Pizza Noni

Classic pizza topped with tomato sauce, melted mozzarella, black olives, and a touch of oregano. The simple and essential base of Italian pizza.

Pizza topped with tender chicken pieces on a tomato sauce and mozzarella base. Seasoned with oregano for extra flavor.

Flavorful pizza with ground beef, accompanied by tomato sauce and melted cheese. A hearty classic flavored with oregano.

Spicy pizza topped with merguez sausage pieces on a bed of tomato sauce and mozzarella. Oregano perfects this blend of flavors.

A pizza rich in ingredients with chicken, various vegetables (peppers, onions), and potatoes. Enhanced by green chili for a spicy touch.

A generous mix of meats (minced and chicken) and mushrooms on a tomato-mozzarella base. Ideal for pizza lovers who like it well-topped.

Pizza with a bold flavor combining minced meat and merguez sausage with peppers and olives. A recipe inspired by South American flavors.

Pizza combining the mildness of turkey ham and mushrooms with the character of goat cheese. A flavorful balance on a tomato base.

Pizza featuring minced meat and peppers, likely with cheddar cheese (though not explicitly listed in the description, the name suggests it).

A pizza with flavors of the sea with tuna, complemented by peppers and an egg. Fresh and substantial.

A great classic with spicy pepperoni and mushrooms. The perfect combination of spice and sweetness on a cheesy base.

The traditional pizza par excellence, with turkey ham and button mushrooms. Simple and appreciated by all.

A very generously topped pizza including minced meat, vegetables, and egg. A complete and satisfying option.

Meat-free pizza highlighting vegetables: peppers, mushrooms, artichokes, and onions. Fresh and light.

The cheese lover's dream. A tomato base covered with an intense blend of mozzarella, goat cheese, blue cheese, reblochon, and parmesan.

Hearty pizza with minced meat and potatoes, refreshed by diced fresh tomatoes.

Pizza with Maghrebian flavors with spicy merguez sausage, peppers, olives, and an egg. Flavorful and spicy.

Folded pizza (calzone) stuffed with mozzarella, egg, and your choice of meat or fish. Crispy on the outside, melting on the inside.

Hearty pizza mixing cured meats and minced meat with vegetables. A rich and varied recipe.

Spicy pizza with a duo of merguez sausage and chorizo. Perfect for those who love bold and smoky flavors.

As its name suggests, a spicy pizza with chorizo and green chili, on a base of minced meat and cheese.

A white pizza inspired by the mountains, with a cream base, bacon, potatoes, and raclette cheese. Rich and comforting.

A carnivorous pizza combining three types of meat: turkey ham, bacon, and chorizo. Very flavorful and savory.

The house specialty with a mixed tomato-barbecue base. Topped with two meats and Boursin cheese for a creamy and garlicky touch.

Gourmet pizza with American sauce, meats, vegetables, and Boursin cheese. A rich and creamy blend of flavors.

Cream-based pizza with smoked chicken and potatoes. Rustic and mild flavors.

Delicate pizza with cream and salmon. Simple and refined for fish lovers.

Crispy and juicy chicken wings. Eaten with fingers, often accompanied by a sauce.

Tender pieces of breaded chicken breast. Ideal for a snack or to share.

Small breaded and fried chicken bites. A classic appreciated for its crispiness and ease of eating.

Spicy jalapeno bites filled with melted cheddar cheese. A bold mix of spice and creaminess.

Baked potato topped pizza-style with tomato sauce, minced meat, and mushrooms.

Potato topped with merguez sausage and peppers for a spicy and sunny flavor.

Melting potato topped with a creamy blend of cheeses.

A classic and comforting topping of cream, bacon, and mushrooms on a hot potato.

The meeting of baked potato and kebab, with grilled meat and peppers.

A gourmet version with chicken and an egg for a complete meal.

Double portion of cured meats with bacon and ham on a cream base. Rich and satisfying.

Medium-sized tacos filled with your choice of meat, crispy fries, and a creamy cheese sauce, all grilled in a tortilla.

Large tacos allowing you to combine two meats. Served with fries and cheese sauce in a grilled wrap.

Extra large tacos for big appetites. Three meats of your choice wrapped in two tortillas with the usual toppings.

The ultimate challenge: a giant tacos with four meats and three tortillas. A monumental meal topped with fries and cheese sauce.

Signature burger with marinated chicken and potatoes directly in the sandwich. Enhanced by a mustard sauce and emmental cheese.

French-style burger with raclette cheese, ground steak, and turkey ham. Hearty and flavorful.

Original burger with crispy fried chicken, enhanced with slightly spicy Andalusian sauce and fried onions.

Burger with oriental flavors with ground steak and a topping of fresh peppers and onions.

Very hearty burger combining steaks and chicken tenders. Topped with Biggy sauce and cheddar.

An impressive burger with four ground steaks. For very big appetites.

Burger with chicken (tenders) enhanced with potatoes for a rustic touch.

A classic double steak with traditional salad-tomato-onion toppings and sauce.

Triple dose of meat and cheese in a burger bun. Simple and effective.

Double steak burger with double melting cheese and ketchup.

The classic cheeseburger: a steak, cheese, ketchup, and pickles.

Breaded chicken fillet burger with white sauce and cheese.

Breaded fish burger with melting cheese. A lighter alternative to meat.

Spicy chicken tender burger with chili thai sauce and crispy onions.

Choice of hot pasta dish (penne or tagliatelle) topped with a generous sauce from a varied selection.

Toasted sandwich with cheese and melting bacon.

Hot sausage served in a soft bun, with sauce.