Okada Garic

A white wine from France, a blend of Sauvignon Blanc and Sémillon. It has a crisp and fresh taste, pairing well with appetizers and seafood.

A Spanish red wine, primarily Monastrell. It has a robust flavor with fruitiness and spiciness, recommended for meat dishes.

A cocktail made by adding cassis liqueur to white wine. It has an elegant sweetness and tartness, and a beautiful color.

A cocktail made with white wine and ginger ale. It's refreshing and easy to drink, with a crisp sensation.

A simple cocktail made with white wine and soda water. It has a lower alcohol content and a refreshing fizz.

A cocktail made with red wine and ginger ale. The bitterness of the red wine is softened, resulting in a fruity and easy-to-drink flavor.

A cocktail made with red wine and cola. A popular way to drink in Spain, it offers a unique sweetness and tartness.

A cocktail made with red wine and cassis liqueur. It's characterized by its rich sweetness and full-bodied aroma.

A crisp and refreshing white wine. Please choose from the blackboard list.

A fruity or sweet, full-bodied white wine. Please choose from the blackboard list.

A light-bodied, crisp red wine. Please choose from the blackboard list.

A full-bodied and satisfying red wine. Please choose from the blackboard list.

A homemade drink made by steeping fruit in red wine. It's sweet, fruity, and can be enjoyed as a dessert.

Warm sangria. Warming it up enhances its aroma, warming you from the inside on a cold day.

A single malt whiskey made at a distillery in the Southern Alps of Japan. It features a refreshing aroma like young leaves and a clean taste.

A blended whiskey that expresses the delicate beauty of Japan's four seasons and nature. It harmonizes a gorgeous aroma with a profound taste.

A whiskey from Tennessee, USA. Filtered through maple charcoal, it's characterized by sweet aromas of vanilla and caramel and a mellow mouthfeel.

A single malt from the Isle of Skye, Scotland. A distinctive whiskey characterized by smokiness, a sea breeze aroma, and a peppery spiciness.

A Scotch whisky, often called the 'Rolls-Royce of single malts.' It blends two types of sherry cask matured whiskies, offering a sweet, rich aroma and a luxurious taste.

A clear distilled spirit. Widely used as a base for cocktails, it pairs well with various mixers.

A distilled spirit flavored with botanicals such as juniper berries. It has a refreshing aroma and a crisp taste.

A distilled spirit made from sugarcane. It has a sweet aroma and a mellow taste, pairing well with cocktails.

A distilled spirit native to Mexico. It has a unique flavor and strong alcohol content, adding an exotic touch to cocktails.

A shot style to enjoy tequila straight. It's typically drunk quickly with salt and lime.

A blackcurrant liqueur with a rich berry sweetness and tartness. It's popular mixed with soda or orange juice.

An Italian liqueur made with herbs and spices. It's characterized by its unique bitterness and vibrant red color, and is popular as an aperitif.

A liqueur characterized by the gorgeous aroma and elegant sweetness of lychee fruit. It pairs well with tropical cocktails.

A liqueur concentrated with the sweet aroma and flavor of peach. It's popular and easy to drink when mixed with oolong tea or orange juice.

A liqueur with the sweet and sour flavor of apricot. Enjoy its fruity taste with soda or on the rocks.

A highball made with whiskey and strong carbonated water. The fizzy sensation and whiskey aroma are exhilarating.

A highball made with whiskey and ginger ale. The spiciness and sweetness of ginger make it easy to drink.

A highball made with whiskey and cola. The sweetness of cola makes it recommended even for those who don't usually like whiskey.

A premium Japanese beer characterized by its deep richness and gorgeous aroma. Enjoy it with creamy foam.

A cocktail made with beer and tomato juice. The bitterness of the beer is softened, resulting in a refreshing taste.

A cocktail made with beer and ginger ale. The hop aroma of the beer and the flavor of ginger combine to make it easy to drink.

A craft beer from Niigata Prefecture. Bottle-fermented and unfiltered, it offers a rich flavor and body from live yeast.

A Kölsch-style beer with a fruity aroma. It has a clean aftertaste and is easy to drink.

A black beer characterized by the roasted malt aroma. It has a rich yet not overly heavy taste.

A black beer roasted even darker than regular black beer. It has a rich, espresso-like bitterness and aroma.

A light-bodied beer from Mexico. The standard way to drink it is with a lime wedge pushed into the bottle.

An Australian pale ale. It's cloudy due to bottle fermentation and has a fruity, complex flavor.

A Saison beer from Belgium. It features a refreshing hop bitterness, spicy aroma, and a dry finish.

A standard Japanese tea. It has a clean taste and pairs perfectly with meals.

A rich and aromatic oolong tea. It's expected to help suppress fat absorption and pairs well with greasy meals.

A powdered Japanese green tea. Enjoy its unique bitterness, sweetness, and rich aroma.

A globally beloved carbonated beverage. Characterized by its unique sweetness and stimulating carbonation.

A carbonated beverage with a strong ginger flavor. Enjoy its sharp kick and sweetness.

Orange juice. Enjoy the refreshing tartness and sweetness of citrus.

Grapefruit juice. Characterized by its refreshing tartness and slight bitterness.

Pineapple juice. Enjoy the rich sweetness and tartness of this tropical fruit.

Tomato juice. Concentrated with the umami of tomatoes, it has a healthy and refreshing taste.

Apple juice. Enjoy the natural sweetness and tartness of apples.

Peach juice. It has a thick texture and a rich, sweet aroma.

Fresh milk. Its mellow taste gently protects your stomach after drinking.

A chu-hai made with ripe lemons from the Seto Inland Sea. The lemon's tartness and aroma are fresh and invigorating.

A drink made by mixing shochu with black oolong tea. It's refreshing and helps cut through the richness of fatty foods.

A chu-hai made with a luxurious amount of matcha from Shizuoka Prefecture. Enjoy the rich flavor and bitterness of matcha.

A drink made by mixing homemade lemon liqueur with soda. The aroma of lemon peel and its sweet and sour taste are refreshing.

A sour made with apple vinegar. It's tangy and healthy, with a refreshing aftertaste.

A sour with apple flavor. It has a good balance of sweetness and tartness, making it easy to drink.

A sour made with tomato. The tartness and umami of the tomato pair well with shochu, creating a refreshing taste.

A sour with the sweet and sour flavor of pineapple. It will put you in a tropical mood.

Grapefruit sour. The bitterness and tartness of citrus are refreshing and pair well with any dish.

A sour with the sweet aroma of peach. It's fruity and easy to drink, popular among women.

A downtown Tokyo style of enjoying shochu with mixers. Hoppy has a beer-like flavor, while Vice has a refreshing plum and perilla flavor.

A refill of shochu for Hoppy or Vice Sour. Order this when you still have mixer left.

Sweet potato shochu from Kagoshima. Minimally filtered, it's characterized by the rich aroma and umami of the sweet potato itself.

Mugi shochu from Kagoshima. It has a fragrant barley aroma from atmospheric distillation and a mellow taste from aging.

Homemade liquor infused with coffee beans in shochu. The roasted coffee aroma and shochu's richness combine well; mixing with milk is also recommended.

Plum wine from Tottori Prefecture. Made with ripe plums, it's characterized by its rich sweetness and deep flavor.

Sake from Niigata Prefecture. It's a crisp, dry sake with a clarity that reflects the quality of the water.

An Italian sparkling wine. It has a fresh aroma reminiscent of green apples and a dry finish with pleasant bubbles.

A famous champagne from France. It combines power and delicacy, with a fruity and rich aroma.

A slightly sweet champagne. With aromas of tropical fruit and a creamy mouthfeel, it pairs well with desserts.

A champagne served to the British Royal Family. Primarily Pinot Noir, it features a rich, complex taste and fine bubbles.