Rocket

A concentrated shot of coffee with a rich flavor and aromatic crema. Served hot in a small cup.

Espresso diluted with water, creating a coffee with a similar strength to drip coffee but different flavor. Can be served hot or iced.

A small latte made with a ristretto shot and less milk than a standard latte. Offers a stronger coffee taste with a creamy texture.

Espresso topped with silky steamed milk and a thin layer of microfoam. Smooth and velvety texture.

Espresso with a generous amount of steamed milk and a light layer of foam. Creamy and mild coffee flavor.

Espresso topped with steamed milk and a thick layer of milk foam. Offers a balance of espresso, milk, and airy foam.

A coffee drink consisting of cold milk topped with a hot shot of ristretto or espresso. Meant to be drunk without stirring to experience the hot and cold layers.

A blend of espresso, chocolate (Ecuadorian cacao), and steamed milk. Sweet and rich chocolate coffee flavor.

Espresso combined with milk and sweet caramel syrup, often topped with a drizzle of caramel. Sweet and creamy.

A rich iced chocolate drink made with Belgium cacao powder and chocolate sauce mixed with fresh milk. Sweet and chocolaty.

A latte infused with salted caramel flavor. Sweet and salty notes combined with coffee and milk.

A popular Thai-style iced coffee. Strong double espresso mixed with sweetened condensed milk or cream. Very sweet, creamy, and strong.

Espresso topped with a dollop of cream, served here with a pastry cream chocolate chip cookie for a dessert-like experience.

Cold brew coffee, steeped for an extended period for a smooth, low-acidity flavor. Served chilled.

Cold brew coffee mixed with tonic water and lychee flavor. Refreshing, bubbly, and fruity.

Cold brew coffee combined with peach flavor and tonic. A fruity twist on traditional cold brew.

A refreshing mix of espresso, Japanese yuzu citrus, and soda water. Tart, fizzy, and caffeinated.

A classic dessert of hot espresso poured over vanilla ice cream, served here with a crispy brownie.

Espresso mixed with fresh orange and lemon juice. A bright and citrusy coffee drink.

Cold brew coffee paired with dark chocolate and topped with orange foam. Reminiscent of chocolate-orange desserts.

Hot chocolate made by melting a chocolate popsicle into steamed milk. Rich and interactive.

A coffee refresher with espresso, lemon, honey, and soda water, garnished with real honeycomb. Sweet, tart, and fizzy.

A simple and hydrating mix of espresso and fresh coconut water. Light and tropical.

A drink inspired by the Italian dessert. Contains espresso, milk, tiramisu syrup, and cream dusted with cacao.

Freshly pressed watermelon juice. Hydrating and sweet.

Freshly pressed pineapple juice. Sweet and tart tropical flavor.

Fresh juice or water from young coconuts. Naturally sweet and refreshing.

Freshly squeezed orange juice. Sweet, citrusy, and rich in Vitamin C.

A healthy green juice blend containing apple, coconut, pineapple, cucumber, and spinach. Fresh and nutritious.

A cold pressed juice mix of root vegetables and fruits. Earthy beetroot and carrot balanced with sweet apple, pineapple, and spicy ginger.

A bright orange juice blend made with orange, carrot, and pineapple. Sweet and revitalizing.

Sweet and creamy Thai tea made from Ceylon tea leaves, often mixed with condensed milk and sugar. Orange in color and distinctively spiced.

Iced black tea sweetened with honey lemon syrup. Refreshing and tart.

Iced tea infused with lychee flavor. Fruity, floral, and cooling.

Iced tea with sweet peach flavor. A classic refreshing drink.

Premium Matcha latte made with Morihan Uji matcha and fresh milk. Earthy, grassy, and creamy.

A combination of matcha green tea and fresh orange juice. Refreshing with layers of earthy and citrus flavors.

Matcha green tea mixed with Japanese yuzu puree and lemon. Zesty and aromatic.

Fermented tea drink with flavors of lemon, thyme, lime, and mango. Fizzy, tart, and probiotic-rich.

A fizzy drink with Oolong tea base and passion fruit flavor. Tart and aromatic.

A sparkling Oolong tea drink with peach flavor. Sweet and refreshing.

A toasted bagel served with cured salmon (gravlax), cream cheese, onions, capers, and pickles. A classic savory breakfast or brunch item.

Toast topped with smashed avocado, roasted tomatoes, seeds, and an herb pesto. Nutritious and savory.

A double-decker sandwich filled with chicken, bacon, egg, and salad vegetables. Served with pickles. Hearty and satisfying.

Open-faced sandwich on sourdough with avocado, bacon, and a fried egg. A breakfast classic combination.

A premium burger made with Wagyu beef, topped with melted Scamorza cheese, onions, tomato, and pancetta (Italian bacon). Rich and flavorful.

A tortilla wrap filled with egg frittata, ham, spinach, and avocado. Easy to eat and filling.

A sandwich featuring ham, cheese, and the distinct earthy flavor of truffle. Savory and aromatic.

Sourdough toast topped with grilled Australian Striploin steak, a fried egg, salad, and mustard mayo. A substantial meal.

A salad bowl with nutrient-rich kale, quinoa, avocado, and edamame, topped with spicy croutons for crunch. Healthy and fresh.

Salad featuring grilled baby cos lettuce and broccolini with nuts, seeds, and fresh figs. Dressed with yogurt balsamic. warm and textured salad.

A seafood variation of the Caesar salad with salmon and prawns alongside lettuce and edamame. Creamy and savory.

Salad with char-grilled chicken, boiled egg, and various vegetables and nuts. A protein-rich light meal.