The Secret Service

Crispy fried potato wedges lightly sprinkled with salt. Salty and rich flavor, a delightful snack.

Crispy fried potatoes topped with melted cheese sauce. Rich, creamy, salty, and cheesy flavor. A favorite for cheese lovers.

Crispy fried potatoes tossed with squid seasoning, or served with fried squid. Offers a taste and aroma of the sea.

Crispy fried chicken tendons. Chewy texture, salty and rich flavor. Perfect as a snack.

Crispy fried chicken wings stir-fried with chilies and salt. Spicy, hot, salty, and rich flavor, with a fragrant aroma of garlic and roasted chilies.

Boiled edamame sprinkled with salt. Sweet and rich beans contrasted with the saltiness of the salt. Enjoyable as a snack.

Crispy fried bacon. Salty, rich, and smoky flavor.

A variety of German sausages, grilled until the skin is crispy and the meat is firm. Served with side dishes. Rich flavor in Western style.

Chicken wings marinated in fish sauce, fried until golden and crispy. Salty and mellow flavor, fragrant with premium fish sauce.

Crispy fried pork belly, crispy outside and tender inside, with salty, rich, and fragrant fish sauce flavors. Enjoy with rice or as a side dish.

High-quality Australian beef, marinated in fish sauce and then fried. Rich beef flavor combined with the salty aroma of fish sauce.

Small crispy fried shrimp with Thai herbs. Crunchy, salty, and rich flavor, fragrant with herbs.

Spring rolls filled with ham and cheese, fried until crispy. The filling is creamy and cheesy, a great combination with ham.

Spring rolls filled with whole shrimp, fried until crispy. The shrimp inside are bouncy and sweet. Served with plum sauce.

Marinated pork, grilled to perfection, with a smoky aroma and tender, juicy texture. Served with Jaew dipping sauce.

Australian beef grilled over charcoal. Distinct smoky aroma, tender, and juicy. Rich beef flavor.

Tom Yum soup (clear or creamy) with minced pork. Sour, spicy, and hot flavor, fragrant with herbs like galangal, lemongrass, and kaffir lime leaves.

Spicy Tom Yum soup with minced beef. Rich, spicy, and sour flavor, with authentic herbal ingredients. For those who love beef.

A famous Thai dish, Tom Yum Goong with spicy and sour flavors, fragrant with Tom Yum herbs. Fresh, sweet shrimp in a rich broth.

Esan-style Tom Yum soup with Australian beef. Sour and spicy flavors dominate, fragrant with dried chilies and roasted rice. Refreshing to the throat.

A slightly sweet, rich, and mildly spicy green curry with chicken, served with crispy yet soft roti. A perfect combination.

Rich Australian beef green curry served with roti. Fragrant with coconut milk and curry paste.

Spicy clear Tom Yum soup with tender, stewed chicken wings. Sour and spicy flavors, fragrant with garden bird's eye chilies.

Spicy clear Tom Yum soup with tender, chewy pork ribs. Sour and spicy flavors dominate. A refreshing hot broth.

Fresh prawns stir-fried with garden bird's eye chilies. Spicy and hot flavor, fragrant with garlic and fresh chilies.

Fried prawns tossed with garlic and pepper sauce. A mellow salty-sweet flavor, fragrant with fried garlic.

Fried pork ribs with garlic and pepper. Tender pork that falls off the bone, with a rich flavor and fragrant garlic.

Cabbage stir-fried in a hot wok with premium fish sauce. The cabbage remains crispy. Salty, sweet, and fragrant from the wok.

Pork ribs stir-fried with basil and chili. Spicy and hot flavor, fragrant with basil. A flavorful side dish.

Pork stir-fried with green curry paste until thick and rich. Rich curry flavor, fragrant with coconut milk.

Chicken stir-fried with green curry paste until well-coated. Rich sauce with chicken pieces. Sweet, rich, and spicy flavor.

Steamed rice topped with a creamy, soft, semi-cooked omelet. Delicate flavor, fragrant with butter and egg.

Hot steamed rice topped with a soft, creamy omelet and fresh shrimp. Mellow, rich, and easy to eat.

A popular one-dish meal: chicken stir-fried with fresh basil and chilies. Spicy and hot flavor, fragrant with basil, served over hot rice.

Pork slices stir-fried with basil and chili. Spicy, salty, and sweet flavor, served with hot rice.

Pork slices stir-fried with basil and chili. Rich, spicy, and sweet flavor, fragrant with basil leaves.

Tender pork ribs stir-fried with flavorful basil, served over rice. Enjoy the crispy texture of the ribs combined with the spicy flavor.

Minced beef stir-fried with basil. The aroma of beef blends with basil and chili. Rich flavor, satisfying for beef lovers.

Fresh, bouncy shrimp stir-fried with spicy basil, served over hot rice. Spicy and hot flavor with sweet shrimp.

Fried pork with garlic and pepper served over rice. Mellow salty-sweet flavor, fragrant with fried garlic.

Fried chicken with garlic and pepper served over rice. Tender and fragrant chicken with garlic, easy to eat, suitable for children.

Fried garlic prawns served over rice. Sweet fresh prawns with fragrant garlic sauce. A delicious one-dish meal.

Fried pork ribs with garlic served over rice. Enjoy the rich flavor of the ribs with a hint of garlic and pepper.

Fried rice with egg and pork, stir-fried until the grains are fluffy and fragrant from the wok. Mellow taste, with a squeeze of lime for extra flavor.

Classic chicken fried rice. Mild, rich, and easy to eat.

Fried rice with large prawns, perfectly cooked grains, fragrant from stir-frying in a wok, with a mellow taste.

Fried rice mixed with green curry paste and pork. Spicy, sweet, and rich flavor, fragrant with curry paste in every bite.

Fried rice with green curry paste and chicken. Authentic Thai flavor, fragrant with coconut milk and herbs.

Stir-fried prawns with bird's eye chilies served over rice. Zesty and spicy flavor, fragrant with fresh chilies. Perfect for those who love spicy food.

Fragrant fried omelet served over hot rice. A simple yet delicious and familiar dish.

Omelet with minced pork, fried until golden brown and crispy or soft as preferred. Served with chili sauce, a perfect match.

Omelet mixed with minced shrimp. Enjoy the texture of shrimp within the fragrant omelet. Served with rice.

Spaghetti stir-fried with chicken green curry sauce. A perfect fusion of Western pasta with Thai flavors.

Spaghetti with pork green curry sauce. Rich flavor, fragrant with curry paste, served with chewy noodles.

Spaghetti with green curry sauce, served with grilled Australian beef. A premium fusion dish with a rich flavor.

Spaghetti stir-fried with bacon and dried chilies. Spicy and hot flavor, fragrant with bacon and roasted chilies, not greasy.

Spicy dried chili spaghetti served with fragrant grilled Australian beef. A great combination.

Fresh shrimp marinated in fish sauce, served with a spicy dipping sauce containing wasabi. A zesty, nose-tingling, and satisfying flavor.

Sliced grilled pork tossed with a delicious spicy salad dressing, perfectly balanced with sour, spicy, salty, and sweet flavors, served with herbs.

Grilled Australian beef, cooked medium-rare, tossed in a spicy salad dressing. Tender and juicy beef that complements the zesty dressing.

Fried egg, crispy and fluffy, tossed with herbal ingredients. Sour and spicy flavor, delicious as an appetizer or with rice.

Fresh salmon tossed with a wasabi-infused salad dressing. Spicy and refreshing Thai-Japanese fusion flavor.

Spicy minced pork salad, formed into balls and deep-fried. Sour, salty, and spicy flavor, fragrant with roasted rice. Enjoyable to eat.

Boiled pork slices topped with a zesty dressing, featuring fresh lime for sourness and bird's eye chilies for spice. Served with crispy Chinese broccoli stems.