Nobuya Ramen/Nobuya Ramen/Nobuya Ramen

Ramen with a spicy chili soup. Enjoy a spicy and stimulating taste.

Traditional soy sauce-based ramen. Features a light soup with the umami of chicken and seafood.

Salt ramen with a clear soup. A simple and delicate flavor that brings out the taste of the ingredients.

Wontons filled with shrimp and pork. Enjoy their plump texture and juicy flavor.

Dried seaweed. When dipped in the soup and eaten with noodles, the aroma of the sea spreads.

Fresh raw egg. Add it to hot ramen for a 'moon-viewing' style or mix it into the soup to mellow the flavor.

Soft-boiled marinated egg. Features a rich yolk and a firm white.

Chopped green onions. The crisp texture and refreshing aroma add an accent to the ramen.

Seasoned fermented bamboo shoots. A classic topping with a crunchy texture.

Pork roasted in soy sauce. Tender and concentrated with meaty flavor.

Freshly cooked Japanese white rice. Recommended to eat with ramen soup.

Fried rice with a fragrant garlic flavor. Appetizingly seasoned and pairs perfectly with ramen.

Japanese gyoza, pan-fried with a filling of meat and vegetables. Enjoy the crispy skin and juicy filling.

A mini rice bowl topped with chopped chashu and green onions.

A mini rice bowl topped with chicken and green onions.

A mini rice bowl topped with lightly seared chashu.

A mini rice bowl topped with a soft-boiled seasoned egg and butter. Rich and flavorful.

Dried seaweed served as a side dish.

Menma served generously as a side dish.

Beef tripe (offal). Enjoy its unique texture and rich, fatty flavor.

Roasted chicken appetizer.

Roasted pork appetizer.

Homemade chashu served as a side dish.

Tea brewed from roasted barley. It has a fragrant and refreshing taste.

A bottle of mineral water.

A cocktail of whiskey and soda. Refreshing and pairs well with food.

A large bottle of Japanese beer.

Japanese green tea.

Carbonated cola drink.