RICEHACK GlutenfreeBakery

いち膳のピザ 各種

Each Ichizen pizza is handmade using approximately one bowl (70g) of rice flour. It's the perfect size for one person. Please choose from the three types below. Served with a mini salad. The pizza dough is made with special cultivated rice, 'Toki to Kurashu', grown with great care on Sado Island, Niigata Prefecture, ground into high-quality rice flour, and baked with 'Shirakami Kodama Yeast', discovered in the World Natural Heritage site Shirakami-Sanchi. We also use additive-free Yotsuba cheese, which is [cellulose-free].

季節のオーガニックスープ

A hearty soup made by slowly simmering plenty of organic vegetables. Served in a cup size that pairs well with pizza. Individual serving ¥300 (tax included)

ランチコーヒー (スペシャルティ・ドリップ)

Using organic specialty coffee beans from Colombia, this blend offers the refreshing quality of freshly ground beans and the rich aroma of a deep roast. Our proud lunch coffee, worthy of any occasion. Individual serving ¥380 (tax included)