Ooh Cha Cha 自然食

A plant-based sandwich on whole-grain toast, featuring a unique yuba "egg" and pesto. Fresh and herbaceous. Best enjoyed by hand.

This sandwich combines plant-based mozzarella cheese with tangy balsamic mushrooms. Moist and full of umami. Ideal for mushroom lovers.

A plant-based version of the classic BLT, using smoked yuba instead of bacon. Smoky aroma and crispy texture, refreshing with fresh vegetables.

A sandwich with a Mexican twist, featuring creamy edamame mash and mildly spicy smoked shiitake mushrooms. Rich and flavorful with exotic spices.

This sandwich stars spicy baked tofu with a tangy buffalo sauce. Intense flavor with noticeable spice, very appetizing.

This burger features a rich smoky flavor and creamy cheese sauce. The plant-based patty is hearty and juicy. Served with potato wedges, perfect for a hearty meal.

A Mexican-inspired burger with creamy edamame mash and fresh vegetables. Rich in texture with unique spices.

This burger features Middle Eastern Muhammara (roasted red pepper and walnut dip) with a juicy plant-based patty. Sweet and nutty, with a unique flavor.

A burger with plant-based yuba "egg" and pesto, offering a fresh herbal flavor. Light and not greasy, a healthy burger choice.

A classic mozzarella burger with a hint of spicy buffalo sauce. The richness of the cheese is perfectly balanced by the tangy sauce.

A healthy bowl with Southeast Asian flavors, featuring lemongrass tofu and Vietnamese pickles. Sweet, sour, and slightly spicy, refreshing and appetizing. Mix all ingredients well before eating.

This healthy bowl brings together rich Mexican flavors like salsa and smoked shiitake mushrooms. Colorful and nutritious. Multi-layered texture, both chewy and creamy.

A Japanese-style healthy bowl featuring tempeh seasoned with teriyaki sauce. Savory and sweet, with ginger aroma. Balanced with various vegetables for nutrition.

For spice lovers, this bowl features spicy baked tofu and buffalo sauce. Balanced with refreshing pickled onions and cucumbers. Bold and flavorful.

A healthy bowl with Mediterranean flavors, featuring roasted red pepper and walnut dip and olive oil dressing. Fresh and natural, with the original sweetness of vegetables. For those who prefer light and healthy eating.

A special upgrade option for your meal. Choose any drink from the menu (excluding specific charity drinks). Makes your meal more complete and satisfying.

A nutrient-rich dark smoothie combining the antioxidant power of raw cacao and blueberries. Rich and smooth with a nutty flavor. Helps refresh and awaken the mind.

A pink smoothie, primarily made with strawberries and pineapple. Sweet and refreshing with a tropical coconut milk flavor. For fruit lovers.

A refreshing green smoothie with the crispness of cucumber and lime, enhanced with ginger. Rich in functional mushrooms and herbs. Supports respiratory health.

An energizing smoothie with anti-inflammatory ingredients like turmeric and ginger. Tangy and slightly spicy, it's very refreshing. Perfect for a boost.

A deep green smoothie, rich in spirulina and green vegetables. Sweetened with pineapple and banana, it's smooth and not bitter. A charity drink.

A vibrant red smoothie made from beetroot and various red fruits. Naturally sweet with a hint of ginger spice. A healthy drink supporting a good cause.

Black coffee brewed using a French press, preserving the oils and aroma of the beans. Rich and full-bodied, no milk added. For those who enjoy pure coffee.

A plant-based flat white, using oat milk and coconut milk instead of dairy. Silky smooth texture, rich coffee flavor. Suitable for vegans.

Warm hot chocolate made with fair trade cocoa powder. Paired with plant-based milk for a rich and smooth taste. Perfect for cold weather or a sweet craving.

An exotic Indian spiced milk tea, made with oat milk. Warm notes of cinnamon, cardamom, and other spices. Sweet and slightly spicy.

A golden warm drink based on turmeric and oat milk. Infused with warming spices, caffeine-free. Smooth and comforting, promoting relaxation.

A GABA-rich oolong tea with low caffeine. Mild and mellow, not bitter. Suitable for evening or relaxation.

Famous Taiwanese Ruby Black Tea (Taiwan Tea No. 18). Unique natural cinnamon aroma and minty notes. Bright red liquor, mellow and rich taste.

A light oolong tea from Taiwan. Delicate floral aroma, golden and clear liquor. Fresh and sweet taste, very refreshing.

Classic Taiwanese oolong tea, medium roasted. Rich aroma with notes of ripe fruit or charcoal. Smooth and lingering aftertaste.

Golden crispy baked potato chunks. Crispy on the outside, fluffy on the inside. Perfect as a side dish or snack.

A nutritious staple, a blend of brown rice and red quinoa. Chewy texture, rich in dietary fiber. A healthy alternative to rice.

Tempeh made from fermented soybeans, with Japanese teriyaki sauce. Savory and sweet, firm texture. Rich in high-quality plant protein.

Tofu dish with a light lemongrass aroma. Tender texture, fresh flavor. A refreshing side dish.

Shiitake mushrooms seasoned with spicy chili. Slightly spicy and smoky, very appetizing. Tender and juicy.

A dip originating from the Middle East, primarily made from roasted red peppers and walnuts. Sweet taste with a rich nutty aroma. Great with bread or vegetables.

Oyster mushrooms seasoned with balsamic vinegar. Balanced sweet and sour, enhancing the umami of the mushrooms. An appetizing Western-style side dish.

Similar to guacamole, but made with edamame. Creamy texture with the natural sweetness of edamame. Suitable as a spread or dip.