Ristorante Chiù Sapore - Ojetti

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Ristorante Chiù Sapore - Ojetti

We inform our kind customers that allergens are present in our establishment. Therefore, allergic or intolerant individuals are invited to consult our allergen sheet. SERVICE €2 BREAD €2.50 Depending on the seasonality and availability of products, some of them may be frozen or previously frozen.

Via Ugo Ojetti, 514, 00137 Roma RM, Italy

4.0

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4.0
3,007 reviews (Google)
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CUISINE & BRUSCHETTES
OUR... FRIED ITEMS
OUR FIRST COURSES
OUR CHIÙ SAPORE MAIN COURSES
SIDE DISHES
SALADS
THE CLASSICS
THE ICONIC CHIÙ SAPORE
FRIED PIZZAS
OVEN-BAKED CALZONES AND FOCACCIA
BURGER
Desserts
Drinks
PIZZA MENU
CUISINE & BRUSCHETTES

Eggplant Parmigiana

Parmigiana di Melanzane

(1,3,5,7,9)

Layers of fried eggplant baked with tomato sauce, mozzarella, and parmesan. A rich and flavorful dish, oven-baked.

15
$17.00

Friggitello (sweet green pepper)

Friggitello

NEW (Burratina d'Andria 125gr, Friarielli) (5,7)

Fried sweet green peppers served with fresh burrata and friarielli. A combination of sweet, bitter, and creamy flavors.

14
$16.00

Beef Tartare

Tartare di Manzo

Stracciata with oven-baked tomatoes and lemon zest (1,7,12) NEW

Raw beef steak, hand-cut, seasoned with cherry tomatoes and lemon zest. Fresh and delicate.

14
$16.00

Small Buffalo Ricotta

Ricottina di bufala

Crispy Guanciale, Pepper, Zucchini Chips (7)

Fresh buffalo ricotta served with crispy guanciale and zucchini chips. Creamy appetizer with savory notes.

8
$9.00

Grilled Tomino

Tomino grigliato

Pancetta and Plum reduction (1,7,)

Grilled tomino cheese with pancetta and sweet plum sauce. Soft and stringy center.

12
$14.00

Burrata d'Andria Bruschetta

Bruschetta burrata d'Andria

Anchovies and Lemon Oil (1,7,12)

Toasted bread with creamy burrata and anchovies. Drizzled with aromatic lemon oil.

4.50
$5.00

Tomato Bruschetta

Bruschetta al pomodoro

(1)

Classic toasted bread slice topped with fresh tomato, oil, and basil. Simple and tasty.

3
$3.00

Nduja Bruschetta

Bruschetta Nduja

Smoked provola cheese, Seasoned Eggplant (1,3,7)

Toasted bread with spicy spreadable 'nduja, smoked cheese, and eggplant. Intense and spicy flavor.

4.50
$5.00

Pan-baked Focaccia Slice "Padellino" alla Genovese

Trancio di Focaccia "Padellino" alla Genovese

(Braised Beef and Onions, Parmesan). (1,3,5,7)

Thick and soft focaccia baked in a pan, topped with Genovese sauce (meat and onions) and parmesan.

4.50
$5.00

Pan-baked Focaccia Slice "Padellino" alla Nerano

Trancio di Focaccia "Padellino" alla Nerano

(Zucchini Velouté, Zucchini Chips, Parmesan Cream) (1,3,5,7)

Soft focaccia with zucchini cream, crispy chips, and parmesan fondue. Inspired by the classic pasta alla Nerano.

4.50
$5.00

Pan-baked Focaccia Slice "Padellino" Pulled Pork

Trancio di Focaccia "Padellino" Pulled Pork

(Purple Cabbage Cream, Pulled Pork, Cheddar) NEW (1,3,5,7)

Focaccia with slow-cooked pulled pork, cheddar, and purple cabbage cream. Rich and international flavor.

4.50
$5.00
OUR... FRIED ITEMS

Trio of Montanare

Tris di Montanare

(Classic / Genovese / Nerano) (1,5,7,9,12)

Three small fried pizzas with different toppings: classic tomato, Genovese style, and Nerano style.

10
$12.00

Oro Napoli

Oro Napoli

(Supplì, Montanara, Croquette, Carbonara Frittatina) (1,3,5,7)

Assortment of traditional Neapolitan fried items: mini fried pizza, potato croquette, and pasta frittatina.

10
$12.00

Supplì al Telefono (Supplì with Mozzarella)

Supplì al Telefono

Served with tomato sauce and parmesan (1,3,7)

Rice croquette with tomato sauce and a melting mozzarella center, breaded and fried.

3
$3.00

Amatriciana Supplì

Supplì amatriciana

Served with spicy tomato sauce NEW (1,3,7,14)

Rice croquette seasoned with amatriciana sauce (tomato and guanciale), breaded and fried.

4
$5.00

Potato croquette

Crocchetta di patate

Served with parmesan cream (1,3,13)

Mashed potato croquette with a soft center, breaded and fried, served with cheese cream.

3
$3.00

Nduja Supplì

Supplì nduja

Served with spicy tomato topping NEW (1,3,7,14)

Rice croquette with spicy Calabrian 'nduja, fried and served with spicy sauce.

3.50
$4.00

Radicchio Supplì

Supplì radicchio

Speck and Gorgonzola NEW (1,3,7)

Rice croquette with radicchio, speck, and gorgonzola cheese. Bold and enveloping flavor.

4.50
$5.00

Carbonara Pasta Frittatina

Frittatina di pasta alla carbonara

Served with pecorino cream and guanciale NEW (1,3,7)

Breaded and fried pasta timbale, seasoned with eggs, pecorino, pepper, and guanciale, like classic carbonara.

4.50
$5.00

Cacio e Pepe Pasta Frittatina

Frittatina di pasta alla cacio e pepe

Served with pecorino cream and pepper NEW (1,3,7)

Fried pasta timbale with a creamy sauce of pecorino cheese and black pepper.

4.50
$5.00

Classic Chiacchiera

Chiacchiera Classica

(1,5,7,9)

Fried pizza dough strips, usually served with tomato sauce or cured meats.

10
$12.00

Cacio e Pepe Chiacchiera

Chiacchiera Cacio e Pepe

with Crispy Guanciale (1,3,5,7)

Fried pizza strips seasoned with cheese cream, pepper, and crispy guanciale.

12
$14.00

San Marzano and Burrata Chiacchiera

Chiacchiera San Marzano e Burrata

Handmade (1,5,7,9,12)

Fried pizza strips served with San Marzano tomato sauce and fresh burrata.

12
$14.00
OUR FIRST COURSES

Paccheri Scarpariello

Paccheri Scarpariello

(Paccheri pasta, Piennolo Cherry Tomatoes, Basil, Chili Pepper, Extra Virgin Olive Oil, Parmesan) (1,7)

Short, large-format pasta with cherry tomato sauce, basil, cheese, and a pinch of chili pepper.

12
$14.00

Tonnarello alla Nerano

Tonnarello alla Nerano

(Tonnarelli pasta, Zucchini Velouté, Parmesan Cream, Crispy Guanciale, Pepper, Zucchini Chips) (1,3,7)

Fresh long pasta with zucchini and parmesan cream, enriched with crispy guanciale and zucchini chips.

15
$17.00

Genovese

Genovese

(Paccheri pasta, Braised Beef and Onions, Pepper, Extra Virgin Olive Oil, Grana Padano dusting) (1,7,9,12)

Pasta with the traditional Neapolitan Genovese sauce, made with meat and abundant, slowly stewed onions.

14
$16.00

Truffle Carbonara

Carbonara al Tartufo

(Paccheri pasta, Eggs, Cacio cheese, Pepper, Guanciale, Black Truffle Cream) (1,5,7,12)

Reimagining of carbonara with the addition of black truffle cream. Rich and aromatic.

15
$17.00

Pasta and Potatoes

Pasta e Patate

(Mixed pasta, Potatoes, Fiordilatte cheese from Monti Lattari, Pepper, Basil and Extra Virgin Olive Oil) NEW (1,5,7)

A dish from traditional Neapolitan peasant cuisine. Mixed pasta cooked with potatoes and smoked provola cheese. Creamy and hearty.

12
$14.00
OUR CHIÙ SAPORE MAIN COURSES

Angus Tagliata (Sliced Steak)

Tagliata di Angus

choose between: With Rustic Potatoes / Pachino Tomatoes, Arugula and Grana Padano (1,7)

Angus beef steak sliced after cooking. Served with a side of your choice.

22
$25.00

Chicken Steak

Bistecca di Pollo

choose between: With Rustic Potatoes / Pachino Tomatoes, Arugula and Grana Padano (1,7)

Grilled chicken breast served with a side of your choice between potatoes or salad.

14
$16.00

Angus Hamburger

Hamburger di Angus

(200g Burger with French Fries and Salad) (1,5)

200g Angus beef burger served on a plate with french fries and fresh salad.

15
$17.00

Seafood Cuoppo (Fried Seafood Cone)

Cuoppo di Mare

(Shrimp*, Calamari*, Pepper) (1,2,5,14)

Paper cone filled with fried shrimp and calamari. Crispy and flavorful.

16
$19.00
SIDE DISHES

Seasoned Grilled Vegetables

Verdure Grigliate condite

7.50

Mixed seasonal vegetables grilled and seasoned with oil and herbs.

7.50
$9.00

Friarielli (Broccoli Rabe)

Friarielli

(1,5)

Typical Neapolitan broccoli rabe, sautéed with garlic and chili pepper. Bitter and spicy taste.

6
$7.00

French Fries

Patate fritte

(1,5)

Potato sticks fried in boiling oil. Crispy and salty.

6
$7.00

Scarola (Endive)

Scarola

(1,5)

Stewed leafy greens, typically with olives and capers.

6
$7.00

Baked Potatoes

Patate al forno

(1)

Potatoes cut into pieces and roasted in the oven with herbs.

6
$7.00

Eggplant "Mushroom Style"

Melanzane a Funghetto

(1,5)

Eggplant cut into cubes and fried, then sautéed with tomato and basil.

6
$7.00
SALADS

Classic Caprese

Classica Caprese

(Arugula, Buffalo Mozzarella, Salad Tomatoes) (5,7)

Fresh salad with buffalo mozzarella, tomatoes, and arugula. Dressed with olive oil.

12
$14.00

Caesar Salad

Insalatona Caesar

(Mixed salad, Grilled Chicken, Green Olives, Datterino tomato, Potatoes, Caesar Dressing) (1,4,7,10,12)

Rich salad with grilled chicken, vegetables, and creamy Caesar dressing.

13
$15.00

Tuna Salad

Insalatona Tonno

(Mixed salad, Tuna in Olive Oil, Olives. Datterino tomato, Onion) (1,4,7,10,12)

Mixed salad enriched with tuna fillets in olive oil, olives, cherry tomatoes, and onion.

12
$14.00
THE CLASSICS

CHOOSE YOUR DOUGH: NEAPOLITAN OR CONTEMPORARY ROMAN PIZZA

Margherita

Margherita

(San Marzano Tomato, Fiordilatte cheese from the Monti Lattari) (1,7)

The queen of pizzas: tomato, mozzarella, and basil. Simple and perfect.

8~

Marinara

Marinara

(San Marzano Tomato, Oregano, Garlic) (1)

Red pizza without cheese, topped with tomato, garlic, and oregano. Intense tomato flavor.

7~

Napoli

Napoli

(San Marzano Tomato, Fiordilatte cheese from the Monti Lattari, Anchovies) (1,4,7,12)

Pizza with tomato, mozzarella, and salted anchovy fillets.

9~

Diavola

Diavola

(San Marzano Tomato, Fiordilatte cheese from the Monti Lattari, Spicy Salami) (1,7)

Spicy pizza with salami and mozzarella.

9.50~

Mushroom

Funghetto

(San Marzano Tomato, Fiordilatte cheese from the Monti Lattari, Champignon Mushrooms) (1,7)

Classic pizza with champignon mushrooms and mozzarella.

9.50~

Capricciosa

Capricciosa

(San Marzano Tomato, Fiordilatte cheese from the Monti Lattari, Cooked Ham, Champignon Mushrooms, Olives, Artichoke Hearts) (1,7,12)

Rich pizza with cooked ham, mushrooms, olives, and artichoke hearts.

10~

Bufalotta

Bufalotta

(San Marzano Tomato, Buffalo Mozzarella) (1,7)

Variation of Margherita with prized Campanian buffalo mozzarella.

10~

Margherita, Frankfurters and Potatoes

Margherita, Wurstel e Patate

(San Marzano Tomato, Fiordilatte cheese from the Monti Lattari, Frankfurters, French Fries) (1,5,7)

Pizza loved by children, with frankfurters and french fries on a margherita base.

10~

Alice

Alice

(Fiordilatte cheese from the Monti Lattari, Zucchini Flowers, Anchovies) (1,4,7,12)

White pizza with mozzarella, delicate zucchini flowers, and flavorful anchovies.

9.50~

The Light One

La Leggera

(Fiordilatte cheese from the Monti Lattari, Pachino tomatoes, Prosciutto Crudo, Arugula, Grana Padano shavings) (1,7)

Fresh pizza with prosciutto crudo, arugula, cherry tomatoes, and grana padano cheese shavings.

11~

Crostino (Toast)

Crostino

(Fiordilatte cheese from the Monti Lattari, Cooked Ham) (1,7)

Simple white pizza with mozzarella and cooked ham.

9~

4 Cheeses

4 formaggi

(Fiordilatte cheese from the Monti Lattari, Gorgonzola, Pecorino, Fiordilatte cheese from the Monti Lattari) (1,7)

White pizza for cheese lovers, with gorgonzola, pecorino, provola, and mozzarella.

10~

Vegetarian

Vegetariana

(Fiordilatte cheese from the Monti Lattari, Sautéed Mixed Vegetables) (1,5,7)

White pizza with a mix of cooked vegetables.

10~

Boscaiola

Boscaiola

(Fiordilatte cheese from the Monti Lattari, Champignon Mushrooms, Sausage) (1,7)

Pizza with mushrooms and sausage. Autumnal earthy flavors.

9.50~

Sausage and Friarielli

Salsiccia e Friarielli

(Monti Lattari Provola cheese, Sausage and Friarielli) (1,5,7)

Classic Neapolitan pairing: pork sausage and bitter broccoli rabe (friarielli), with smoked provola cheese.

10~

Scarola (Endive)

Scarolina

(Fiordilatte cheese from Monti Lattari, Sautéed Scarola with Taggiasca Olives, Capers and Anchovies, basil) NEW (1,5,7,12)

Pizza with stewed scarola (endive), olives, capers, and anchovies. Flavorful and traditional.

9.50~
THE ICONIC CHIÙ SAPORE

Green Crunch

Verde Croccante

(Zucchini Velouté, Bufala, Crispy Guanciale, Zucchini Chips, Parmesan Cream) (1,4,5,7,8,12)

Pizza with zucchini cream base, enriched with crispy chips, guanciale, and cheeses.

14
$16.00

Gran Crocchè (Large Potato Croquette)

Gran Crocchè

(Agerola Provola cheese, Cooked Ham, 100% Potato Croquette, Burrata di Andria, Pistachio Granella) (1,3,5,7)

Indulgent pizza with crumbled potato croquette, ham, burrata, and pistachio granella.

14
$16.00

Truffle, Prosciutto Crudo and Burrata

Tartufo, Crudo E Burrata

(Fiordilatte cheese, Burrata, Truffle Sauce, Prosciutto Crudo) (1,3,4,5,7,8,12)

Elegant pizza with truffle sauce, prosciutto crudo, and fresh burrata.

12
$14.00

Partenopea

Partenopea

(Purple Cabbage Velouté, Norcia Sausage, Sicilian Chili Jam, Chili Pistils, Basil,) NEW (1,2,7)

Pizza with intense flavors, featuring friarielli cream, sausage, and a spicy touch of chili jam.

13
$15.00

Bologna and Bronte

Bologna E Bronte

(Fiordilatte cheese, Pistachio Pesto, Mortadella, Stracciata Di Bufala, Pistachio Granella) (1,4,5,7,8)

Pizza with mortadella, pesto, pistachio granella, and stracciata di bufala. Rich and creamy.

14
$16.00

Nduja, Eggplant and Burrata

Nduja, Melanzana e Burrata

(San Marzano Tomatoes, Fiordilatte cheese from Monti Lattari, Campanian Cicoli, Nduja, Stracciata di Bufala, "Mushroom Style" Eggplant) (1,3,5,7,12,13)

Complex pizza with spicy 'nduja, eggplant, cicoli (pork cracklings), and fresh cheeses.

13
$15.00

La Zuccona

La Zuccona

(Flavored Pumpkin Cream, Fiordilatte cheese from Monti Lattari, Norcia Sausage, Seasoned Grilled Pumpkin, Chili Pistils, Parsley) NEW (1,2,7)

Autumn pizza with pumpkin cream, grilled pumpkin, and sausage. Sweet and savory.

12
$14.00

Cappellò di Totò

Cappellò di Totò

(Bufalotta with ricotta-filled crust) (1,7)

Hat-shaped pizza with a crust filled with fresh ricotta. In the center, tomato and buffalo mozzarella.

14
$16.00

Diavolaccia

Diavolaccia

(Nduja San Marzano Tomato, Spicy Salami, Taggiasca Olives, Crusco Pepper, Stracciata di Bufala, Basil) NEW (1,3,5,7)

Super spicy version of Diavola, with 'nduja in the sauce, salami, and crispy crusco pepper.

13
$15.00

Violet Pork

Violet Pork

(Purple Cabbage Velouté, Pulled Pork, Fiordilatte cheese from Monti Lattari, Baked Potatoes, Chiù Sapore BBQ Sauce) NEW (1,5,7)

Original pizza with purple cream, pulled pork, potatoes, and barbecue sauce. Smoky and sweet flavor.

14
$16.00
FRIED PIZZAS

Cicoli and Ricotta

Cicoli e Ricotta

(Buffalo Ricotta, Fiordilatte cheese from Monti Lattari, Tomato, Campanian Cicoli and Pepper) (1,7,8,12,13)

Closed fried pizza (calzone) filled with ricotta, provola cheese, and cicoli (pork cracklings).

10
$12.00

Sausage and Friarielli

Salsiccia e Friarielli

(Agerola Provola cheese, Friarielli, Campanian Sausage, 24-Month Aged Grana Padano DOP, Basil) (1,2,7,12)

Fried pizza filled with sausage, friarielli (broccoli rabe), and provola cheese.

12
$14.00

Fried Parmigiana

Parmigiana Fritta

(Agerola Provola cheese, Parmigiana, Cooked Ham, Basil and Grana Padano DOP) NEW (1,3,7,12)

Fried pizza filled with eggplant parmigiana and cooked ham.

12
$14.00

Fried Genovese

Genovese Fritta

(Fiordilatte cheese from Monti Lattari, Braised Beef and Onions) NEW (1,7,9,13)

Fried pizza filled with the classic Genovese sauce (meat and onions).

12
$14.00

With Scarola (Endive)

Con la Scarola

(Fiordilatte cheese from Monti Lattari, Sautéed Scarola with Taggiasca Olives, Capers and Anchovies, basil) NEW (1,7,9,13)

Fried pizza filled with stewed scarola (endive) with olives, capers, and anchovies.

12
$14.00
OVEN-BAKED CALZONES AND FOCACCIA

Neapolitan Calzone

Calzone Napoletano

(Fiordilatte cheese from the Monti Lattari, Cicoli, Buffalo Ricotta, Pepper, Basil) (1,7,8,13)

Oven-baked stuffed pizza, with ricotta, salami, and tomato.

10
$12.00

Cooked Ham Calzone

Calzone al Cotto

(Fiordilatte cheese from the Monti Lattari, Cooked Ham, Basil) (1,7,13)

Simple oven-baked calzone with cooked ham and mozzarella.

9.50
$11.00

Oven-Baked Genovese Calzone

Calzone Genovese al Forno

(Fiordilatte cheese from Monti Lattari, Braised Beef and Onions, Parmesan Cream) (1,7,9,13)

Oven-baked calzone filled with Genovese sauce and cheese.

12
$14.00

Focaccia

Focaccia

Focaccia with Prosciutto Crudo €7.00 (1) (€5.00)

Plain pizza base seasoned with oil and salt, or with prosciutto crudo.

7~
BURGER

Homemade Bun

Bacon Cheeseburger

Bacon Cheesebuger

(Angus Burger, Cheddar, Bacon, Lettuce, Tomato and BBQ Sauce) (1,7,12)

Bun with Angus burger, cheddar cheese, crispy bacon, and vegetables.

14
$16.00

Crispy Chicken Burger

Crispy ChiCken Burger

(Breaded Chicken, Bacon, Tomato, Lettuce, Cheddar, Mayonnaise) (1,3,7,12)

Bun with crispy chicken cutlet, bacon, and sauces.

14
$16.00

Pork Burger

Pork Burger

(Pulled Pork, Purple Cabbage Cream, Fiordilatte cheese from Monti Lattari, Baked Potatoes, Chiù Sapore BBQ Sauce) NEW (1,3,7,12)

Bun with pulled pork, cabbage cream, and baked potatoes.

15
$17.00

Partenopeo Burger

Partenopeo Burger

(Angus Burger, Friarielli Cream, Fiordilatte cheese from Monti Lattari, Amatrice Guanciale, Sautéed Friarielli, Lemon Mayonnaise) NEW (1,4,5,7,11)

Burger inspired by Naples with friarielli (broccoli rabe) and provola cheese.

15
$17.00
Desserts

ONLY GOOD THINGS

Delizia al Limone di Sorrento*

Delizia al Limone di Sorrento*

Sponge cake dome filled and covered with lemon cream. Typical dessert of the Sorrento coast.

8
$9.00

Chiacchiera

Chiacchiera

Nutella • Pistachio Cream • Mars

Sweet fried pasta served with spreads or chocolate.

8
$9.00

Snickers*

Snikers*

(Peanut Crunch, Cocoa Biscuit, Salted Caramel Creamy, Milk Chocolate Mousse, covered with Peanut Praline)

Dessert inspired by the famous snack, with peanuts, caramel, and chocolate.

8
$9.00

Babà Del Vesuvio

Babà Del Vesuvio

Filled with Pastry Cream and Sour Cherries

Leavened dough dessert soaked in rum, filled with cream and sour cherries.

8
$9.00

Tiramisu Chiu Sapore

Tirsamisù Chiu Sapore

Nutella • Pistachio Cream • Classic (1,7,8)

Classic spoon dessert with mascarpone, coffee, and ladyfingers. Available in variations.

7
$8.00

Neapolitan Pastiera

Pastiera Napoletana

Traditional Easter tart with ricotta, cooked wheat, and candied fruit filling.

7.50
$9.00

Profiteroles*

Profiteroles*

(Soft Choux Pastry Puffs filled with Gianduja cream and covered with a dark chocolate glaze, laid on a soft chocolate biscuit)

Cream-filled pastries covered in chocolate.

8
$9.00

Nuvola*

Nuvola*

(Coconut Mousse with a Soft Dark Chocolate Center, Shredded Coconut and Soft Biscuit)

Light coconut dessert with a chocolate center.

8
$9.00
Drinks

Fravort Fresh Beer

Fravort Fresh Beer

Fresh draft beer.

3.50~

Fravort L'abrata del Brenta

Fravort L'abrata del Brenta

Special craft beer.

4~

Franziskaner Weisse Beer 0.50 L.

Franziskaner Weisse Beer 0,50 L.

German wheat beer.

5.50
$6.00

Glass of the house

Calice della casa

(12)

Glass of house wine.

5
$6.00

Wine of the week by the glass

Mescita della settimana al calice

(12)

Special wine selected for the week, served by the glass.

6
$7.00
PIZZA MENU

EXCLUDING HOLIDAYS, FRIDAYS AND SATURDAYS. * Supplì, Montanara, Croquette and Frittatina

LIGHT PIZZA MENU

MENU PIZZA LIGHT

1 Classic supplì, 1 fried item of your choice*, 1 pizza of your choice from the classics, 1 non-alcoholic soft drink

Light combo menu including fried appetizers, a classic pizza, and a non-alcoholic drink.

16.90~

BASIC PIZZA MENU

MENU PIZZA BASIC

1 Classic supplì, 1 fried item of your choice*, 1 bruschetta with cherry tomatoes, 1 pizza of your choice from the classics, 1 drink (glass of wine or beer included)

Full menu with mixed appetizer (fried items and bruschetta), classic pizza, and an alcoholic or non-alcoholic drink.

19.90~

FULL PIZZA MENU

MENU PIZZA COMPLETO

1 Classic supplì, 1 fried item of your choice*, 1 pizza of your choice from the classics, 1 drink (glass of wine or beer included), House Tiramisu

The complete experience: fried appetizers, classic pizza, drink, and dessert (tiramisu).

24.90~

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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

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