリア

Homemade cocktails made by infusing fruits and other ingredients into wine. They have a sweet and fruity taste.

¥800~

The Premium Malt's <Kaoru Ale> / Draft Beer

ザ・プレミアム・モルツ <香るエール> / 生ビール

A draft beer with a fruity and rich aroma. Served chilled.

¥900
$6.00
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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

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