Naga Cafe

Fried pork laab balls, seasoned with Thai herbs, roasted rice, and chili powder. Fried until crispy outside and tender inside. Intense flavor, fragrant with spices.

Crispy fresh winged bean salad with minced pork and shrimp. Seasoned with chili paste and coconut milk. Mild, sweet, rich, and perfectly salty taste. Topped with crispy shallots and fried chili.

Refreshing sweet and sour pomelo salad, mixed with Thai salad ingredients, dried shrimp, and roasted peanuts for extra crunch.

Grilled catfish, deboned and fried until fluffy and crispy. Served with a sweet, sour, and spicy mango salad. A perfect combination.

Spring roll wrapper filled with vegetables and glass noodles, fried until golden and crispy. Served with sweet and fragrant plum sauce.

Seasoned minced pork mixed with curry paste and long beans, fried into bite-sized pieces. Chewy and tender texture, fragrant with curry paste.

Crispy fried chicken wings marinated with spices. Crispy skin, tender meat. Enjoyable as a snack.

Minced chicken stir-fried, mixed with Laab seasoning, roasted rice, chili powder, lime. Sour, spicy, salty taste, fragrant with herbs.

Cooked minced pork, seasoned in Isaan style with roasted rice and chili powder. Intense flavor, eaten with fresh vegetables.

Pork ribs marinated with rich spices, fried until fragrant. Tender meat that falls off the bone.

Soft spring roll wrapper filled with fresh vegetables, tofu, and Chinese sausage. Topped with a sweet and savory sauce.

Shredded green papaya pounded and seasoned with sour, sweet, salty, and spicy flavors, with peanuts and dried shrimp. A popular Thai dish.

Mixed vegetables battered and fried crispy or mixed with curry paste and fried. Easy to eat, suitable for vegetable lovers.

Soft boiled glass noodles, tossed with minced chicken and herbal vegetables. Intensely sour and spicy seasoning.

Glass noodle salad with minced pork and pork sausage or other ingredients. Fully seasoned. Perfectly sour and spicy.

Glass noodle salad with fresh boiled shrimp, sweet and bouncy. Tossed with a delicious dressing.

Crispy fried eggs, cut into bite-sized pieces, tossed with onions, tomatoes, and celery. Sour, sweet, and salty taste.

Fried Chinese sausage, sliced and tossed with cucumber, onions, and salad dressing. The sweetness of the sausage contrasts with the sour and spicy dressing.

Cooked jasmine rice, beautiful grains, soft and fragrant. Suitable for eating with all kinds of dishes.

Rice cooked with coconut milk and coconut flesh. Unique fragrant and creamy aroma. Slightly sweet and creamy taste.

Fried rice with chopped garlic until fragrant, lightly seasoned. Delicious on its own or with meat.

Clear noodle soup with tender chicken and fresh vegetables. Mild soup with a fragrant fried garlic topping.

Clear noodle soup with sliced pork or minced pork and meatballs. Hot soup with a refreshing taste, easy to eat.

Clear soup with egg tofu, chicken, and napa cabbage. Mild taste, suitable for sipping.

Clear soup with tofu and minced pork balls, along with various vegetables. Mild taste, suitable for all ages.

Dumplings filled with seasoned minced pork in hot clear soup, garnished with spring onions and cilantro.

Coconut curry with chicken, seasoned with galangal, lemongrass, and kaffir lime leaves. Sour, salty, sweet, and creamy taste, fragrant with coconut milk and herbs.

Spicy Tom Yum soup with fresh shrimp, mushrooms, and Thai herbs. Intensely sour, spicy, and hot flavor.

Clear soup Tom Yum with fresh fish, seasoned with fresh bird's eye chili and lime. Intense flavor, refreshing to sip.

Coconut curry with fresh shrimp, seasoned like Tom Kha Gai but with shrimp. Sweetness from the shrimp combined with the richness of coconut milk.

Fresh Chinese kale stir-fried over high heat with garlic, chili, and fermented soybean paste. Salty and spicy taste, fragrant wok aroma.

Fresh, crisp Chinese broccoli stir-fried with oyster sauce and garlic. Mild taste.

Assorted seasonal fresh vegetables stir-fried and seasoned with a special sauce. Natural sweetness from the vegetables.

Cauliflower stir-fried with shredded ginger, adding fragrance and a slight spiciness. A healthy dish.

Cabbage stir-fried with oyster sauce until perfectly cooked. The vegetables remain crisp and sweet.

Mixed vegetables stir-fried with chili paste. Rich, perfectly sweet and spicy taste.

Chicken stir-fried with fried cashew nuts, water chestnuts, and dried chili. Sweet and savory seasoning. A popular dish.

Chicken stir-fried with garlic and pepper until fragrant. Salty taste is prominent. Goes very well with hot steamed rice.

Chicken stir-fried with curry powder, egg, and various vegetables. Rich flavor, fragrant with spices, tender texture.

Assorted fresh vegetables stir-fried with chicken. Provides complete nutrition. Mild taste.

Chicken stir-fried with satay peanut sauce. Sweet and creamy taste, fragrant with spices and ground roasted peanuts.

Chicken stir-fried with sweet and sour sauce, with cucumber, tomatoes, onions, and pineapple. A perfect balance of three flavors.

Chicken stir-fried with shredded ginger and wood ear mushrooms. Spicy ginger flavor, aids digestion and is good for health.

Chicken stir-fried with chili paste and basil leaves. Rich, sweet, spicy, and creamy taste.

Chicken stir-fried with oyster sauce, seasoned to perfection. Stir-fried until the chicken is tender and juicy.

Chicken stir-fried with chili and holy basil. Intensely spicy taste, fragrant with basil. A popular dish among Thais.

Large flat noodles stir-fried in a pan with chicken and egg until dry with a slight smoky aroma. Served with lettuce.

Large flat noodles stir-fried with dark soy sauce, chicken, egg, and Chinese broccoli. Sweet, salty, and mild taste.

Chicken stir-fried with herbs, young peppercorns, and holy basil. Intensely spicy taste.

Macaroni stir-fried with tomato sauce, chicken, and egg. Sweet and sour taste, easy to eat for both children and adults.

Small flat noodles stir-fried in Thai style, seasoned with tamarind paste, chicken, egg, peanuts, and bean sprouts. Full of flavor.

Steamed rice stir-fried with chicken, egg, and various vegetables. Mildly seasoned. Squeeze lime for extra flavor.

Chicken eggs beaten with minced chicken, fried in hot oil until fluffy outside and tender inside. Served with chili sauce.