Rice Bar

Menu image 1
Rice Bar 1
Rice Bar

Rice Bar

Meat origin: France or Belgium Halal Meat

4.5

(82) (Google)

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4.5
82 reviews (Google)
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Menu
Location
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SET MENUS
MAIN COURSES
STARTERS AND DESSERTS
SET MENUS

A. Cheese Naan + Main Course

A. Naan Fromage + Plat

A meal deal including a cheese naan (stuffed Indian bread) and a main course of your choice. A complete and hearty meal.

13
$15.00

B. Starter + Main Course

B. Entrée + Plat

Set menu including a starter and a main course. Ideal for discovering different flavors from the menu.

12
$14.00

C. Main Course + Dessert

C. Plat + Dessert

Main course and dessert set menu. Perfect for ending the meal on a sweet note.

13
$15.00

D. Starter + Cheese Naan + Main Course

D. Entrée + Naan Fromage + Plat

Complete set menu with starter, cheese naan, and main course. For hearty appetites.

15
$17.00

E. Cheese Naan + Main Course + Dessert

E. Naan Fromage + Plat + Dessert

Very complete set menu including a cheese naan, a main course, and a dessert.

16
$19.00

Drink (can)

Boisson (canette)

Price indicated as a supplement (+1€)

Refreshing carbonated drink served in a can.

1
$1.00

Plain Naan

Naan Nature

Indian flatbread baked in a tandoor oven. Soft and lightly grilled, it perfectly accompanies saucy dishes.

2.50
$3.00

Cheese Naan per unit

Naan Fromage à l'unité

Indian naan bread filled with melted cheese. Served hot, it's a delicious and popular accompaniment.

3.50
$4.00
MAIN COURSES

Our dishes are served with fragrant or plain basmati rice. You can also mix 2 different dishes except for the biryani.

A. Butter Chicken

A. Butter Chicken

Marinated chicken cooked in a creamy sauce made with butter, tomatoes, and cream. Mild and rich flavor, very lightly spiced.

B. Chicken Korma

B. Poulet Korma

Very mild chicken curry prepared with yogurt, cream, and often cashews or almonds. Creamy and aromatic texture.

C. Chicken Biryani

C. Biryani au Poulet

served with raita and hard-boiled egg

Basmati rice dish simmered with chicken and a blend of fragrant spices. Traditionally served with a yogurt sauce (raita) and an egg.

D. Palak Paneer

D. Palak Panner

Vegetarian dish made of pureed spinach and cubes of Indian cheese (paneer). Mild flavor and melting texture.

E. Eggplant and Chickpea Curry

E. Curry d'aubergines et Pois Chiches

Vegetarian stew combining tender eggplants and chickpeas in a spiced sauce. Rich and flavorful.

F. Vegetable Curry

F. Curry de légumes

A mix of various vegetables cooked in a fragrant curry sauce. A healthy and vegetarian dish.

G. Dhal

G. Dhal

Classic Indian lentil curry. Thick texture similar to a hearty soup, rich in mild spices and protein.

STARTERS AND DESSERTS

A. Chicken Rolls

A. Rolls au poulet

Rolls stuffed with spicy chicken. A hot and tasty starter to eat with your fingers.

B. Vegetable Samosas

B. Samoussas aux légumes

Fried triangular fritters stuffed with a mixture of spiced vegetables (potatoes, peas). Crispy on the outside.

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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

Need dietary or allergy information?

4.5

82 customers praised this place. (Google)

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