Sumibiyakiniku Nikunabeya Kobebiidoro Oimachiten

A set that allows you to enjoy various cuts of Murata beef from Hyogo Prefecture. It includes rare cuts like Zabuton and Ichibo, characterized by a good balance of sweet fat and lean meat umami. Enjoy with the included grilled vegetables.

A luxurious set where you can taste both Kobe beef and Murata beef. You can compare the umami of the lean meat and fat of each type of beef. Grill on the net to your preferred doneness.

The ultimate set to savor special cuts of Kobe beef. Includes marbled cuts like Misuji and Tomosankaku, which have a beautiful marbling and melt-in-your-mouth texture. Enjoy the sweet fat unique to Kobe beef.

A course meal featuring Murata beef, complete with appetizers and dessert. It includes tongue, kalbi, an assortment of rare cuts, as well as hormones and rice. Recommended for those who want to enjoy yakiniku in a balanced way.

A luxurious course that allows you to enjoy both Murata beef and Kobe beef. In addition to appetizers, tongue, hormones, and dessert, carefully selected lean and marbled cuts are served. Perfect for a special meal.

The ultimate course featuring Kobe beef as the main ingredient. You can savor various cuts of Kobe beef generously along with grilled vegetables and hormones. Fully enjoy the sweet fat and tenderness of Kobe beef.

A visually striking hot pot dish with Kobe beef and pork piled high. The sweet and spicy soup with a red miso base is appetizing. Once it boils, break up the meat and coat it with the soup along with the vegetables.

A hot pot dish generously using Kobe beef and pork. The elegant and light Japanese-style soup with a white miso base enhances the umami of the meat and vegetables. Recommended for those who don't like spicy food.

A luxurious 4-type assortment of Kobe beef, gorgeously presented on a tiered stand. Enjoy premium cuts like Zabuton and Ichibo in small portions. Visually stunning and perfect for photos.