Raan Malaiporn Ahan Tam Sang

Fresh Chinese kale shoots stir-fried with chili and garlic over high heat. Seasoned with oyster sauce and fermented soybean paste. Salty and spicy. Crispy and delicious vegetables.

Stir-fried Chinese kale with added large pieces of crispy pork or fragrant salted fish. Rich flavor that pairs well with steamed rice.

Popular dish. Chinese morning glory stir-fried over high heat with chili, garlic, and fermented soybean paste. Perfectly salty and spicy. The vegetables remain crispy.

Stir-fried morning glory with crispy pork or fragrant salted fish. Richer flavor and more ingredients.

Tender water mimosa shoots stir-fried with chili and garlic. Spicy flavor with the unique aroma of water mimosa. Crispy and rich.

Crispy water mimosa stir-fried with crispy pork or salted fish, adding deliciousness and varied textures to the dish.

Stir-fried chayote shoots with oyster sauce. Naturally sweet and crispy taste of the vegetables. Well-seasoned. Not too spicy.

Sweet and crispy chayote shoots stir-fried with crispy pork or salted fish, enhancing the flavor. Perfectly balanced.

Napa cabbage stir-fried with oyster sauce and fresh, bouncy shrimp. Sweetness from the vegetables and shrimp. Juicy sauce.

Bite-sized broccoli florets stir-fried with fresh shrimp. Crispy and nutritious vegetables. Seasoned with oyster sauce. Well-seasoned.

Cauliflower stir-fried with crispy pork. The vegetables are sweet and crispy. Crispy pork adds a savory and delicious texture.

Fresh, crispy asparagus stir-fried with fresh shrimp. Well-seasoned. Fragrant with garlic and pepper.

A variety of mixed vegetables stir-fried with fresh shrimp. Provides complete nutrition. Naturally sweet taste from various vegetables.

Cabbage stir-fried in a hot wok, seasoned with good quality fish sauce. Slightly smoky aroma from the wok. Savory and slightly sweet.

Stir-fried Chinese bitter melon with egg. Slightly bitter taste balanced by the richness of the egg. A healthy and easy-to-eat dish.

Chewy glass noodles stir-fried with egg and various vegetables. Well-seasoned. Suitable for both children and adults.

Minced pork stir-fried with finely chopped preserved olives. Salty, rich, with the unique aroma of preserved olives. Popularly eaten with congee.

Spicy stir-fried holy basil. Choose your preferred protein: shrimp, squid, beef, or crispy pork. Fragrant with holy basil leaves and fresh chili.

Popular quick dish. Stir-fried pork slices or chicken with holy basil. Spicy and salty flavor, fragrant with holy basil leaves. Served with hot steamed rice.

Fragrant fried omelet served with a spicy stir-fried holy basil sauce. A perfect pairing of soft egg and spicy flavor.

Preserved egg fried until the outer skin is firm, topped with stir-fried minced pork with holy basil, garnished with crispy fried holy basil leaves. Rich flavor.

Chicken offal (liver, gizzard, heart) stir-fried with holy basil seasoning. The crunchy texture of the offal complements the spicy flavor.