Restaurant ES


Delamotte Blanc de Blancs
Delamotte Blanc de Blancs
A 100% Chardonnay Champagne, recognized for its freshness and elegance. The nose reveals notes of citrus, white flowers, and a chalky minerality. Perfect as an aperitif or to accompany seafood.
Bollinger Special Cuvée
Bollinger Cuvée Speciale
A rich and complex Champagne, dominated by Pinot Noir. It offers aromas of ripe fruit, spices, and roasted apple with a velvety texture and fine effervescence. Ideal with white meats or fish in sauce.
Laurent Perrier "Grand Siècle"
Laurent Perrier "Grand Siécle"
The house's prestige cuvée, a blend of several exceptional years. This wine is distinguished by its finesse, complexity, and notes of honey, toasted almonds, and brioche. A refined gastronomic experience.
Jacques Selosse Grand Cru Brut "Initial"
Jacques Selosse Grand Cru Brut "Initial"
A Blanc de Blancs blending three vintages of Chardonnay. It presents the domain's signature oxidative style, with aromas of nuts, yellow fruits, and great vinosity. A full texture and a long saline finish.
Jacques Selosse Grand Cru Brut "VO"
Jacques Selosse Grand Cru Brut "VO"
"Version Originale", an Extra Brut aged longer in the cellar. More mineral and taut than the Initial, it reveals notes of chalk, candied citrus, and sweet spices. A wine of character for enthusiasts.
Jacques Selosse Lieux-Dits "Carelles"
Jacques Selosse Lieux-Dits "Carelles"
A very rare single-vineyard Champagne from Mesnil-sur-Oger. It expresses the purity of the terroir with toasted, smoky notes and a marked salinity. Great aromatic complexity.
Jacques Selosse Lieux-Dits "Sous le Mont"
Jacques Selosse Lieux-Dits "Sous le Mont"
A Blanc de Noirs (Pinot Noir) from Mareuil-sur-Aÿ. It offers controlled power, with spicy notes and a slight noble bitterness in the finish characteristic of the grape variety.
Jacques Selosse Lieux-Dits "Cote Faron"
Jacques Selosse Lieux-Dits "Cote Faron"
A Blanc de Noirs from a south-facing slope in Aÿ. A rich, vinous, and concentrated wine, with aromas of ripe red fruits, honey, and gingerbread.
Jacques Selosse Lieux-Dits "Le Bout du Clos"
Jacques Selosse Lieux-Dits "Le Bout du Clos"
From the Ambonnay terroir, this wine combines the structure of Pinot Noir with sharp minerality. Deep and complex, it reveals notes of truffle, undergrowth, and dried fruits.
Bollinger Rosé
Bollinger Rosé
A structured Rosé Champagne, resulting from the house's signature blend with a touch of red wine. Notes of small wild red berries, cherry, and a slightly spicy finish. Fresh but with body.
Laurent Perrier Cuvée Rosé
Laurent Perrier Cuvée Rosé
Famous for its saignée method, this rosé offers an intense color and straightforward aromas of fresh red fruits (raspberry, strawberry, redcurrant). Lively, supple, and very aromatic.
Jacques Selosse Rosé
Jacques Selosse Rosé
An exceptional rosé, combining Chardonnay and a hint of Pinot Noir. Oxidative and vinous style, with complex aromas of orange peel, dried flowers, spices, and stewed red fruits.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
4.5
98 customers praised this place. (Google)
91 Rue de Grenelle, 75007 Paris, France
Are you the owner? Please let us know if there's any incorrect information.
Report Incorrect InfoLoading map...