Nikugatou Roppongi hills
Original Rice and Kuroge Wagyu Original Rice and Kuroge Wagyu
Minato City, Roppongi, 6 Chome−10−1 ヒルズ ウェストウォーク 5F
4.8
Courses Courses
Excellent Lunch Course Excellent Lunch Course
特選和牛 贅沢コース Excellent Lunch Course
【 Appetizer 】 ・Wagyu Sushi with Sea urchin Wagyu Sushi with Sea urchin ・Nikugatou's Leaf salad with Onion dressing Leaf salad with Onion dressing ・Assorted Kimchi & Namul Assorted Kimchi & Namul 【 Premium Wagyu Salt Edition 】 ・Premium Crispy Tongue Premium Crispy Tongue ・Wagyu thick-sliced Outside Skirt Wagyu thick-sliced Outside Skirt ・Wagyu Today's Recommendation One kinds Wagyu Today's Recommendation One kinds 【 Premium Wagyu Sauce Edition 】 ・Wagyu Today's Recommendation Two kinds Wagyu Today's Recommendation Two kinds 【 Nikugatou Specialty No.1 】 ・"Specialty" Wagyu Sukiyaki style Loin ～with Raw egg～ Wagyu Sukiyaki style Loin ～with Raw egg～ 【 Nikugatou Specialty No.2 】 ・Wagyu Premium Tender loin with Original Garlic Soy Sauce Wagyu Premium Tender loin with Original Garlic Soy Sauce 【 Dessert 】 ・Citrus Sherbet Citrus Sherbet
A luxurious lunch course featuring high-end Wagyu beef prepared in various styles including sushi, grilled salt and sauce cuts, and signature sukiyaki style. It offers a comprehensive experience of Japanese BBQ with varying textures from crispy tongue to melt-in-the-mouth loin.
¥11,000
≈ $70.00Ozaki Beef & Wagyu Casual Course Ozaki Beef & Wagyu Casual Course
尾崎牛＆黒毛和牛焼肉コース Ozaki Beef & Wagyu Casual Course
【Appetizer】 ・Today's Exclusive dish Today's Exclusive dish ・Wagyu Sushi Wagyu Sushi ・Assorted Kimchi & Namul Assorted Kimchi & Namul 【Premium Wagyu Salt】 ・Wagyu Today's Recommendation three kinds Wagyu Today's Recommendation three kinds 【Master's Exquisite Cut】 ・Premium Crispy Tongue Premium Crispy Tongue ・Wagyu Heart Wagyu Heart 【To Relieve Your Palate】 ・Leaf salad with Onion dressing Leaf salad with Onion dressing 【Premium Wagyu Sauce】 ・Wagyu Today's Recommendation two kinds Wagyu Today's Recommendation two kinds 【To Refresh Your Mouth】 ・Citrus Sherbet Citrus Sherbet 【Nikugatou Specialty】 ・Wagyu Sukiyaki style loin ～with Raw egg～ Wagyu Sukiyaki style loin ～with Raw egg～ 【To Finish】 ・Cold Noodles Cold Noodles 【Dessert】 ・Fluffy Shaved Ice Fluffy Shaved Ice
A casual yet extensive course highlighting Ozaki Beef (a premium brand of Wagyu from Miyazaki). Includes a variety of cuts, organ meats like heart, and finishes with refreshing cold noodles and shaved ice.
¥12,300
≈ $79.00Dinner Premium Course Dinner Premium Course
にくがとうの赤身肉 ディナー特上コース Dinner Premium Course
(TAX Included ¥14,300) 【Appetizer】 Appetizer ・Today's Special Choice Today's Special Choice ・Japanese Black Wagyu lean sushi Japanese Black Wagyu lean sushi ・Assorted Kimchi and Namul Assorted Kimchi and Namul 【Premium Wagyu beef salt Edition】 Premium Wagyu beef salt Edition ・3 kinds of loin 3 kinds of loin 【Superb Cut】 Superb Cut ・Premium Crispy Tongue Premium Crispy Tongue ・Japanese Black Wagyu thick-sliced Outside Skirt ～Truffle Salt～ Japanese Black Wagyu thick-sliced Outside Skirt ～Truffle Salt～ 【Take a break】 Take a break ・Nikugato's Salad Nikugato's Salad ・Nikugato's bite Burger Nikugato's bite Burger 【Premium Wagyu beef Sauce Edition】 Premium Wagyu beef Sauce Edition ・2 kinds of loin 2 kinds of loin 【Take a brake again】 Take a brake again ・Sherbet Sherbet 【Specialty】 Specialty ・Japanese Sukiyaki Style Loin Japanese Sukiyaki Style Loin 【To Off The Meal】 To Off The Meal ・Cold Noodles Cold Noodles 【Dessert】 Dessert ・Shaved Ice Shaved Ice
A premium dinner course focused on lean red meat (Akami). Features truffle salt pairings, a unique bite-sized burger, and multiple grilled courses. Best for those who prefer the deep beef flavor of lean cuts over excessive fat.
¥13,000
≈ $83.00Ozaki Beef & Wagyu Premium Course Ozaki Beef & Wagyu Premium Course
尾崎牛＆黒毛和牛王様コース Ozaki Beef & Wagyu Premium Course
【Appetizer】 ・Today's Exclusive dish Today's Exclusive dish ・Wagyu & Seaurchin hand-rolled Sushi Wagyu & Seaurchin hand-rolled Sushi ・Assorted Kimchi & Namul Assorted Kimchi & Namul 【Premium Wagyu Salt】 ・Wagyu Today's Recommendation two kinds Wagyu Today's Recommendation two kinds 【Master's Exquisite Cut】 ・Premium Crispy Tongue Premium Crispy Tongue ・Wagyu thick-sliced Outside Skirt Wagyu thick-sliced Outside Skirt 【Nikugatou Specialty】 ・Extra thick Tenderloin ～Garlic Soy sauce～ Extra thick Tenderloin ～Garlic Soy sauce～ 【To Relieve Your Palate】 ・Leaf salad with Onion dressing Leaf salad with Onion dressing ・Original "Nikugatou" Burger Original "Nikugatou" Burger 【Premium Wagyu Sauce】 ・Wagyu Today's Recommendation Two kinds Wagyu Today's Recommendation Two kinds 【To Refresh Your Mouth】 ・Citrus Sherbet Citrus Sherbet 【Nikugatou Specialty】 ・Wagyu Sukiyaki style Sirloin ～with Raw egg～ Wagyu Sukiyaki style Sirloin ～with Raw egg～ 【To Finish】 ・Cold Noodles Cold Noodles 【Dessert】 ・Fluffy Shaved Ice Fluffy Shaved Ice
The 'King' course, offering the absolute best of Ozaki and Wagyu beef. Highlights include sea urchin hand-rolled sushi, thick-cut skirt steak, extra thick tenderloin, and a rich sirloin sukiyaki. The ultimate indulgence.
¥23,000
≈ $147.00a la carte / a la carte
"Specialty" Japanese Sukiyaki Style Wagyu loin "Specialty" Japanese Sukiyaki Style Wagyu loin
名物！ 黒毛和牛一枚焼き "Specialty" Japanese Sukiyaki Style Wagyu loin
with Raw egg / 1P with Raw egg / 1P
A large, thin slice of high-quality Kuroge Wagyu loin, quickly grilled and dipped in a rich raw egg yolk, similar to Sukiyaki style. The egg balances the savory fat of the beef.
¥1,980
≈ $13.00Japanese Sukiyaki Style Wagyu Sirloin Japanese Sukiyaki Style Wagyu Sirloin
サーロイン一枚焼き Japanese Sukiyaki Style Wagyu Sirloin
with Raw egg / 1P with Raw egg / 1P
Premium Sirloin cut, known for its intense marbling and sweetness. Grilled briefly and served with a rich raw egg for dipping.
¥3,080
≈ $20.00Wagyu Premium Tender loin Wagyu Premium Tender loin
黒毛和牛 ヒレロック Wagyu Premium Tender loin
with Original Garlic Soy Sauce / 2cut with Original Garlic Soy Sauce / 2cut
Tenderloin (Filet), the most tender cut of beef with very little fat. Served with a punchy garlic soy sauce.
¥6,600
≈ $42.00Wagyu Premium Tender loin Wagyu Premium Tender loin
シャトーブリアン マウンテン Wagyu Premium Tender loin
with Wasabi & Salt / 150g with Wasabi & Salt / 150g
Chateaubriand, the center and most prized part of the tenderloin. An extremely soft and refined cut, served as a substantial 150g portion with simple wasabi and salt to highlight the meat's natural flavor.
¥13,200
≈ $84.00Wagyu Premium Tender loin Wagyu Premium Tender loin
ヒレひも Wagyu Premium Tender loin
with Wasabi & Salt / 2cut with Wasabi & Salt / 2cut
A specific cut from the side of the tenderloin. Flavorful and rare, available with either garlic soy sauce or fresh wasabi.
¥2,100~
Wagyu Outside Skirt Wagyu Outside Skirt
黒毛和牛 ハラミ Wagyu Outside Skirt
Please Choose ( Truffle salt or Wasabi ) / 2cut Please Choose ( Truffle salt or Wasabi ) / 2cut
Outside skirt steak, technically an organ meat but eats like a steak with a strong, beefy flavor and unique texture. Served with truffle salt or wasabi.
¥3,080
≈ $20.00Drinks Drinks
Full Pairing Set Full Pairing Set
フルペアリングセット Full Pairing Set
Includes: Michelle Brut Rose / Hands of Time Chardonnay / Bourgogne Les Coteaux / Canoe Ridge Cabernet Sauvignon Includes: Michelle Brut Rose / Hands of Time Chardonnay / Bourgogne Les Coteaux / Canoe Ridge Cabernet Sauvignon
A curated wine pairing set designed to match the courses. Includes a sparkling Rose, a Chardonnay white, and two types of Red wine (Pinot Noir and Cabernet Sauvignon) to complement different meats.
¥6,000
≈ $38.00Marked content is AI-generated data created by menufans to enhance your dining experience. We do not guarantee the accuracy of this information.
Place Information
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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4.8
934 customers praised this place. (Google)
Minato City, Roppongi, 6 Chome−10−1 ヒルズ ウェストウォーク 5F
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