Shabu-shabu Onyasai Futakotamagawa

A standard shabu-shabu course where you can enjoy 11 types of meat, including carefully selected beef and pork. Includes vegetables and appetizers.

A luxurious course where you can enjoy 12 types of meat, including beef tongue shabu-shabu. Recommended to eat wrapped in vegetables.

Kuroge Wagyu shoulder loin with moderate marbling. Melts in your mouth with a rich umami flavor.

Lean meat from Wagyu beef with a deep umami flavor. Light yet rich.

Thinly sliced beef tongue enjoyed shabu-shabu style. Enjoy the unique chewy texture.

Iberian pork from Spain. The fat has a sweetness, and the meat is tender.

Carefully selected beef loin. A good balance of lean meat and fat, perfect for shabu-shabu.

Carefully selected beef slices for shabu-shabu. Enjoy the simple flavor of the meat.

Processed beef, tender and rich in flavor.

Beef offal. Enjoy the sweet fat and chewy texture.

Pork belly from the Sangen-buta breed. Rich in fat and juicy.

Pork loin from the Sangen-buta breed. Finely textured and tender, with a light flavor.

Domestic chicken breast (loin). Low in fat, healthy, and has a light flavor.

Chicken thigh. Rich and juicy flavor.

Minced chicken in a bamboo tube. Divide into your desired size and add to the pot.

Chicken meatballs mixed with cheese. Enjoy the flavor of melting cheese.

Snow crab legs. They are pre-shelled, so you can shabu-shabu them and enjoy the sweet meat.

A set of several seasonal vegetables recommended for hot pot.

A classic hot pot vegetable. It sweetens when simmered and absorbs the broth well.

A vegetable with a unique aroma that stimulates the appetite. Adds punch to the hot pot.

Colorfully vibrant mini tomatoes. They become sweeter when heated and add a pleasant acidity.

Thinly sliced green onions. Recommended to quickly simmer with meat and eat.

Thick-cut green onions. They become soft and sweet when simmered.

Onions that sweeten when heated. They also add a textural accent.

Characterized by its crisp texture. Recommended to quickly dip in hot water and eat.

Chewy enoki mushrooms. They become delicious as they absorb the broth.

Maitake mushrooms with a strong aroma and good texture. They enrich the flavor of the hot pot.

Thick and juicy shiitake mushrooms. The juice, rich in umami, overflows with every bite.

Mushrooms that are easy to eat with a mild flavor. Thick and with a springy texture.

A classic hot pot mushroom. Umami-rich and pairs well with any ingredient.

Leafy vegetables with a crisp texture. Recommended to eat with meat.

Young pea shoots. Characterized by their bean aroma and crisp texture.

Thinly sliced carrots. They cook quickly and have a sweet flavor.

Thick and satisfying bean sprouts. Their crisp texture adds an accent to the hot pot.

A crisp, dry draft beer with a refined, clear taste.

A non-alcoholic beverage that allows you to enjoy a beer-like taste.

A refreshing alcoholic drink made by mixing whiskey with soda water.

A yuzu-flavored highball with a refreshing aroma.

A highball with the sweet aroma of peach.

A refreshing highball with the tartness of plum.

A sweet alcoholic drink made by mixing highball with cola.

A highball mixed with ginger ale, with a strong ginger flavor.

A clear-tasting whiskey with no harshness. Enjoy it on the rocks or with water.

A low-alcohol, beer-taste beverage with suppressed alcohol content.

A refreshing sour with a crisp acidity, made with fresh lemon.

A sour with the refreshing, Japanese-style aroma of yuzu.

A fruity sour with a sweet white peach flavor.

A sour with a good balance of pink grapefruit tartness and bitterness.

A refreshing alcoholic drink made by mixing shochu with various teas, perfect with meals.

A strong oolong tea said to help suppress fat absorption.

Green tea with the fragrance of roasted brown rice and the flavor of matcha.

A Japanese tea characterized by the fragrant aroma of roasted tea leaves.

A refreshing tea with the aroma of jasmine flowers.

A fragrant and sweet tea made from corn.

Cold coffee.

A lactic acid beverage with a sweet and sour, refreshing taste.

A carbonated beverage loved worldwide.

A carbonated beverage with a ginger flavor.

Grapefruit juice beverage.

Juice with the sweetness of apple.

Juice with the rich sweetness of grape.

An all-you-can-drink alcohol plan that can be added when ordering the all-you-can-eat course. Includes draft beer and various other alcoholic and soft drinks.

An all-you-can-drink soft drink plan that can be added when ordering the all-you-can-eat course.

An all-you-can-drink alcohol plan that can be added when ordering set meals or à la carte.

An all-you-can-drink soft drink plan that can be added when ordering set meals or à la carte.