Muzi

An assortment of makis including fresh spring rolls and 'royal' rolls. Composed of vinegared rice, fish, and vegetables, wrapped in rice paper or seaweed. To be enjoyed with soy sauce.

Assortment of california rolls containing cream cheese and 'royal' rolls. The rice is on the outside, often sprinkled with sesame seeds.

Combination of 'royal' rolls and salmon sushi. Sushi consists of a slice of raw salmon placed on a ball of vinegared rice.

Mix of california rolls and classic salmon sushi. A varied choice for salmon lovers.

Dish consisting exclusively of salmon sushi. Slices of fresh raw fish on vinegared rice.

Duo of salmon makis (rolls with seaweed on the outside) and sashimi (slices of raw fish without rice).

Assortment of salmon sushi and sashimi. Ideal for appreciating the texture and taste of raw fish in two forms.

Mixed assortment of salmon and tuna sushi and sashimi. Offers a variety of flavors and colors.

Trio of rolls: salmon maki, tuna maki, and salmon california rolls. Variety of textures and tastes.

Selection of spring rolls (rice paper) with cream cheese and avocado, accompanied by salmon-avocado rolls. Fresh and creamy.

Japanese meal box (Bento) including rice topped with tender caramelized chicken, served with vegetables and an egg. A complete and balanced meal.

Bento box composed of flavorful stir-fried vegetable noodles and crispy breaded chicken pieces. Served with a special house sauce.

Bento box filled with beef stir-fried in a house sauce, served over rice with vegetables and an egg. Rich in flavor.

Meal box with minced chicken meatballs (tsukune) and vegetables. Served with rice.

Bento box featuring salmon (likely grilled or teriyaki) accompanied by rice and various garnishes.

Shrimp fried in a light and crispy batter (tempura). Served as a complete menu with soup, salad, and rice.

Stir-fried rice noodle dish with beef strips and vegetables. Served with miso soup.

Wheat or egg noodles stir-fried with beef and vegetables. A hot and hearty dish.

Chinese steamed dumplings (Xiao Long Bao) containing a juicy filling. Homemade. The menu includes soup, salad, and stir-fried noodles.

Homemade dumplings (Gyoza or similar), served grilled or steamed. Accompanied by soup, salad, and stir-fried noodles.

Large bowl of vinegared rice topped with slices of fresh raw salmon.

Bowl of vinegared rice topped with a varied selection of raw fish (salmon, tuna, sea bream, etc.).

Bowl of vinegared rice with slices of lightly seared (medium-cooked) salmon, offering a melt-in-your-mouth and grilled texture.

Colorful roll covered with an assortment of fish (salmon, tuna, sea bream) and avocado. The crispy interior contains tempura and cream cheese.

Special roll with seared salmon and teriyaki sauce on the outside. Filled with cream cheese and salmon.

Roll filled with cooked tuna, avocado, and spicy mayonnaise inside, topped with fresh salmon slices and avocado.

Mixed menu including 6 california rolls and 4 grilled skewers of your choice, served with accompaniments.

Mixed menu with 4 salmon sushi and 4 grilled skewers of your choice, served with soup, salad, and rice.

Menu combining california rolls and salmon sushi, accompanied by 4 grilled skewers and garnishes.

Menu for raw fish lovers with 9 pieces of sashimi and 4 hot skewers.

Dozen california rolls, half salmon and half tuna.

Rich assortment including salmon-cheese rolls, spring rolls, and 3 sushis.

Vegetarian selection with cucumber maki (kappa maki), pickled radish (oshinko), and avocado california rolls.

California rolls with breaded chicken and others topped with fried onions for crunch.

Large platter of 18 pieces including classic salmon, tuna, and california rolls.

Dozen vegetarian makis with assorted vegetables.

Assortment of special california rolls.

Eight pieces of assorted sushi as selected by the chef (salmon, tuna, sea bream, etc.).

Complete menu offering all three types of preparations: rolls, raw fish slices, and sushi.

Platter focused on raw fish with 12 assorted sashimi and 6 california rolls as a side.

Large assortment of 18 slices of fresh raw fish. For fish purists.

Sixteen pieces of fresh salmon sashimi.

Lightly seared (braised) salmon slices served with a mild teriyaki sauce and salad.

Seared tuna slices (braised), drizzled with teriyaki sauce and served with salad.

Five beef and cheese skewers (thin slices of beef rolled around melted cheese).

Assortment of 3 beef-cheese skewers and 2 chicken meatball skewers (tsukune).

Mix of 2 grilled chicken skewers and 2 chicken meatball skewers.

Four grilled salmon skewers drizzled with yakitori sauce.