Pook Pla Pao by Zeb Gad Fun

Fresh pickled seafood (shrimp, salmon, or crab) marinated in a mellow, perfectly sweet and salty sauce. Springy and crisp texture. Served with a spicy seafood dipping sauce and fresh vegetables.

A value set of pickled seafood, served with soft Japanese rice and crispy Korean seaweed sheets for wrapping. The sweet and salty flavor of the pickled seafood pairs perfectly with the rice and seaweed.