Nakau - Tsukijibashi

A rich dashi broth from clams and a buttery aroma stimulate the appetite in this udon dish. Features the texture of plump clams and a soup seasoned with Japanese dashi. Enjoy the seasonal flavor.

A luxurious donburi generously topped with glistening premium salmon roe over rice. The popping texture and the natural rich umami of the salmon roe spread in your mouth. A simple yet elegant taste.

A luxurious oyakodon made with high-quality Nagoya Cochin chicken. The rich chicken and melt-in-your-mouth egg combine exquisitely with the special sweet and savory warishita sauce. Enjoy a deep flavor that is different from regular oyakodon.

A donburi with sweet and savory simmered mackerel kakuni (braised mackerel) served over rice. The mackerel is simmered until tender, bones and all, with a rich flavor that pairs well with rice. A dish where the umami of the fish is concentrated.

A hearty miso soup with plenty of seasonal vegetables and ingredients, changing with the season. Warm miso soup warms you from the inside and is perfect as a palate cleanser. Enjoy the texture and flavor of various ingredients.

A donburi dish with thinly sliced beef and onions simmered in a special sweet and savory Japanese-style dashi, served over rice. The beef is tender, and the umami of the dashi pairs well with the rice. Typically served with pickled red ginger.

A classic Japanese donburi dish with chicken and egg simmered in a sweet and savory warishita sauce, served over rice. Features fluffy egg and juicy chicken with a gentle dashi flavor. Delicious with shichimi togarashi (seven-spice blend) while hot.

A classic Japanese donburi dish with chicken and egg simmered in a sweet and savory warishita sauce, served over rice. Served with a slightly lighter seasoning for breakfast. Features fluffy egg and juicy chicken with a gentle dashi flavor.

A donburi dish with thinly sliced beef and beaten egg simmered in a special warishita sauce, served over rice. The umami of the beef and the mellowness of the egg combine for a gentle flavor that goes well with rice. Characterized by a savory Japanese taste.

A popular donburi dish with freshly fried, crispy tonkatsu simmered in a sweet and savory warishita sauce with egg, served over rice. The juicy umami of the tonkatsu and the melt-in-your-mouth egg are a perfect combination. A hearty dish.

A bowl of rice topped with carefully grilled mackerel fillets. The savory, fatty mackerel and special sauce pair perfectly with the rice. A satisfying dish where you can fully enjoy the umami of the fish.

A colorful donburi with a fried egg and sweet and savory chicken soboro (minced chicken) over rice. It's recommended to break the half-cooked fried egg and mix it with the soboro and rice. A gentle flavor perfect for breakfast.

A classic Japanese breakfast of freshly cooked rice topped with a raw egg and soy sauce. The richness of the yolk, the smoothness of the white, and the warmth of the rice combine for a simple yet profound flavor. An easy-to-enjoy dish.

A healthy Japanese breakfast of fermented natto (fermented soybeans) served over rice. It has a unique sticky texture and flavor, and is packed with nutrients. Please mix with the included sauce and Japanese mustard. Recommended for health-conscious individuals.

A donburi with juicy fried chicken, marinated in a special sauce, served over rice. Enjoy the crispy exterior and fluffy interior. The combination of rice and fried chicken is a popular classic for everyone from children to adults.

A luxurious katsudon using more carefully selected tonkatsu than the standard version. The combination of freshly fried crispy coating, juicy pork, and egg simmered in sweet and savory warishita is exceptional. A hearty and highly satisfying dish.

A mellow and rich donburi, a classic oyakodon topped with plenty of cheese. The melted cheese coats the chicken, egg, and rice, allowing you to enjoy a deep flavor. A new deliciousness that fuses Japanese and Western styles.

A luxurious oyakodon, with an additional raw egg yolk on top of the regular dish. Breaking the creamy yolk and mixing it with the rice and chicken creates an even richer and mellower flavor. A visually appealing dish that egg lovers will adore.

A unique donburi featuring the toro-tama oyakodon topped with fresh negitoro (minced fatty tuna). The gentle flavor of chicken and egg is enhanced by the richness and melt-in-your-mouth texture of negitoro, offering a deep Japanese flavor. The combination of different ingredients is appealing.

A donburi with beef simmered in a sweet and savory sauce, mixed with tempura flakes (tenkasu), full of rich flavor and umami. The aroma and crispy texture of the tempura flakes pair well with the tender beef and rice. A slightly junky and appetizing taste.

A donburi with charcoal-grilled fried chicken served over rice. Characterized by the aroma unique to charcoal grilling and the umami of the chicken. The savory aroma and juicy chicken stimulate the appetite.

A donburi with juicy fried chicken, rice, and plenty of cheese. The melted cheese coats the fried chicken and rice, creating a rich and creamy flavor. A hearty and highly satisfying dish.

A donburi with Japanese-style gyudon topped with melting cheese. The umami of the beef and the richness of the cheese blend exquisitely for a mellow and easy-to-eat flavor. A popular combination enjoyable for all ages.

A donburi of gyudon topped with a creamy half-cooked egg (onsen tamago). Breaking the yolk and mixing it with the beef and rice creates a rich and mellow flavor. A dish where the umami of the beef and the richness of the egg are exquisitely matched.

A donburi where you can customize your special gyudon with mayonnaise, pickled red ginger, etc. The richness of the mayonnaise and the zest of the pickled red ginger enhance the umami of the beef. Find your favorite flavor.

A donburi dish of gyudon (beef bowl) topped with a creamy half-cooked egg (onsen tamago). Breaking the yolk and mixing it with the beef and rice creates a rich and mellow flavor. A dish where the umami of the beef and the richness of the egg are exquisitely matched.

A donburi where you can customize your gyudon with mayonnaise, pickled red ginger, etc. The umami of the beef is enhanced by the richness and acidity of the mayonnaise and the zest of the pickled red ginger, allowing for various flavors. Find your favorite taste.

A generous and economical donburi with juicy fried chicken, marinated in a special sauce, served over rice. Enjoy the crispy exterior, fluffy interior, and the umami of the chicken filling your mouth. A hearty and filling dish.

A luxurious bowl of ikura (salmon roe), the fresh eggs of salmon, generously served over glistening rice. The popping texture and rich umami spread in your mouth, pairing perfectly with the rice. A dish where you can fully enjoy the taste of the sea.

A luxurious dish of carefully grilled kabayaki eel, finished with a sweet and savory sauce, served over rice. The savory eel and special sauce create an exquisite combination that stimulates the appetite. Adding sansho pepper enhances the flavor.

A luxurious donburi with fluffy, specially grilled kabayaki eel served over rice. The sweet and savory secret sauce enhances the umami of the eel, pairing perfectly with the rice. A superb dish perfect for special occasions.

A special unaju made with carefully selected eel and grilled with expert skill. The fluffy meat, savory skin, and secret sauce combine with the rice to create a blissful taste. A dish of distinction where you'll taste the difference with every bite.

A standalone portion of fluffy, grilled kabayaki eel. The savory eel coated in a sweet and savory special sauce is perfect as a side for rice or a snack with drinks. Enjoy the original taste of eel in your preferred quantity.

Simple udon or soba in a Kyoto-style dashi broth topped with tempura flakes (tenkasu). The dashi broth is rich, and the richness and crispy texture of the tempura flakes add an accent. Feel free to add shichimi togarashi.

Simple udon or soba served with a Kyoto-style cold dashi broth and topped with tempura flakes (tenkasu). The cold noodles have a good chew, and the aroma of the tempura flakes stands out. A refreshing taste perfect for hot weather.

A dish of hot Kyoto-style udon or soba with a raw egg dropped in. It's called 'tsukimi' (moon-viewing) because the yolk looks like a full moon. Breaking the egg and mixing it with the broth adds a mellow richness for a gentle flavor.

Kyoto-style dashi broth udon or soba topped with sweet simmered aburaage (fried tofu pouch). The sweet broth from the fluffy aburaage and the dashi-rich soup are a perfect harmony. A popular classic menu item in the Kansai region.

Udon or soba in a rich Kyoto-style dashi broth infused with the umami of duck meat. The flavor of the tender duck meat and the richness of the dashi coat the noodles, creating a deep flavor. A dish especially recommended in cold weather.

Kyoto-style cold dashi broth udon or soba with duck meat. The cold noodles and the cold broth infused with the umami of the duck are perfect for hot days. A dish that is refreshing yet has the richness of duck.

Kyoto-style dashi broth udon or soba generously topped with grated tororo yam. The smooth texture of the tororo and the umami of the dashi coat the noodles for a gentle flavor. A healthy dish, high in nutrients and easy to eat.

Chilled Kyoto-style cold dashi broth udon or soba generously topped with grated tororo yam. The combination of cold noodles and tororo is especially recommended in hot weather. Characterized by a smooth texture and a refreshing taste.

A dish where cold udon or soba noodles are dipped in a special dipping sauce. You can fully enjoy the original chewiness and smooth texture of the noodles. Simple yet highlights the umami of the dashi, especially popular in summer.

Udon or soba served with a special spicy tantan soup over chilled noodles. The rich sesame flavor and chili oil stimulate the appetite, making it a refreshing dish even in hot weather. Please mix well before eating.

Hot or cold udon/soba topped with beef simmered in a sweet and savory sauce. The umami of the beef and the flavor of the dashi coat the noodles, making it a hearty dish. Enjoy the tenderness of the beef and the chewiness of the noodles.

Chilled soba noodles served with a special dipping sauce with a strong mountain wasabi flavor. The refreshing spiciness of the mountain wasabi enhances the flavor of the soba, creating a refreshing yet stimulating taste. Especially recommended in hot weather.

Udon with a simple Kyoto-style dashi broth. Warm broth warms you up, while cold broth allows you to enjoy chewy noodles. A dish that highlights the umami of the dashi, making the most of the ingredients' flavors. You can also customize it with toppings.

A dish of hot or cold bukkake udon topped with a creamy onsen tamago (hot spring egg). Break the yolk and mix it with the dashi and noodles for a rich and mellow flavor. Enjoy the smooth texture and the richness of the egg.

A homely Japanese curry rice based on Japanese dashi. It has a mellow flavor that pairs well with rice. It tastes even better with fukujinzuke (pickled vegetables). A curry with a gentle, nostalgic flavor.

A hearty dish with Japanese-style curry topped with freshly fried, crispy tonkatsu. The spiciness of the curry and the juicy umami of the tonkatsu are exquisitely balanced. A filling option recommended for when you want a substantial meal.

A mellow and rich curry made with Japanese-style curry topped with plenty of melting cheese. The saltiness and creaminess of the cheese further enhance the flavor of the curry. A gentle taste also popular with children.

A hearty dish with special curry topped with freshly fried, crispy tonkatsu. The spiciness of the curry and the juicy umami of the tonkatsu are exquisitely balanced. Offered at a special promotional price.

A specialty curry with generous chunks of beef, onions, and potatoes. The umami of the slowly simmered ingredients melts into the curry, creating a deep and mellow flavor. A dish with a homely warmth.

A rich beef curry based on a savory gravy sauce. The beef, simmered for a long time, is melt-in-your-mouth tender, with a deep flavor and aroma. An authentic taste that pairs well with rice.

Juicy fried chicken, marinated in a special sauce and fried to a crisp. Features a crispy exterior and fluffy interior, perfect as a side dish for rice or a snack with drinks. Enjoy one piece casually.

A 2-piece pack of juicy fried chicken, marinated in a special sauce and fried to a crisp. Features a crispy exterior and fluffy interior, perfect as a side dish for rice or a snack with drinks. Easy-to-enjoy side menu.

A 3-piece pack of juicy fried chicken, marinated in a special sauce and fried to a crisp. Features a crispy exterior and fluffy interior, perfect as a side dish for rice or a snack with drinks. Recommended for sharing with multiple people.

A 4-piece pack of juicy fried chicken, marinated in a special sauce and fried to a crisp. Features a crispy exterior and fluffy interior, perfect as a side dish for rice or a snack with drinks. Ideal for enjoying with family and friends.

A 6-piece pack of juicy fried chicken, marinated in a special sauce and fried to a crisp. Features a crispy exterior and fluffy interior, perfect as a side dish for rice or a snack with drinks. An economical pack for generous enjoyment.

Juicy fried chicken, packed with the specialty of a dedicated restaurant. Marinated in a secret sauce and fried to perfection. Crispy and savory on the outside, with the umami of the chicken packed inside. Excellent as a side dish for rice or a snack with drinks.

A large portion of juicy fried chicken, packed with the specialty of a dedicated restaurant. Marinated in a secret sauce and fried to perfection. Crispy and savory on the outside, with the umami of the chicken packed inside. A satisfying dish for generous enjoyment.

Carefully fried, special fried chicken marinated in a special sauce. Characterized by a deeper flavor and juicier texture than regular fried chicken. Crispy and savory on the outside, fluffy and tender on the inside. Enjoy a luxurious taste.

Crispy fried shrimp coated in a special batter. The combination of shrimp sweetness and savory batter is exquisite. Delicious as a side dish for rice or a snack with drinks. Popular with children.

Fried squid, cut into easy-to-eat pieces and coated in a special batter. The combination of tender squid and savory batter stimulates the appetite. A dish that lets you taste the bounty of the sea, perfect as a snack with drinks.

Shigureni (simmered beef) made with thinly sliced beef simmered in a sweet and savory sauce with ginger. It has a deep flavor that is perfect as a side for rice. The umami of the beef and the aroma of ginger stimulate the appetite, and it pairs exceptionally well with hot rice.

Fluffy, freshly cooked white rice, essential to Japanese dining. Its simple flavor pairs with any side dish, forming the basis of a meal. Warm rice will satisfy your heart and body.

A warm bowl of miso soup, essential to Japanese dining. It has a gentle flavor with the umami of dashi, and pairs perfectly with rice. A perfect dish to cleanse your palate or warm you up.

Fresh eggs that go well with various dishes such as tamago kake gohan (rice with raw egg) and curry toppings. Characterized by a rich yolk color and deep flavor. Delicious raw over rice or cooked.

A mini salad with a colorful arrangement of fresh vegetables. Eating it at the beginning of the meal helps supplement vegetable intake and adds a textural accent. Please dress as desired.

Fresh apples with a crisp texture and a sweet and sour taste. Perfect as a dessert after a meal or a light snack. Rich in vitamins, it's also a healthy fruit.

A traditional Japanese sweet with a chewy, jiggly texture. Enjoy with kinako (roasted soybean flour) and kuromitsu (black sugar syrup). Its elegant sweetness and aroma spread in your mouth, making it a perfect dessert.

An economical bento box featuring juicy fried chicken and rice. The fried chicken, perfect as a side dish or snack, is crispy on the outside and fluffy on the inside. Recommended for those who want a satisfying meal easily.

A bento box with rice topped with fried chicken and cheese. The melted cheese coats the rice and fried chicken, creating a rich and creamy flavor. A new deliciousness that fuses Japanese and Western styles.

A bento box featuring juicy fried chicken and rice topped with an egg. Breaking the yolk and mixing it with the rice and fried chicken creates a mellow and rich flavor. A balanced and easy-to-eat meal.

A bento box with rice topped with juicy fried chicken and spicy mentaiko (cod roe). The spicy and salty flavor of the mentaiko enhances the umami of the rice and fried chicken. A filling combination that goes well with rice.

An economical set featuring the classic katsudon, served with miso soup. The freshly fried cutlet and melt-in-your-mouth egg mix well with the rice, offering a hearty meal. The warm miso soup enhances the satisfaction of the meal.

An economical set featuring the popular oyakodon, served with miso soup. Enjoy the gentle flavor of fluffy egg and juicy chicken. Served with warm miso soup for a balanced meal.

An economical set featuring beef toji donburi (beef and egg bowl simmered in sauce), served with miso soup. The umami of the beef and the mellowness of the egg combine for a gentle flavor that goes well with rice. Enjoy a heartwarming meal with warm miso soup.

An economical set featuring simple hai-kara udon with a side of rice. The richness of the tempura flakes and the umami of the dashi in the udon pair perfectly with rice. Easily enjoy both noodles and rice.

An economical set featuring chilled hai-kara udon with a side of rice. The cold noodles have a good chew, and the aroma of the tempura flakes stands out. A refreshing combination perfect for hot weather.

An economical set featuring a fried egg and chicken soboro donburi, served with miso soup. The half-cooked egg and sweet and savory soboro pair well with rice, creating a gentle flavor. A perfect set for breakfast or a light lunch.

An economical set featuring the popular fried chicken donburi, served with miso soup. The combination of juicy fried chicken and rice is hearty and filling. The warm miso soup enhances the satisfaction of the meal.

An economical set featuring the standard Japanese-style gyudon, served with miso soup. The sweet and savory simmered beef and onions pair well with rice, highlighting the umami of the dashi. Enjoy a balanced meal with warm miso soup.

An economical set featuring Japanese-style gyudon topped with cheese, served with miso soup. The umami of the beef and the richness of the cheese blend exquisitely for a mellow flavor. Enjoy a satisfying meal with warm miso soup.

An economical set featuring Japanese-style gyudon topped with onsen tamago, served with miso soup. Breaking the creamy yolk and mixing it with the beef and rice creates a rich and mellow flavor. Enjoy a heartwarming meal with warm miso soup.

An economical set featuring a Japanese-style gyudon topped with onsen tamago and cheese, served with miso soup. The richness of the beef and cheese, combined with the mellowness of the egg yolk, creates a deep flavor. Enjoy a luxurious meal with warm miso soup.

A set meal featuring juicy fried chicken and rice, served with miso soup. The crispy exterior and fluffy interior of the fried chicken pair perfectly with rice. A popular menu item offering a balanced and easily prepared meal.

A set for children featuring mini donburi, juice, and snacks. Served in child-friendly portions and flavors. A fun set that families with children will appreciate.

A set for children featuring mini udon, juice, and snacks. The udon with its gentle dashi broth is safe for children to eat. A fun set that families with children will appreciate.

A set for children featuring mild curry, juice, and snacks. It's less spicy, so children can enjoy it. A fun set that families with children will appreciate.

A set for children featuring mini udon and fried chicken, with juice and snacks. A value set where you can enjoy both udon and fried chicken. A fun set that families with children will appreciate.