Starters
PLATTER SALAMI, CHEESE AND FOCACCIA
PLATTER SALAMI, CHEESE AND FOCACCIA
Allergeni: 1,2,3,9,10,11,12,13,17
A mixed platter featuring cured meats like salami, assorted cheeses, and focaccia bread. Savory and varied in texture. Typically shared as an appetizer.
€20
≈ $23.00"ZIA CATERINA'S" MEAT BALLS
"ZIA CATERINA'S" MEAT BALLS
Allergeni: 3,9,12,13,14,15
Meatballs prepared according to a traditional recipe. Savory, tender ground meat balls seasoned with herbs. Served warm.
€9
≈ $10.00CHICKPEA FLAN WITH PECORINO CHEESE FONDUE
CHICKPEA FLAN WITH PECORINO CHEESE FONDUE
Allergens: 3,5,14
A savory chickpea tart served with a rich melted cheese sauce made from Pecorino. Nutty, creamy, and salty flavors. Best eaten warm.
€8
≈ $9.00CARPACCIO OF BEEF TENDERLOIN WITH BURNT LEMON GEL
CARPACCIO OF BEEF TENDERLOIN WITH BURNT LEMON GEL
Allergens: 12
Thinly sliced raw beef tenderloin accompanied by a zesty lemon gel. Delicate meat texture with a citrusy kick. Served chilled.
€16
≈ $19.00TARTARE WITH UNICINATO TRUFFLE AND BURRATA CHEESE
TARTARE WITH UNICINATO TRUFFLE AND BURRATA CHEESE
Allergens: 3, 18, 19
Raw minced beef tartare topped with aromatic truffle and creamy burrata cheese. Rich, earthy, and smooth. Mix the cheese with the meat for a luxurious texture.
€20
≈ $23.00Main Courses
DANISH CROWN BEEF FILLET
DANISH CROWN BEEF FILLET
Allergeni: 7,12,13,18
A premium cut of beef fillet. Lean, tender, and juicy. Typically grilled or pan-seared to your preferred doneness.
€23
≈ $27.00TACITO BURGER
TACITO BURGER
(WHEAT SANDWICH STUFFED WITH SAKURA SELECTION BEEF BURGER, LETTUCE, BURGER SAUCE, CHEDDAR AND CRISPY CALABRIAN BACON) SERVED WITH WEDGES OF "LAMB WESTON " FRIES Allergens 1,3,2,6,7,9,10,11,12,13,14
A beef burger with cheese, bacon, and salad in a wheat bun, served with potato wedges. Rich, savory, and filling. A classic comfort meal.
€17
≈ $20.00SAKURA YOZA - BONELESS RIB-EYE STEAK
SAKURA YOZA - BONELESS RIB-EYE STEAK
(MIN 60 DAYS OF MATURATION) 10,00€ PER HECTO (100G) Allergens 1,3,2,6,7,9,10,11,12,13,14
Aged boneless rib-eye steak, priced by weight. Highly marbled, tender, and flavorful due to maturation. Grilled to enhance its natural richness.
€10
≈ $12.00BRAISED BEEF CHEEK, POTATO MOUSSE AND ROASTED ALMONDS
BRAISED BEEF CHEEK, POTATO MOUSSE AND ROASTED ALMONDS
Allergens 1,3,13,19
Slow-cooked beef cheek served with smooth potato puree and almonds. Extremely tender meat that falls apart, with a savory, gelatinous texture. Comforting and rich.
€23
≈ $27.00Side Dishes
VEGETABLE OF THE DAY
VEGETABLE OF THE DAY
Allergens: 17
Seasonal vegetables prepared daily. Could be grilled, sautéed, or steamed. A light and healthy side dish.
€7
≈ $8.00LAMB WESTON FRIED POTATO WEDGES
LAMB WESTON FRIED POTATO WEDGES
Allergens: 9,10,11,12,13,15,17
Thick wedges of potato, deep-fried until golden and crispy. Salty, starchy, and satisfying. Great for dipping.
€5
≈ $6.00Pizzas
From 6:00 pm to 11:00 pm
MARGHERITA BUFALA
MARGHERITA BUFALA
San Marzano tomato PDO, Buffalo mozzarella PDO, Basil Allergens: 3-7-9-13
A classic pizza topped with tomato sauce, premium buffalo mozzarella, and basil. Creamy, tangy, and fresh. The crust is usually soft and chewy.
€12
≈ $14.00MARGHERITA
MARGHERITA
San Marzano tomato PDO, milk flower, Basil Allergens: 3-7-9-13
Traditional Italian pizza with tomato sauce, mozzarella (fior di latte), and basil. Simple and balanced flavors. A crowd favorite.
€10
≈ $12.00ANGELS & DEMONS
ANGELS & DEMONS
San Marzano tomato PDO, Fior di latte, Calabrian spicy meat, 'nduja, Caramelized Tropea onions, Peppers, Burrata cheese Allergens: 3-7-9-13-17
A spicy pizza with 'nduja sausage and peppers, balanced by sweet onions and creamy burrata. Rich, savory, and packing a heat punch.
€14
≈ $16.00PARMA
PARMA
Tomato, Mozzarella, Rocket, Parma ham, Parmesan, Pachino Allergens: 3-7-9-13
Pizza topped with cured ham, rocket salad, and parmesan cheese. Salty, savory, and fresh with a peppery bite from the rocket.
€13
≈ $15.00BRONTOLO
BRONTOLO
Mozzarella fior di latte Mortadella Parmesan shavings Confit cherry tomatoes Allergens: 2-3-7-9-13
A white pizza topped with mortadella sausage and cherry tomatoes. Creamy and savory. The mortadella adds a rich, smooth meat flavor.
€13
≈ $15.00FUME
FUME
Mozzarella, Silano's caciocavallo, Parma ham, mushrooms and Burrata Allergens: 3-7-9-13-18
Pizza featuring smoked caciocavallo cheese, ham, and mushrooms. Smoky, earthy, and rich. A flavorful combination.
€13
≈ $15.00PATATOSA
PATATOSA
Potatoes, cooked ham, datterini confit, cacio e pepe cream, rosemary Allergens: 3-7-9-13
A pizza topped with potatoes and ham in a creamy pepper sauce. Starchy, comforting, and savory. An indulgent choice.
€12
≈ $14.00CALABRISELLA
CALABRISELLA
milk flower, Callipo tuna reserve gold, nduja, sweet and sour Tropea onion, crushed olives Allergens: 3-7-9-13-5-17
A robust pizza with tuna, spicy 'nduja paste, and onions. Savory, spicy, and tangy. Features strong flavors typical of Calabria.
€14
≈ $16.00VEGETABLES
VEGETABLES
Tomato, Mozzarella, Mushrooms, Aubergines, Peppers and Basil Allergens: 3-7-9-13-18
Vegetarian pizza with a variety of garden vegetables like eggplant and peppers. Fresh, colorful, and lighter than meat options.
€12
≈ $14.00Champagne
BILLECART SALMON
BILLECART SALMON
A prestigious French sparkling wine. Crisp, bubbly, and elegant. Perfect for toasts and celebrations.
€90
≈ $104.00BOLLINGER SPECIAL CUVÉE
BOLLINGER SPECIAL CUVÉE
A high-quality Champagne known for its complexity and body. Bubbly with notes of fruit and brioche. Served chilled.
€110
≈ $127.00DOM PERIGNON 2012
DOM PERIGNON 2012
A vintage Champagne of high renown. Complex, refined, and luxurious bubbles. A top-tier celebratory drink.
€350
≈ $406.00DOM PERIGNON 2008
DOM PERIGNON 2008
An exceptional vintage Champagne. Aged to develop deep, complex flavors. A rare and exclusive drinking experience.
€700
≈ $811.00CHAMPAGNE GOSSET GRANDE RESERVE
CHAMPAGNE GOSSET GRANDE RESERVE
A grand reserve Champagne offering a balance of freshness and richness. Fine bubbles and a long finish. Ideal for dining.
€100
≈ $116.00TAITTINGER BRUT PRESTIGE
TAITTINGER BRUT PRESTIGE
A classic Brut Champagne. Light, fresh, and lively with fine bubbles. Elegant and refreshing.
€90
≈ $104.00Red Wines
MONTEPULCIANO INDIOBOVE
MONTEPULCIANO INDIOBOVE
A red wine made from the Montepulciano grape. Typically medium-bodied with dark fruit flavors. Pairs well with pasta and meats.
€24
≈ $28.00NOBILE DI MONTEPULCIANO AVIGNONESI
NOBILE DI MONTEPULCIANO AVIGNONESI
A respected Italian red wine from Tuscany. Rich, elegant, and structured. Often features notes of cherry and spice.
AMARONE ZENATO
AMARONE ZENATO
A powerful and intense red wine made from dried grapes. High alcohol, full body, and rich fruit flavors. Excellent with rich stews or aged cheese.
€80
≈ $93.00BAROLO VIGNA RIONDA DOCG PIRA
BAROLO VIGNA RIONDA DOCG PIRA
A prestigious red wine from Piedmont, often called the 'King of Wines'. Highly tannic, acidic, and complex with floral and tar notes. Requires aging and pairs with rich dishes.
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Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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