Sahara

A classic Indian curry with tender chicken. The sauce is based on tomatoes and onions with spices. Best enjoyed with naan or rice.

A healthy curry made by simmering lentils and other beans. The gentle sweetness of the beans harmonizes with the flavor of the spices. It has a thick consistency and pairs well with both rice and naan.

A rich curry made with pork. The flavor of the pork melts into the sauce, creating a deep taste. It is spicy and satisfying.

Curry made with the chef's recommended ingredients of the day. The ingredients and flavors change daily, allowing you to enjoy a special taste each day.

Curry with plenty of seasonal vegetables. The balance of vegetable sweetness and spices is good, and it is light and easy to eat. Also recommended for vegetarians.

A dish with minced meat curry and a boiled egg. The umami of the minced meat is concentrated, and the egg adds mildness. Recommended to eat with naan.

A rich and creamy curry made with plenty of butter and fresh cream in a tomato base. It is mild and sweet, popular with children and those who dislike spicy food. Pairs perfectly with naan.

Seafood curry with plump prawns. Often made with coconut milk, it has a mild and rich flavor.

A spicy curry made with lamb. The unique flavor of lamb and spices blend together for a deep taste.

A dish combining chicken with green curry based on spinach paste. Rich in iron, the flavor of spinach and the umami of chicken are well-matched.

A curry with green color based on spinach paste, with prawns added. A mild curry that provides both seafood umami and vegetable nutrients.

A vegetarian dish made with spinach paste curry and mushrooms. You can enjoy the texture of the mushrooms and the flavor of the spinach.

A rich curry with prawns in a creamy sauce made with butter and fresh cream. It is sweet and rich, and recommended for those who dislike spicy food.

A curry set for children with reduced spiciness. It includes mild curry, a small naan, and rice on one plate.

An affordable set where you can choose two types of curry. It comes with naan, salad, and a drink, and is suitable for those who want to try various flavors.

A set that includes two types of curry and chicken tikka from tandoor dishes. It's filling and allows you to enjoy classic Indian dishes at once.

A luxurious special set named after the restaurant. The feature is that you can freely choose not only curry but also naan and drinks.

The basic evening set. Includes your choice of one curry, a staple food, salad, and a drink.

A dinner set where you can choose two types of curry. Recommended for those who want to enjoy multiple flavors.

A set for adults that includes garlic naan and beer. It also comes with chicken tikka, making it suitable as a snack or a meal.

A luxurious set with a rich selection of meat dishes. Includes seekh kebab and chicken tikka. The price varies depending on the drink.

A set featuring the popular cheese naan. The naan, generously filled with melting cheese, pairs excellently with curry.

A sharing set for two people. Includes four types of curry, meat dishes, and cheese naan, offering a generous portion.

A children's set for dinner time. Includes non-spicy curry and dessert.

Mixed vegetable curry. Enjoy the sweetness of the vegetables and spices.

Eggplant (Baingan) and potato (Aloo) curry. A dry-type curry where the texture of the vegetables remains.

A home-style Indian dish made by stir-frying and simmering potatoes and cauliflower with spices. Characterized by its fluffy texture.

A spicy curry with chickpeas. It has a tangy and spicy flavor, and you can enjoy the texture of the beans.

A rich lentil curry made with black lentils, butter, and cream. Rich and creamy taste.

A luxurious butter curry with mushrooms and paneer (Indian cheese). Rich and mild.

Curry with spinach paste and potatoes. Healthy and nutritious.

Sag Paneer. Green curry with white cubes of Indian cheese floating in it. The texture of the cheese and the flavor of the greens complement each other.

Vegetable curry made with a mild sauce based on butter. Creamy and sweet.

Spinach and mushroom curry. The umami of the mushrooms and spices are prominent.

Thailand's classic dish, Gapao Rice. Stir-fried chicken and basil in a sweet and savory sauce, topped with a fried egg. The aroma of herbs stimulates the appetite.

Thai-style fried rice (like Khao Pad Kung). Seasoned with fish sauce and other ingredients, it has an ethnic flavor that differs slightly from Japanese fried rice.

A Thai curry characterized by the spiciness of green chilies and the sweetness of coconut milk. It is soup-like and smooth, with a unique herbal aroma.

Thai noodle soup. Often contains rice noodles in a light broth. You can adjust the flavor to your liking with fish sauce or vinegar.

A dish with noodles added to Tom Yum Goong, one of the world's three great soups. The balance of sourness and spiciness is exquisite, and the aroma of lemongrass is refreshing.

A dish made by stir-frying rice noodles (rice vermicelli) with vegetables and meat. It has a light, salty or soy sauce flavor and a light texture.

Nepalese or Indian-style fried noodles. It has a spicy seasoning and contains vegetables and meat as ingredients.

Boneless chicken pieces marinated in spices and yogurt, then baked in a tandoor (clay oven). It is fragrant, juicy, and has a characteristic red color.

Bite-sized pieces of boneless chicken marinated in spices and yogurt, then baked in a tandoor. It can be considered a boneless version of tandoori chicken.

Minced meat mixed with spices and herbs, wrapped around a skewer and grilled. It has a spicy sausage-like flavor.

Indian spiced milk tea. Fragrant with spices like cardamom and ginger, it is brewed with sweetness.

Regular coffee.

Indian yogurt drink. Sweet, sour, and refreshing, it's perfect for cleansing your palate after spicy curry.

A drink made by adding mango flavor to lassi. Fruity and can be enjoyed as a dessert.

Refreshing Chinese tea. It washes away the oiliness in your mouth.