Saboten

Tonkatsu made with carefully selected pork loin. Crispy fried with fine breadcrumbs, it features the rich flavor of the meat and the sweetness of the fat. Typically eaten with our special sauce.

Katsu made with tenderloin, the softest part of pork. Low in fat and light, with a very tender texture. Pairs well with sauce or ground sesame.

Pork loin katsu infused with the aroma of herbs. It eliminates any gamey smell and offers a refreshing flavor. Delicious on its own or with a squeeze of lemon.

Cutlet made from chicken breast. Low in fat, resulting in a plump and tender texture. Light and easy to eat.

Bite-sized tenderloin katsu. Small yet tender, easy to eat. Perfect as a side dish for bento or a light meal.

A classic Japanese Western-style dish of deep-fried shrimp. Enjoy the plump texture of the shrimp and the crispy coating. Recommended with tartar sauce.

Croquette made with potatoes from Hokkaido. Characterized by the sweetness of the potatoes and a fluffy texture. Served with sauce.

A croquette made by coating a creamy white sauce with crab meat in a crispy batter. Creamy and smooth inside, crispy outside. Rich flavor.

Deep-fried cuttlefish. Enjoy the chewy texture of the cuttlefish. Served with soy sauce or sauce.

Katsu made by skewering tenderloin pork and onion alternately. The sweetness of the onion enhances the umami of the pork. Easy to eat by holding the skewer.

Deep-fried chicken marinated in a ginger-soy sauce marinade. Fragrant and juicy. A classic Japanese side dish.

A set of 5 ginger soy sauce flavored deep-fried chicken pieces. Suitable for sharing.

A dish of horse mackerel with a crispy coating, deep-fried. The fish is flaky and the coating is crunchy. Goes well with tartar sauce or soy sauce.

Shredded cabbage salad. Refreshes the palate when eaten with fried foods. Served with dressing.

A sandwich with tenderloin katsu sandwiched between slices of bread. Soaked in our special sauce, it's delicious even when cold.

A katsu sandwich made with thinly sliced pork layered with cheese in between, then deep-fried. Enjoy the melting cheese and the layered texture of the meat.

A sandwich filled with deep-fried shrimp and plenty of tartar sauce. Features the plumpness of the shrimp and the rich sauce.

A set containing three types of katsu: tenderloin, prawn, and cheese mille-feuille. Recommended for those who want to enjoy various flavors in small portions.

A luxurious assortment of fried items for 5-6 people. A party set where you can enjoy popular menu items like tonkatsu, deep-fried prawn, croquettes, karaage, and sandwiches all at once.

A varied assortment for 3-4 people. Suitable for family meals or small gatherings.

A set for 3-4 people featuring a mix of classic fried items. Includes crab cream croquettes and cabbage.

Bottled oolong tea. Refreshing taste that cleanses the palate when drunk with fried foods.

A bento box centered around high-quality loin katsu. Served with rice and shredded cabbage. Generously portioned.

A bento box with tenderloin cutlet. Easy to eat even for those who prefer less fatty foods.

A bento box containing herb loin katsu.

A healthy bento box containing chicken breast katsu.

A luxurious bento box where you can enjoy both deep-fried prawn and tenderloin katsu.

Saboten's classic bento box, featuring deep-fried prawn, loin katsu, and tenderloin katsu.

A combination bento box with deep-fried prawn and bite-sized tenderloin katsu.

A bento box featuring a trio of deep-fried prawn, bite-sized tenderloin katsu, and crab cream croquette.

A bento box for meat lovers, featuring tenderloin cutlet and deep-fried chicken.

A reasonably sized bento box containing two bite-sized tenderloin katsu pieces.

A bento box where you can enjoy tenderloin cutlet and two types of croquettes (Hokkaido croquette, crab cream croquette).

A well-balanced combination of deep-fried prawn, tenderloin katsu, and croquette.

A set of fried horse mackerel and tenderloin katsu. Recommended when you want to eat both fish and meat.

A simple bento box with tenderloin cutlet and Hokkaido croquette.

A bento box packed with three types of seafood fries (prawn, crab cream, cuttlefish).

The most luxurious bento box, packed with four types of popular side dishes.

A rice bowl with loin katsu simmered in a sweet and savory broth with egg. A flavor that goes well with rice.

A katsu rice bowl using bite-sized tenderloin katsu. Tender and easy to eat.

A luxurious rice bowl with deep-fried shrimp and tenderloin cutlet simmered with egg.

A katsu rice bowl using herb loin katsu. The aroma of herbs adds a nice accent.

Spicy curry rice topped with loin katsu. The combination of katsu and curry is excellent.

Curry topped with bite-sized tenderloin katsu.

Curry topped with herb loin katsu.