On-Yasai
Shabu-shabu On-Yasai menu. Enjoy meat and domestic vegetables with carefully selected ingredients.
Shinagawa City, Ōi, 1 Chome−11−3 Yk-6 Bldg., 4Ｆ
On-Yasai at Home (Takeout & Delivery)
Set menus and à la carte items to enjoy at home.
Premium Kuroge Wagyu Set
極上黒毛和牛セット
Kuroge Wagyu, Premium White Soy Sauce and Tezama-style Honkarebushi 3rd Generation Premium Broth, Vegetable Platter, Special Noodles
A shabu-shabu menu featuring high-quality Kuroge Wagyu and fresh vegetables. Enjoy the rich umami and tender meat quality. Experience authentic hot pot cuisine at home.
¥2,200~
Pork Shabu-Shabu Set
豚しゃぶセット
Hokkaido Pork Kalbi & Loin, Vegetable Platter, Special Noodles
Shabu-shabu with pork kalbi and loin, and a set of vegetables. The sweetness of the pork and the special broth are a perfect match.
¥1,200~
Any domestic vegetable for 100 yen each
Leek
ニラ
A vibrant green vegetable essential for hot pot dishes. It offers a crisp texture.
¥100
≈ $1.00Evening-Harvested Lettuce
夕採れレタス
Fresh and juicy lettuce. Recommended to briefly dip in the hot pot broth.
¥100
≈ $1.00Melting Chinese Cabbage
トロ白菜
A Chinese cabbage that becomes melt-in-your-mouth tender when simmered. It absorbs the broth's umami well.
¥100
≈ $1.00Crisp and Sweet Cabbage
あましゃきキャベツ
A cabbage with strong sweetness and a firm texture. It tends to retain its crunch even when cooked.
¥100
≈ $1.00Inca no Mezame
インカのめざめ
A potato variety that is as sweet as a chestnut and has a rich flavor. It holds its shape well when cooked, making it suitable for hot pot.
¥100
≈ $1.00Sweet Carrot
甘い人参
A carrot with little unique odor and strong sweetness. It also adds vibrant color.
¥100
≈ $1.00Ripe Maitake
完熟舞茸
A mushroom with a strong aroma and rich umami components. It adds depth to the broth.
¥100
≈ $1.00White Enoki
白えのき
A mushroom with a mild flavor that is easy to eat. It offers a unique chewy texture.
¥100
≈ $1.00Umami Shimeji
うま味しめじ
A mushroom characterized by its plump texture and umami. It pairs well with any broth.
¥100
≈ $1.00Flavor Enoki
味えのき
A brown enoki mushroom with a stronger flavor than regular white enoki, closer to a wild variety.
¥100
≈ $1.00Fancy Leek
洒落ねぎ
Thinly sliced green onions for garnish. Can also be used as a condiment and adds accent to the hot pot.
¥100
≈ $1.00Jade Leek
翡翠ねぎ
A leek with a beautiful, vivid green color. It is characterized by its tenderness and rich aroma.
¥100
≈ $1.00Leek
長ねぎ
A standard vegetable for Japanese hot pot dishes. It becomes sweet and tender when simmered.
¥100
≈ $1.00Sweet Onion
甘いたまねぎ
An onion with little spiciness and strong sweetness. It adds sweetness to the soup when simmered.
¥100
≈ $1.00Red-Stemmed Mizuna
赤軸水菜
A red-stemmed mizuna with a crisp texture. It's recommended to eat it quickly after a light simmer, like a salad.
¥100
≈ $1.00Side Menu & Arrangements
Salad and arrangement menu. *Prices need to be confirmed at the store.
Evening-Harvested Lettuce Choregi Salad
夕採れレタスのチョレギサラダ
Slightly Spicy
A salad of fresh lettuce tossed with a Korean-style sesame oil-based dressing.
Cucumber with Mentaiko and Mayonnaise Topping
キュウリ明太マヨのせ
An appetizer of plump cucumbers topped with spicy mentaiko (pollock roe) and mayonnaise.
Hokkaido Specialty Jagakara (Potato Karaage)
北海道名物じゃがから
A Hokkaido regional dish-style menu featuring steamed potatoes topped with salted squid guts.
Salted Edamame
塩枝豆
Salt-boiled edamame. A simple and classic appetizer.
Salted Cabbage Salad
塩キャベツのサラダ
A crunchy salad of roughly chopped cabbage seasoned with salt dressing.
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Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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4.4
670 customers praised this place. (Google)
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Moderate
Shinagawa City, Ōi, 1 Chome−11−3 Yk-6 Bldg., 4Ｆ
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