Sushi Matsu

A set meal including 6 pieces of sushi and either udon or seasonal soba. You can enjoy the harmonious flavors of fresh seafood and rice.

Assorted sushi including 12 pieces of various types of sushi. Made with fresh ingredients such as flounder, salmon, and shrimp, offering diverse flavors.

A lunch menu featuring a total of 16 pieces of sushi. It includes premium ingredients such as flounder, tuna, and salmon, offering a richer taste.

A special sushi set available for lunch. It uses precious ingredients such as flounder, toro, salmon, uni, and crab miso, offering a rich flavor. 18-20 pieces of sushi are served.

A dinner menu featuring a total of 16 pieces of sushi. You can enjoy sushi made with fresh and carefully selected ingredients such as flounder, tuna, salmon, raw fish, and abalone.

A sushi set for a special dinner. It features 18-20 pieces of sushi made with high-quality ingredients like flounder, toro, salmon, squid, abalone, uni, and crab.

A raw fish dish featuring thinly sliced fresh seasonal fish. You can enjoy the natural flavor and soft texture of the fish.

A generous set menu featuring fresh sashimi, assorted sushi, and a meal. Recommended for those who want to enjoy a variety of flavors at once.

A special sashimi composed of carefully selected premium seasonal fish. You can taste more special and rare cuts than regular sashimi.

Sashimi made from high-quality tuna belly. It melts in your mouth with its soft texture and rich, savory flavor from the fat.

A Korean raw fish dish where fresh raw fish and various vegetables are placed on rice and mixed with spicy-sweet gochujang sauce. It is characterized by its spicy and sour taste.

Dishes made with various ingredients fried to a crisp. The contrast between the crispy exterior and soft interior is exquisite. Also great as a snack with drinks.

Grilled eel with a special sauce. The sweet and savory sauce and the tender eel create a harmonious flavor.

A dish of fresh sea bream head braised in a sweet and spicy sauce. The tender meat and savory sauce are well-balanced.

Sake served in a tokkuri, a traditional Japanese sake bottle. Can be enjoyed warm or cold.

A Japanese sake infused with grilled pufferfish fin in warm sake, adding aroma and flavor. It has a savory taste.

An option to taste various types of sake by the glass. Great for those who want to try multiple sakes without commitment.

A cool and refreshing regular beer. Great for enjoying lightly with food.

Asahi bottled beer, a representative Japanese beer. It has a clean and dry taste.

Cass, Korea's representative lager beer. It is a beer loved by Koreans for its cool and refreshing taste.

Soju, Korea's representative distilled spirit. Its clear and clean taste pairs well with various foods.

Cheongju is a traditional Korean liquor fermented from rice. It has a smooth and clean taste.

A premium soju produced by Jinro. It boasts the deep and smooth flavor characteristic of distilled soju.

Hwayo 25, a premium distilled soju made from pure rice, boasts a clean yet deep flavor.

Hwayo 41, a high-proof soju at 41% ABV, is a premium distilled spirit made from pure rice, offering an even more intense and deep flavor.

A premium lager beer produced by Lotte Chilsung. It features rich foam and a smooth finish.

A smooth and rich red wine made from California Merlot. It features aromas of ripe fruit and subtle oak notes, pairing well with various dishes.

A white wine made from California Chardonnay. It offers a complex flavor with hints of vanilla and nuts, and a smooth texture, pairing well with seafood dishes.

A white wine made from New Zealand Sauvignon Blanc. It features fresh and vibrant flavors, with a harmonious blend of tropical fruits, herbs, and mineral notes, pairing particularly well with seafood dishes.

A white wine made from New Zealand Sauvignon Blanc. It features fresh fruit aromas and acidity, with a clean and refreshing taste that lingers. It pairs well with seafood.

A 900ml pack sake. A Junmai Ginjo with a Seimai Buai of 60%, characterized by a refreshing ginjo aroma and a clean, elegant taste. The alcohol content is 15%.

A 900ml pack sake. Known for pairing well with Italian cuisine, this sake is loved for its smooth and comforting taste. The alcohol content is 14%.

A 3000ml large format sake made with Nihon Sakari's premium rice, featuring a clean and smooth finish. Great for enjoying with a group. The alcohol content is 13-14%.

A 300ml sake. It features a clean and smooth finish with a subtle aroma, making it easy for sake beginners to enjoy. The alcohol content is 13.5%.

A 300ml Junmai Ginjo sake. Brewed with 100% rice, it is characterized by its clean and refreshing aroma and a mild taste, best enjoyed chilled. The alcohol content is 13-14%.

A 300ml Junmai Daiginjo sake. Made through low-temperature fermentation using traditional brewing methods, it is characterized by its unique rice aroma and deep flavor. The alcohol content is 16%.

A 720ml Junmai Daiginjo sake. Brewed with 'Iwai' rice from the Kyushu region, it is characterized by a subtle fruity aroma and a smooth taste. The alcohol content is 14-15%.

A 720ml Junmai Daiginjo sake. Made through low-temperature fermentation using traditional brewing methods, it is characterized by its unique rice aroma and deep flavor. The alcohol content is 16%.

A 720ml Junmai Daiginjo sake. Brewed with 'Tsurumai', Gekkeikan's finest rice variety, it is characterized by its smooth and deep taste. The alcohol content is 16.7%.

A 720ml sake. A Junmai grade sake characterized by a clean and smooth finish and a dry taste. The alcohol content is 15.5%.

A 720ml Junmai Ginjo sake. Characterized by a deep and rich umami of rice and a smooth finish. The alcohol content is 15%.

A Japanese shochu made with 100% barley, in a 720ml bottle. It features the natural flavor of carefully selected barley and a clean, smooth finish. The alcohol content is 25%.

A Japanese shochu made with 100% sweet potato, in a 720ml bottle. It has a sweet and smooth taste, with the characteristic flavor of sweet potato. The alcohol content is 25%.

A 720ml barley shochu. It has a clean and smooth taste and is a Japanese shochu that can be enjoyed without hesitation. The alcohol content is 25%.

A 720ml barley shochu. It has a clean and smooth taste and is one of the popular Japanese shochus along with Iichiko Silhouette. The alcohol content is 25%.