Onoya Motoyoyogi

A dipping noodle style where cold soba is dipped into a warm duck broth. The duck's umami and the soba's flavor harmonize exquisitely.

A popular dish featuring cold zaru soba served with freshly fried tempura, including seasonal vegetables and shrimp. Enjoy the crispy tempura and the smooth soba.

A simple kake soba with soba noodles immersed in warm broth. The umami of the broth seeps into your body for a comforting taste.

A dish of cold soba generously topped with spicy grated daikon radish and served with broth. The refreshing spiciness whets your appetite.

A dish of cold soba topped with grated yam and served with broth. The smooth texture of the yam and the aroma of the soba spread in your mouth.

A simple soba where cold soba is enjoyed with condiments one bite at a time. Fully enjoy the original flavor and smooth texture of the soba.

A refreshing dish of cold soba topped with tenkasu (tempura bits) and green onions. Characterized by the richness of the tenkasu and the coolness of the soba.

A modern dish of cold soba topped with sweet and savory simmered beef and crispy lettuce. Enjoy the umami of the meat and the texture of the vegetables.

A simple dish of cold soba served with grated daikon radish. The refreshing sharpness of the daikon enhances the soba's flavor.

A refreshing dish of cold soba topped with umeboshi and grated daikon radish, characterized by its refreshing acidity and lightness. Recommended when you have a poor appetite.

A dish of cold soba topped with nameko mushrooms and grated daikon radish. Enjoy the slippery texture of the nameko and the refreshing taste of the grated daikon.

A dish of cold soba topped with natto, which has a unique stickiness and flavor. Natto and soba mix together for a nutritious meal.

A Kyoto-originating soba dish with cold soba topped with simmered nishin (herring) in a sweet and savory broth. Characterized by the deep umami of nishin and its combination with soba.

A donburi dish with deep-fried pork cutlet simmered in a sweet and savory broth and mixed with egg. The harmony of rice, cutlet, and egg is exquisite.

A luxurious donburi with chicken and egg simmered in broth, served over rice, with tempura added. A dish with concentrated umami.

A hearty donburi with crispy shrimp tempura and juicy pork cutlet, simmered with egg. A very satisfying dish.

A fluffy donburi with freshly fried shrimp tempura simmered in a sweet and savory broth with egg. Enjoy the plumpness of the shrimp and the gentle flavor of the egg.

A colorful donburi with various ingredients (gomoku) and egg simmered together and served over rice. The umami of the ingredients dissolves into the dish, creating a profound flavor.

A donburi with minced chicken kneaded, skewered, and simmered in a sweet and savory broth with egg. A simple yet rich flavor that goes well with rice.

A donburi generously topped with negitoro, a mixture of fresh chopped tuna and chopped green onions. The fat of the tuna and the aroma of the green onions whet your appetite.

A health-conscious donburi combining fresh tuna and natto. The umami of tuna and the flavor of natto blend together, making it perfect with rice.

A curry rice topped with natto, offering an unexpected combination. The stickiness of the natto mixes with the curry, creating a unique texture and flavor.

A carefully grilled, lightly sweet thick-rolled omelet. Characterized by its fluffy texture and gentle flavor.

A simple dish of thinly sliced kamaboko. Served with wasabi soy sauce, it enhances the umami of the kamaboko and the flavor of the wasabi.

Tofu made from soba flour, with a smooth texture. It has a faint soba aroma and a light flavor.

A dish with deep-fried pork cutlet simmered in a sweet and savory broth and mixed with egg. Perfect as a side dish for rice or as a snack with drinks.

A dish of thinly sliced fresh chicken, lightly seared, like sashimi. Enjoy its melt-in-your-mouth texture and the natural flavor of the chicken.

A delicacy of fresh sea urchin preserved in salt. The aroma of the sea and the rich umami fill your mouth, making it perfect with drinks.

A dish of Japanese black beef offal slowly simmered, with deep flavor and umami. The tenderly simmered offal has a melt-in-your-mouth texture.

A Japanese home-style dish of beef, potatoes, and onions simmered in a sweet and savory broth. It has a comforting and gentle flavor.

A dish of miso spread on konjac and tofu and then grilled. Enjoy the fragrant miso flavor and the texture of each ingredient.

A delicacy combining Miyagi's specialty, iburigakko (smoked pickled radish), and cheese. The smoky aroma and the richness of the cheese match perfectly.

A refreshing side dish of seasonal vegetables lightly pickled. Enjoy the natural taste of the vegetables and their crisp texture.

A simple salad made with fresh seaweed. The aroma of the sea spreads, and it can be enjoyed with a refreshing dressing.

A salad generously made with fresh tomatoes. A refreshing dish that highlights the sweetness and acidity of the tomatoes.

A Tosa dish where fish like bonito are seared on the surface and served with condiments and ponzu sauce. Characterized by the fragrant skin and the texture of the fresh meat.

Freshly fried maitake mushrooms. Enjoy the rich aroma and firm texture unique to maitake mushrooms.

Fresh oysters coated in breadcrumbs and fried to a crisp. A luxurious dish where the rich oyster flavor fills your mouth.

A rich delicacy of oysters preserved in oil. Perfect with wine or sake.

A delicacy of steamed monkfish liver. Its rich and creamy taste is also called "foie gras of the sea".

A dish combining fresh crab meat with soba seeds. Enjoy the sweetness of the crab and the texture of the soba seeds.

A dish combining fresh chopped tuna and chopped green onions. Simply served with soy sauce and wasabi.

A healthy dish combining fresh tuna and natto. The flavor of natto and the umami of tuna are in perfect balance.

A fragrant dish of smoked duck. The moist meat and smoky flavor are perfect with drinks.

Juicy tsukune (chicken meatballs) made from minced chicken, skewered and fragrantly grilled. The juicy meat and sweet-savory sauce whet your appetite.

A dish of gizzards with a chewy texture, fragrantly grilled. Enjoy it with a squeeze of lemon for a refreshing taste.

A platter of various grilled chicken parts. A dish that allows you to enjoy different textures and flavors at once, irresistible for chicken lovers.

A Japanese-Western fusion dish of taro seasoned with miso and cheese and then baked. The fluffy texture of the taro and the richness of the miso and cheese are exquisite.

A representative autumn delicacy: freshly grilled saury. The rich, fatty meat and fragrant skin whet your appetite.

A dish of crispy lotus root and beef simmered in a sweet and savory broth. Perfect as a side dish for rice or as a snack with drinks.

Fragrant stir-fried burdock root. Enjoy the rich aroma and crisp texture of the burdock root.

A dish of chilled eggplant soaked in a special broth. Characterized by the eggplant's melt-in-your-mouth texture and the gentle flavor of the broth.

A dish simmered with chestnuts, an autumn delicacy, and Shimanto fried tofu. The sweetness of the chestnuts and the richness of the fried tofu dissolve into the broth, creating a gentle, seasonal flavor.

Salt-boiled mugwort root, a small fruit from the yam vine. Characterized by its fluffy texture and simple sweetness.

Salt-pickled rakkyo with a crisp texture. Enjoy its unique flavor and refreshing taste.

A dish of spring mountain vegetables, fukinoto, mixed with miso. The slightly bitter flavor and the richness of the miso pair well with rice and sake.

Cold tofu topped with natto. A simple yet nutritious dish characterized by the smoothness of the tofu and the stickiness of the natto.

A dish of fragrantly grilled miso. It's perfect as a side for sake or shochu, and also delicious served over rice.

A simple dish of gently warmed tofu served with broth and condiments. It's a gentle flavor that warms you from the inside.

Lightly grilled dried Atka mackerel (komai). Characterized by its fragrant aroma and delicate flavor, it's perfect with drinks.

A whole fresh squid grilled to perfection. Enjoy its plump texture and natural squid flavor.

A dish of juicy pork steak. Please enjoy it with our special sauce.

A set of cold Mori soba and mini curry. A combination that is refreshing with soba and satisfying with curry.

A set of hot Tanuki soba and mini curry. A satisfying set that warms you up with hot soba and curry.

A set of Mori soba or Tanuki soba with your choice of a mini negitoro bowl or mini shirasu bowl. Recommended for those who want to enjoy both soba and a donburi.

A set of small katsudon and soba. The sweet and savory taste of katsudon and the refreshing taste of soba can be enjoyed in a balanced way.

A set of mini negitoro bowl and soba. Enjoy the Japanese flavors to the fullest with the combination of fresh negitoro and soba.

A set of mini maguro natto donburi and soba. A healthy yet satisfying combination with good nutritional balance.

A set of mini oyako-don and soba. Enjoy a comforting lunch with a gentle-flavored oyako-don and soba.

A set of shrimp tempura katsudon and soba. Enjoy both shrimp tempura and pork cutlet in this hearty dish.

A set of mini natto bowl and soba. The unique flavor of natto and soba match perfectly, and it's a healthy combination with high nutritional value.

A set of mini tamago-don and soba. Enjoy a gently flavored lunch with a fluffy tamago-don and soba.

A satisfying dish with a colorful gomoku (five-ingredient) and egg donburi, along with soba.

A set of mini katsu curry and soba. The combination of freshly fried katsu, curry, and soba is recommended for those who want a hearty meal.

A set of mini shrimp tempura donburi and soba. Enjoy a luxurious lunch with a donburi topped with plump shrimp tempura and soba.

A set of mini shrimp tempura donburi and soba. A manageable size with one shrimp tempura, perfect for a light meal.

A set of mini shirasu bowl and soba. Enjoy the refreshing taste of fresh shirasu with soba.

A set of mini negitoro bowl and soba. Enjoy Japanese flavors easily with a small negitoro bowl and soba.

A set meal centered around katsutoji. It's a well-balanced set meal that comes with a mini salad, a small side dish, miso soup, and mini soba.

A satisfying set meal featuring a crispy fried horse mackerel as the main dish. Comes with mini salad, a small side dish, miso soup, and mini soba.

A set meal featuring Japanese black beef offal stew. A stew where you can fully enjoy the deep flavor and umami of the offal.

A set meal featuring fragrantly grilled mackerel. It's a classic Japanese set meal that comes with rice, mini salad, a small side dish, miso soup, and mini soba.

A set meal featuring a domestic premium pork steak. It's a hearty set meal that comes with rice, mini salad, a small side dish, miso soup, and mini soba.

A set of Mori soba or Tanuki soba with mini curry. A satisfying set that warms you up with hot soba and curry.

A set of kamo seiro and mini curry. Enjoy a luxurious taste with dipping soba flavored with duck umami and curry.

A set of Mori soba or Tanuki soba with your choice of a mini negitoro bowl or mini shirasu bowl. Recommended for those who want to enjoy both soba and a donburi.

A set of small katsudon and soba. The sweet and savory taste of katsudon and the refreshing taste of soba can be enjoyed in a balanced way.

A set of mini oyako-don and soba. Enjoy a comforting lunch with a gentle-flavored oyako-don and soba.

A set of mini negitoro bowl and soba. Enjoy the Japanese flavors to the fullest with the combination of fresh negitoro and soba.

A set of mini maguro natto donburi and soba. A healthy yet satisfying combination with good nutritional balance.

A set of mini shrimp tempura donburi and soba. Enjoy a luxurious lunch with a donburi topped with plump shrimp tempura and soba.

A set of mini curry rice and soba. A satisfying combination that allows you to enjoy both curry and soba.

A set of mini tamago-don and soba. Enjoy a gently flavored lunch with a fluffy tamago-don and soba.

Kirin Ichiban Shibori medium bottle (500ml). One of Japan's representative beers, characterized by its clean taste and malt umami.

Coedo Beer Ruri small bottle (330ml). A Japanese craft beer, a Pilsner characterized by its refreshing hop aroma and clear taste.

Warmed Miyagi local sake "Atago no Matsu". Warming it brings out the rice's umami, which warms the body.

A selection of Japanese sake from Miyagi's Atago no Matsu, Niigata's Hakkaisan, and Miyagi's Hakurei. Enjoy their different flavors and tastes.

Yuzu liqueur with a refreshing yuzu aroma or umeshu with a sweet and sour plum flavor. Choose your preferred way to drink, on the rocks or with soda.

A highball made with Suntory Kakubin. Characterized by the aroma of whiskey and the refreshment of soda, it pairs excellently with meals.

A cocktail made with premium 100% agave tequila and soda. Enjoy the original flavor of tequila and the refreshing soda.

Kirin Hyoketsu brand lemon sour. Characterized by its refreshing lemon acidity and clean finish.

Kirin Zero Ichi non-alcoholic beer bottle. Enjoy a beer-like taste without alcohol.

A healthy and refreshing drink made with fruit vinegar and soda. Enjoy the fruity acidity and the carbonation.

A choice of traditional ramune, 100% orange juice, or Coca-Cola. Perfect for quenching your thirst.

Fragrant tartary buckwheat tea and refreshing oolong tea. Both are served cold and are perfect after a meal.

A drink made by mixing shochu with warm soba water. The aroma of soba water blends with the shochu, creating a mellow taste.

A drink made by mixing shochu with cold soba tea. The fragrance of soba tea blends with the shochu, creating a clean and easy-to-drink taste.

A standard drink made by mixing shochu with oolong tea. The balance of oolong tea's aroma and shochu is good, and it pairs well with meals.

A refreshing drink made by mixing shochu with soda. It has a refreshing finish and can be enjoyed with meals.