SMASH BURGER PARIS

A classic burger made with the 'smash' technique for crispy, caramelized meat. Topped with melted cheese and fresh vegetables. An authentic and flavorful taste to enjoy hot.

The quintessential burger with its ground steak and cheddar cheese. Enhanced by the acidity of pickles and the sweetness of red onions. A perfect balance of American flavors.

A spicy burger for heat lovers, topped with jalapeños and pepper sauce. The juicy steak contrasts with the crunch of iceberg lettuce. An intense taste experience.

Homemade fried chicken burger, crispy on the outside and tender on the inside. Served with crunchy red cabbage and a smoky barbecue sauce. A much-loved sweet and savory combination.

A burger with smoky flavors thanks to its special sauce and veal bacon. Crispy fried onions add a pleasant crunch. Ideal for lovers of woody and rich tastes.

A crispy chicken burger enhanced by the creamy sweetness of avocado. Coleslaw adds a fresh and crunchy touch. A gourmet yet balanced choice.

A vegetarian alternative using a Beyond Meat steak that mimics the texture of meat. Served with classic burger toppings. Flavorful and meat-free.

A colossal burger for big appetites, stacking three steaks and three slices of cheese. Very rich and hearty. Reserved for very large appetites.

A Southern US-inspired burger with spicy Nashville-style chicken. Served with jalapeños for extra heat. Crispy and very spicy.

Burger with a breaded and golden fish fillet. Served with a special fish sauce and melted cheese. A classic and tender seafood option.

A more indulgent version of the cheeseburger with two ground steaks. Double the meat for more flavor. Classic American toppings.

Onion rings dipped in batter and fried until golden. Crispy on the outside and soft on the inside. A popular side or appetizer.

Breaded and fried mozzarella cheese sticks. The cheese is melted and stringy when eaten. Best served hot, often with a sauce.

Homemade breaded and fried chicken pieces. Crispy and flavorful. Ideal for sharing or as an appetizer.

Fried bites filled with cheese and mild peppers. A melted and slightly spicy mix. Crispy on the outside.