Peru Kao Ji Polleria

Peruvian-style roasted chicken set. The chicken is marinated with cumin, garlic, vinegar, and various Peruvian spices before roasting. The skin is golden and crispy, while the meat is tender and juicy. Enhanced with a special Peruvian sauce (usually a slightly spicy green Aji sauce), served with fries and salad.

A set including Peruvian Roasted Chicken and Green Rice (Arroz con Pollo). The green rice is simmered with cilantro and spinach puree, offering a unique herbal aroma and garlicky flavor with a moist and soft texture, a classic Peruvian staple.

A combination of Peruvian Roasted Chicken with Green Rice and a refreshing salad. The roasted chicken is rich in spices, the green rice has a cilantro aroma, and the salad balances the flavors, acting as a palate cleanser and appetizer.

Deluxe full set meal, including 1/4 Peruvian roasted chicken, green rice, french fries, and salad. Taste all classic Peruvian flavors at once, generous portion.

A set featuring Peruvian Green Rice, without roasted chicken. The green rice is made with cilantro and spinach, served with crispy fries and a fresh salad. Perfect for customers who want to purely savor the flavor of the rice.

A Peruvian street food called Salchipapas. Smoked sausage slices are deep-fried with french fries, offering a savory and crispy texture. Served with four special sauces for dipping, it's a highly popular national dish.

Upgrade your set beverage to Chicha Morada. This is a traditional deep purple drink made from boiled purple corn, pineapple, cinnamon, and cloves, with a sweet and sour taste and fragrant spices.

Upgrade your set beverage to Mexican Corona beer. A refreshing pale lager, typically enjoyed with a lime wedge, it pairs excellently with roasted chicken and fried dishes.

Standard carbonated drinks or mineral water, very refreshing when paired with heavy-flavored roasted chicken or fried dishes.

Chicha Morada, Peru's most representative non-alcoholic beverage. Made by simmering purple corn with fruits (like pineapple), cinnamon, cloves, and sugar. Rich in polyphenols, deep purple in color, with a sweet, sour, and refreshing taste, carrying a rich spice aroma.

A la carte side dish option. The green rice is flavored with cilantro, vibrant green in color and unique in taste; the fries are fried to golden crispiness; the salad provides a refreshing texture.